Bacon Pizza

Overview

How to cook Bacon Pizza at home

Mix flour + sugar + salt + yeast + water to form a dough and ferment.
Wash all ingredients and set aside.
Cut the ingredients as shown in the picture and grate the cheese.
Add olive oil to the hot pan and sauté the onions.
Add tomato cubes and stir-fry, add a little water and cook until thickened.
Add sugar, salt, pizza grass, cracked black pepper, and tomato sauce to prepare.
Grease the bottom of the pizza pan with butter.
Deflate the risen dough, roll it into a round shape, put it into a plate, and prick holes with a fork.
Spread the prepared pizza sauce on the bottom of the pie.
Put another layer of shredded cheese and top with bacon.
Sprinkle corn kernels, green peppers, onions, and the remaining shredded cheese.
Preheat the oven to 200 degrees for 20 minutes.
Finished product picture.