Baked pumpkin with egg yolk

Overview

How to cook Baked pumpkin with egg yolk at home

Cut the small pumpkin into strips, blanch it in water for a while, drain the water, and mix in the starch. It must be dry.
Crush the cooked salted egg yolk and add a few drops of rice wine
Pour the mixed pumpkin into the oil pan and deep-fry until hard
Put the fried pumpkin into a plate and filter the oil
There is a little oil left in the pan, add salted egg yolk, stir to form foam, add pumpkin, mix well, and remove from the pan