Cucumber with eggs

Overview

How to cook Cucumber with eggs at home

Prepare cucumber and eggs, cucumber skin tastes better
Crack the eggs into a bowl, add 3 drops of light soy sauce and a little salt. The eggs are especially tender and the taste is more mellow!
Pour a small amount of oil into the pot, and when the oil is hot, scramble the eggs first!
Finally, add the cucumber and stir-fry for a while. The cucumber should not be stir-fried for too long. Just stir-fry twice if you like it crispy!