Red Date Chicken Cake

Overview

Delicious and nutritious.

Tags

• pastries
• egg
• flour
• red dates
• sugar
• yeast
• water

Ingredients

Steps

1. 1 Prepare the required materials

   

2. 2 Mix eggs, water, yeast, sugar (mix and stir for 3 minutes)

   

3. 3 Add flour and mix well, then add half of the red date meat and mix well. Line the bottom of the bowl with oiled paper, pour the batter into the bowl, and ferment in the greenhouse until it doubles in height.

   

4. 4 Then sprinkle the other half of the red date meat on the batter, put cold water into the pot and steam over high heat for 20 minutes. If you want to make it softer, you can steam for 40 minutes. After steaming, turn off the heat and open the lid after 5 minutes.

   

5. 5 In this way, a red date chicken cake is ready,