Grilled chicken legs
Overview
How to cook Grilled chicken legs at home
Tags
Ingredients
Steps
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Make a few cuts on the front and back of the chicken legs
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Marinate with barbecue sauce and store in the refrigerator
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Marinate for at least ten hours. Preheat the oven to 180 degrees and place a baking sheet lined with tin foil under the grill. Place the chicken legs on the grill
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Bake for 15 minutes, take out, brush both sides with honey, sprinkle with sesame seeds, turn over and bake for another 15 minutes
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Then take out
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Flip and bake for a final 5 minutes
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Finished product