Recipes tagged "Cooked salted egg yolk"
11 recipes found
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Custard Quicksand Mooncake
Learn how to cook Custard Quicksand Mooncake with pastries and Afternoon tea.
pastries Afternoon tea -
Delicious egg yolk finger-sucking shrimp, a simple festive dish for everyone
The Double Festival of 2015 is coming soon, and I bring you a pig-house delicacy, the delicious egg yolk finger-sucking shrimp. It is easy to make and tastes good. I hope you will like it
Hot dishes Home cooking -
Egg yolk taro
[Egg Yolk Taro] Taro lovers must try it. I especially love taro. Needless to say, I also like all kinds of taro dishes, even the simplest steamed ones. All the taro-roasted meat dishes are classics, so there’s no need to go into details. Letting taro appear on the dining table in another image is also very popular.
Hot dishes Home cooking -
Baked pumpkin with egg yolk
Learn how to cook Baked pumpkin with egg yolk with Hot dishes and Cooked salted egg yolk.
Hot dishes Cooked salted egg yolk -
Salted egg yolk biscuits
Some time ago, Zai Moubao saw a very popular biscuit, which is Taiwan Lao Yang Salted Egg Yolk Biscuits. When I saw this biscuit, I felt that it suited my taste, so I bought two boxes to taste and study. The main purpose was to make it myself. After tasting it, I felt that it was not difficult to make, so I experimented based on my experience in making biscuits. I adjusted the recipe three times in total. The first time I felt that the taste of salted egg yolk was not strong enough, and the first time it was overcorrected. The taste of salted egg yolk was too strong. The third time I felt that the taste was just right. Compared with the homemade salted egg yolk, the taste is stronger and the sweetness is much less. I don’t really like sweet biscuits. I like them to be sweeter, and I can add some sugar to them. After about half a month of N tests, I finally settled on two recipes. One is made with cooked salted egg yolks, which means peeling off the yolks directly from cooked salted duck eggs. This operation is slightly easier than the raw ones, and the ingredients are also easy to obtain. There is also a raw duck egg yolk used to make egg yolk cakes. The dosage of the two recipes is not the same, so I will share the relatively easy recipe today, and then share the other one.
Baking children -
Yam and taro paste mooncakes
Learn how to cook Yam and taro paste mooncakes with Snacks and Home cooking.
Snacks Home cooking -
Crab Roe Tofu
The lactone tofu melts in your mouth. When you take a sip, you can feel the gritty texture of the egg yolk wrapped on the tofu, paired with the light fresh seafood flavor of crab sticks. This time, I fell in love with it.
Hot dishes Home cooking -
Baked pumpkin with salted egg yolk
Golden in color, crispy on the outside and tender on the inside, sweet and delicious at first, green and healthy.
Hot dishes Skills -
Green dumplings with spinach, egg yolk and meat floss
Recently, I kept seeing the high prices for qingtuan dumplings on the Internet. Out of curiosity, I came to join in the fun on weekends and I can make beautiful and delicious qingtuan dumplings at home. The traditional Qingtuan recipe is made with mugwort leaves. Since I really can’t stand the smell of mugwort leaves, I used spinach instead of mugwort leaves. The finished product tastes good.
Spring Recipes Cooked salted egg yolk -
Chicken soup wontons come with homemade wonton wrappers
A bowl of hot chicken soup wontons is bliss! Stewed wontons in chicken soup are bright in color and tender in texture. The taste is fresh but not greasy, and the taste is pure. It tastes better after adding coriander. This recipe introduces two methods, one is stewed with chicken soup and wontons, and the other is hand-cooked with red oil, both are delicious
Staple food Home cooking -
Salted egg yolk potato balls
Learn how to cook Salted egg yolk potato balls with Hot dishes and Home cooking.
Hot dishes Home cooking