Classic dish - Pork Ribs with Drum Sauce

Overview

How to cook Classic dish - Pork Ribs with Drum Sauce at home

Tags

• hot dishes
• garlic
• oyster sauce
• spare ribs
• sugar
• tempeh
• ginger
• soy sauce

Ingredients

Steps

1. 1 Wash the spareribs and set aside

   

2. 2 Prepare garlic, ginger, and bean curd.

   

3. 3 Chop the garlic, ginger, and bean curd together.

   

4. 4 Now to make this drum sauce, heat the pot and pour oil. Pour step 3 into the pot and stir-fry over low heat until fragrant. Be careful not to burn the ingredients, use very low heat to stir them with a spoon.

   

5. 5 At this time, the garlic and bean curd in the pot will be fragrant. It's almost done. Add sugar, soy sauce, and oil, stir together, and turn off the heat.

   

6. 6 After the drum juice has cooled down, mix it evenly with the pork ribs and let it simmer for five minutes.

   

7. 7 Okay, it’s time to steam it. When I cook this dish, I usually steam it in a rice cooker to save trouble. If you use a steamer, it usually takes about 15-20 minutes, depending on the amount of food you make.

   

8. 8 Finished product