Stir-fried rapeseed

Overview

Rapeseed is a home-cooked vegetable available in all seasons. Everyone eats it in various ways, such as stir-fried, boiled, stewed and so on. Today, I will make a simple stir-fried rapeseed with very few seasonings😊

Tags

• hot dishes
• home cooking
• lunch
• dinner
• dried chili pepper
• rapeseed
• vinegar
• garlic

Ingredients

Steps

1. 1 Pick and wash the rapeseed

   

2. 2 Boil water, add some salt and oil

   

3. 3 Add the rapeseed and blanch it

   

4. 4 Blanch for about half a minute, take it out and control the water

   

5. 5 Slice the garlic and cut the dried chilies in half

   

6. 6 Heat a pan with cold oil, add garlic, dried chili and stir-fry

   

7. 7 Then add the blanched rapeseed, stir-fry over high heat and add some vinegar

   

8. 8 Take it out of the pot quickly and the finished product🍷