Red bean glutinous rice cake

Overview

How to cook Red bean glutinous rice cake at home

Tags

• dessert
• glutinous rice flour
• red bean paste

Ingredients

Steps

1. 1 Mix glutinous rice flour (can also be glutinous rice flour) into dough and steam over high heat

   

2. 2 Place the steamed dough into a medium-sized plastic bag and roll it out evenly with a rolling pin

   

3. 3 Add bean paste filling (you can buy ready-made or make your own with red beans)

   

4. 4 Put on disposable gloves, wrap it into a roll, spread it with a layer of soy flour, and then cut it into strips with a knife