Low-fat burger

Overview

I happened to see hamburger embryos when I passed by a cake shop yesterday. The salesperson told me that they are not available every day, so I bought two and tried to make them today, haha, not bad

Tags

• staple food
• home cooking
• egg
• ham sausage
• hamburger embryo
• lettuce
• salad dressing or ketchup
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Fry an egg on a pan, (I made it in a microwave, it doesn’t look very good) sprinkle some salt before taking it out of the pan

   

3. 3 Cut the burger embryo into pieces

   

4. 4 Spread some salad dressing

   

5. 5 Place the fried eggs on top

   

6. 6 Place a layer of lettuce leaves

   

7. 7 Cut the ham into strips and spread them evenly on the lettuce leaves and apply a layer of salad dressing

   

8. 8 Cover with the top slice of burger embryo and you’re done

   

9. 9 Finished product