Hot and sour potato shreds

Overview

This is a must-have dish with spring pancakes at our house!

Tags

• hot dishes
• home cooking
• cooking wine
• dried chili pepper
• light soy sauce
• potatoes
• thirteen incense
• white vinegar
• garlic
• salt

Ingredients

Steps

1. 1 Prepare the ingredients

   

2. 2 Shred potatoes, if you don’t have good knife skills, you can only be lazy!

   

3. 3 Dried chili peppers cut into sections

   

4. 4 garlic slices

   

5. 5 Pour a little oil into the pot, when it is 70% hot, add garlic slices and stir-fry until fragrant

   

6. 6 Add dried chilies and stir-fry until fragrant

   

7. 7 Add shredded potatoes and stir-fry

   

8. 8 Add white vinegar and stir-fry

   

9. 9 Add cooking wine, Shisanxiang

   

10. 10 Add light soy sauce and continue to stir-fry

    

11. 11 Add salt when medium rare

    

12. 12 Stir-fry and serve!

    

13. 13 Finished product pictures