Chives and Egg Pancakes

Overview

How to cook Chives and Egg Pancakes at home

Egg and leek flour
Crack the eggs into a bowl and add appropriate amount of water and mix thoroughly.
Chop the leeks and add them to the egg batter, add an appropriate amount of salt and a little chicken essence and stir evenly.
Put a little corn oil in the pan and fry until one side is golden brown, flip and fry until golden brown.
Finished product