Homemade honey grapefruit tea

Overview

In addition to grapefruit and honey, the canned grapefruit tea sold in supermarkets also contains many ingredients and is not cheap. In fact, you can make delicious fire-reducing grapefruit tea at home. The making process is quite simple and it is worth trying.

Tags

• drinks
• children
• afternoon tea
• autumn recipes
• winter recipes
• honey
• pomelo
• rock sugar

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Soak the grapefruit in light salt water and wash.

   

3. 3 Peel off the shell and white film.

   

4. 4 Take about a quarter of the grapefruit peel and remove the white film inside the peel, leaving only the outer peel.

   

5. 5 Cut into fine pieces.

   

6. 6 Add appropriate amount of water to the pot, add rock sugar and grapefruit peel and bake over high heat.

   

7. 7 Add the peeled grapefruit flesh.

   

8. 8 Bring to a boil over high heat, then reduce to medium to low heat and simmer.

   

9. 9 Cook for about an hour until the soup thickens, turn off the heat and let cool.

   

10. 10 After cooling, add an appropriate amount of honey, mix thoroughly into a jar, and let it rise in the refrigerator for two or three days.

    

11. 11 When drinking, take one or two spoons and mix it thoroughly with warm water.