Cheesy Hash Browns

Overview

Cheesy Hash Browns

Tags

• staple food
• home cooking
• brewing light soy sauce
• potatoes
• red wine vinegar
• yanzhuang virgin sesame oil

Ingredients

Steps

1. 1 One large peeled potato

   

2. 2 Kitchen utensils used to rub large potatoes and grate the silk. The silk that comes out of this kind of grating is pureed, but mixed with some fine silk.

   

3. 3 The frying pan was heated and rubbed directly into the pan. No oil was added or any condiments were added. They were pure potato pancakes. When they were almost ready, some sesame oil was added and they were fried for a while to get brown.

   

4. 4 Beautifully browned plain potato pancakes

   

5. 5 Cheese-textured potato pancakes

   

6. 6 Use a Western knife and fork to cut it. There are cheese-like strings on the knife and give half to mom.

   

7. 7 Add some wine vinegar, sesame oil and brewed light soy sauce