Baked Prawns with Cheese

Overview

You can also make the taste of a star hotel at home

Tags

• hot dishes
• common dishes
• meat dishes
• old man
• western food
• spring recipes
• summer recipes
• lunch
• banquet
• chopped dried onions
• garlic cloves
• onion rings
• rum
• wild prawns
• lemon zest
• mozzarella
• salt

Ingredients

Steps

1. 1 Open the back of wild prawns and remove the shrimp threads

   

2. 2 Prepare materials

   

3. 3 Spray the shrimp with rum, add a pinch of salt, shredded onion and lemon zest. Cover with plastic wrap and marinate for one hour

   

4. 4 Cut the garlic into small pieces, sauté it with oil in a pan, add chopped green onion, mix it until fragrant, and apply it to the shrimp. Preheat the oven to 200 degrees and bake for 5 minutes (for the marinated open-back shrimp, pat the back of the shrimp flatly with a knife a few times so that the shrimp will not curl up during preheating)

   

5. 5 Take it out from the oven and put in the chopped mozzarella. It will be ready after 15 minutes at 190 degrees (the temperature should be controlled according to the temperament of your own oven)

   

6. 6 Just load it into a plate