Stir-fried loofah

Overview

Summer is the season for eating loofah.

Tags

• vegetarian dishes
• garlic
• loofah
• salt

Ingredients

Steps

1. 1 Prepared loofah.

   

2. 2 Peel and wash.

   

3. 3 Cut into hob pieces.

   

4. 4 Crush the garlic.

   

5. 5 Heat oil in a pan, add garlic and sauté until fragrant.

   

6. 6 Add the loofah and stir-fry.

   

7. 7 Add a little salt and stir well.

   

8. 8 Simmer over low heat for five minutes.