Tomatoes and eggs

Overview

How to cook Tomatoes and eggs at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• dinner
• students
• cumin
• egg
• salt
• tomatoes

Ingredients

Steps

1. 1 Prepare the required materials, slice the tomatoes, and beat the eggs (I forgot to take a picture of the preparation materials)

   

2. 2 Heat a pan and add an appropriate amount of cooking oil. Fry the tomato slices in the pan and then turn them over. Pour the beaten eggs on top of the tomatoes and add an appropriate amount of salt

   

3. 3 After the eggs are set, flip over and fry, and it's ready to serve. Friends who like cumin can sprinkle a little cumin powder on it. It's really fragrant.