Depu Baking Laboratory—Bamboo Charcoal Bag

Depu Baking Laboratory—Bamboo Charcoal Bag

Overview

The dark appearance cannot block his soft heart. It is a bread that looks like dark cuisine, but has a very delicious taste;

Tags

Ingredients

Steps

  1. Let’s take a photo with the ingredients

    Depu Baking Laboratory—Bamboo Charcoal Bag step 1

  2. Pour the flour, sugar, yeast, salt and bamboo charcoal powder together and mix well

    Depu Baking Laboratory—Bamboo Charcoal Bag step 2

  3. Add water and dough, and stir quickly until the surface of the dough is smooth and a thin film can be pulled out

    Depu Baking Laboratory—Bamboo Charcoal Bag step 3

  4. Take out the dough, knead it into a ball and let it rest for 15 minutes;

    Depu Baking Laboratory—Bamboo Charcoal Bag step 4

  5. Divide into 80g pieces, roll into balls and let rest for 10 minutes;

    Depu Baking Laboratory—Bamboo Charcoal Bag step 5

  6. Wrap the chocolate beans and put them into the baking pan;

    Depu Baking Laboratory—Bamboo Charcoal Bag step 6

  7. Let it rise for 60 minutes until it doubles in size;

    Depu Baking Laboratory—Bamboo Charcoal Bag step 7

  8. Decorate the surface, put it into the Depp oven, set the quick heat setting to 185 degrees, and bake for 14 minutes;

    Depu Baking Laboratory—Bamboo Charcoal Bag step 8

  9. Done

    Depu Baking Laboratory—Bamboo Charcoal Bag step 9