Diced beans and potatoes

Diced beans and potatoes

Overview

How to cook Diced beans and potatoes at home

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Ingredients

Steps

  1. Wash the beans and cut into cubes.

    Diced beans and potatoes step 1

  2. Peel, wash and dice the potatoes. Rinse off the starch on the surface of the diced potatoes.

    Diced beans and potatoes step 2

  3. Pour rapeseed oil into the hot pan, add the beans and stir-fry.

    Diced beans and potatoes step 3

  4. Add diced potatoes to the pot.

    Diced beans and potatoes step 4

  5. Sauté until potatoes and beans are cooked through.

    Diced beans and potatoes step 5

  6. Add salt to taste.

    Diced beans and potatoes step 6

  7. Add a spoonful of water and stir-fry over high heat.

    Diced beans and potatoes step 7

  8. Remove and serve on a plate.

    Diced beans and potatoes step 8