Custard Oatmeal Toast Pudding

Custard Oatmeal Toast Pudding

Overview

Milk, oatmeal, eggs, toast and dried fruits, you can make a delicious breakfast full of energy for your family if you wake up 25 minutes early, so act quickly.

Tags

Ingredients

Steps

  1. Prepare materials.

    Custard Oatmeal Toast Pudding step 1
  2. Tear a piece of toast into small pieces and place on a small baking plate.

    Custard Oatmeal Toast Pudding step 2
  3. Add a handful of fruity oatmeal.

    Custard Oatmeal Toast Pudding step 3
  4. Two spoons of milk powder, two spoons of sugar, add water and mix thoroughly.

    Custard Oatmeal Toast Pudding step 4
  5. Add two eggs to the milk.

    Custard Oatmeal Toast Pudding step 5
  6. Mix eggs and milk.

    Custard Oatmeal Toast Pudding step 6
  7. Pour the mixed egg milk into the toast bread.

    Custard Oatmeal Toast Pudding step 7
  8. Sprinkle with some more oatmeal and dried cranberries.

    Custard Oatmeal Toast Pudding step 8
  9. Cover the baking pan with tin foil, preheat the oven, put the toast pudding in the oven, and set it to 200 degrees for 20 minutes.

    Custard Oatmeal Toast Pudding step 9
  10. The baked toast pudding will be swollen at first, but will gradually sink in after it cools down to room temperature.

    Custard Oatmeal Toast Pudding step 10