Steamed egg bun cake

Overview

How to cook Steamed egg bun cake at home

Tags

• baking
• cake
• baking powder
• egg
• low gluten flour
• oil
• white sugar
• milk

Ingredients

Steps

1. 1 Prepare the things you need

2. 2 A mixture of cake flour and baking powder

3. 3 Beat eggs

4. 4 Add sugar

5. 5 Beat until thick

6. 6 Add milk and mix well

7. 7 Add mixed cake flour and baking powder

8. 8 Stir evenly as you would stir-fry

9. 9 Add oil

10. 10 Quick stir

11. 11 final state

12. 12 Pour the cake mold into the cake mold. After the water boils, put it into the pot and heat it over medium heat for 12-15 minutes

13. 13 It’s so delicious. If you don’t like sugar, you can reduce the amount of sugar

14. 14 Tender

15. 15 It tastes much better than steamed buns, and the kids like it very much