Rose bread (Valentine's Day)

Overview

How to cook Rose bread (Valentine's Day) at home

Tags

• baking
• children
• old man
• bread
• breakfast
• egg
• lard
• special fine powder
• white sugar
• yeast
• carrot

Ingredients

Steps

1. 1 Dissolve the sugar and add the yeast

   

2. 2 Add to the flour and stir until it becomes fluffy. Let it rest for 10 minutes

   

3. 3 Knead into dough, add lard repeatedly and knead

   

4. 4 It can be stretched into a film

   

5. 5 Add the chopped carrots and knead evenly

   

6. 6 Fermented to double the size

   

7. 7 After pressing and deflating the dough, shape it (depending on personal preference)

   

8. 8 Put a bowl of warm water in the oven, put it in the oven for secondary fermentation, and it will look good

   

9. 9 Coat with egg wash, sprinkle with sesame seeds, and bake at 180 degrees for 15 minutes