Fried squid with green pepper

Overview

How to cook Fried squid with green pepper at home

Catch the squid first with salt to make it crispier, then cut it into pieces and set aside
Cut the green pepper, garlic sprouts, ginger, garlic and red pepper and set aside
Run the squid through boiling water to remove the fishy smell
After the water boils, take it out and set aside
Put the green peppers into the pot and stir-fry. The heat should not be too high. Add some hot water and stir-fry to prevent them from burning
Stir-fry the squid, chili, garlic, salt, light soy sauce and cooking wine
Finally, add garlic sprouts, appropriate amount of MSG, stir-fry for a few times and serve