Low sugar and low oil cartoon cookies
Overview
Children all love to eat snacks such as biscuits. I used to feel that the ones bought outside were too unhealthy and I rarely bought them. Since I made them myself, my baby has been craving for biscuits all the time. Tomorrow the children will go on an autumn outing at school, so I made a big bag today, and the baby happily put it in his schoolbag, and will share it with his classmates tomorrow. Reducing the amount of sugar and butter, it tastes better, and it is healthier with low oil and sugar...
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Ingredients
Steps
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Raw materials
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Mix butter and icing sugar thoroughly
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Use a whisk to fluff the mixed butter
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Add the egg liquid in batches and beat with a whisk until fluffy
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Sift in low-gluten flour, baking powder, salt
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Use a spatula to mix evenly
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Knead the dough with your hands, wrap it in plastic wrap and put it in the refrigerator for an hour
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Take out the dough, place it in the middle of the plastic wrap, and use a rolling pin to roll it into a 2 to 3 mm thick sheet
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Use cookie cutters to cut out shapes
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Place the carved cookies on baking paper
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Put it in the oven at 180 degrees and cook it for about 8 minutes