Recipes tagged "Squid"
300 recipes found
-
Sizzling squid
Dalian's specialty snack, sizzling squid, can be seen in major tourist attractions and streets. Every time you smell the fragrance, listen to the sizzling sound, and the shouts of the vendors, your mouth water will flow down. You must try some to enjoy it. Today I tried to make squid on a teppanyaki plate at home. The pan at home is made of cast iron and is very thick. The effect is not inferior to the external ones. However, I don’t have long bamboo skewers at home. It would be more convenient to use bamboo skewers to thread it.
Snacks Seafood -
Layer Cake
Like to eat very much.
Hot dishes Lean pork -
Huang Jihuang three-juice braised pot
Modern environmentally friendly style, fresh and tender taste, rich in nutrients, eat first and then rinse, and have a long aftertaste. Chicken wings contain a large amount of collagen and elastin that can strengthen blood vessels and skin, and are very effective for blood vessels, skin and internal organs. Wings contain a lot of vitamin A, far more than green peppers. It is necessary for vision, growth, epithelial tissue and bone development, sperm production and fetal growth and development. The three-juice stew pot is simple and quick to make and is a must-have dish for the family. If you still don’t understand anything, you can follow our W letter yijie1956, which has detailed video tutorials.
Private kitchen Celery -
Crispy fried squid rings that are loved by children
Squid is rich in protein, calcium, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. In addition, the fat content is very low, but the cholesterol content is high, so just eat it in moderation.
Snacks Home cooking -
Fried squid with green pepper
Simple
Hot dishes Home cooking -
Stir-fried squid with celery
Learn how to cook Stir-fried squid with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Layer Cake
Like to eat very much.
Snacks Lean pork -
【Panda Seafood Bento】--cute, nutritious and easy to carry
Because the lunch box is easy to carry, you can also take it with you when you go out to play or bring lunch, or when you take your baby to school. When you take out such a lunch box, you will be happy to look at it and it will be pleasing to the eye
Staple food Home cooking -
Squid roll with grapefruit sauce
A chance encounter between grapefruit and squid.
Hot dishes Home cooking -
Spicy hotpot
Learn how to cook Spicy hotpot with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Seafood egg tart
For me, food is all about enjoying the taste. I never like to use too many words, and I am too lazy to introduce nutrition. You know, I am a foodie, not a nutritionist! It's enough if the food is delicious. As a foodie, I always want to make something delicious to share. Portuguese egg tarts are very delicious and famous, and I also like them very much. Today I made a different egg tart, and all I can say is that it was excellent. You might like it if you try it...
Baking children -
Laozhier small seafood
Make a dish of small seafood with juice, which is clean, hygienic and affordable.
Home cooking Seafood -
Sea Cucumber Soup
Sea cucumber has always been one of the high-end dishes. In addition to protein, calcium, potassium, zinc, iron, selenium, manganese and other active substances, sea cucumber also contains other active ingredients such as holothurin, acidic mucopolysaccharide and sea cucumber saponin. It also contains 18 kinds of amino acids and is cholesterol-free. Scallops are also very nutritious and delicious when combined with soup. It has always been a hotel dish. The cooking done in the north and the south is very different. Today I recommend a hotel-style banquet health soup, I hope everyone likes it
Soups old man -
Spicy Squid and Shrimp
Learn how to cook Spicy Squid and Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
A side dish that will whet your appetite - Braised Fish Nuggets with Donggao Cai
Every summer, Lao Geng's unit always gives out some winter cabbage as a welfare gift. It is fresher, crispier and less sour than ordinary pickled cabbage. Take a pack and cook it with fish, add a little spicy, the fresh and spicy taste is very popular with the family. Especially in the current season, the weather is hot and you have a bad appetite. Ordering this is definitely a rice killer. You won’t be able to eat more if you don’t!
Hot dishes Appetizers -
Squid Spicy Cabbage Hot Pot
Squid kimchi hotpot made with whitebait soup. Please follow WeChat ID for the recipe of whitebait soup.
Hot dishes Hot pepper -
Spicy fried squid
The nutritional value of squid is very high. It is rich in a variety of amino acids necessary for the human body. The composition of essential amino acids is close to that of complete protein. It is a nutritious and healthy aquatic product with a good flavor. When making squid, I like to stir-fry it with spicy sauce. This time I changed the method and stir-fried it with spicy crispy cake. It is also delicious.
Hot dishes Home cooking -
Authentic Korean spicy fried squid
With the Korean Wave sweeping across the world for many years, it has not only affected the world in the music and entertainment circles, but Korean food culture has also deeply affected us. I can’t say I know everything about Korean food culture, but I still know a little bit about it. Today I will share with you a very homemade spicy fried squid. Please tell me if there are any shortcomings! Communicate more!
Hot dishes Great joy -
Three fresh dumplings
Learn how to cook Three fresh dumplings with Staple food and Home cooking.
Staple food Home cooking -
Seafood rice dumplings
Seafood and meat rice dumplings are a traditional Han Chinese food unique to southern Fujian and a festival food custom. Roast pork rice dumplings are made in Quanzhou, Xiamen and other Fujian areas. Roast pork rice dumplings have a long history and are characterized by being sweet and tender, not greasy, and meticulously crafted. In fact, meat rice dumplings are also a type of snack here. There are special meat rice dumpling shops selling them, and there are many flavors to choose from. It was a festival, so I made rice dumplings with my friends
Hot dishes Five spice powder -
Coconut Curry Seafood
The taste of Indian curry is indeed too strong, but it tastes okay. It is a very good choice for cooking rice. Fatty chose to stew squid and shrimp with curry, and added coconut milk to neutralize the taste of curry. The taste was really fragrant.
Hot dishes Foreign cuisine -
Fried squid with green pepper
Learn how to cook Fried squid with green pepper with Hot dishes and old man.
Hot dishes old man -
Fried Squid with Cumin and Onions
Learn how to cook Fried Squid with Cumin and Onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Golden squid rings
Please enter a recipe description
Snacks Home cooking -
Fried squid with pickled cabbage
Learn how to cook Fried squid with pickled cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy Fried Squid
The soft and tender squid is dipped in powder and fried until it is crispy on the outside and tender on the inside. It has a crispy texture and further preserves the original juice of the squid. Not only is the skin crispy, but the meat of the squid is tender and juicy. It is irresistibly delicious!
Hot dishes Home cooking -
Fried squid with chives
Learn how to cook Fried squid with chives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Chayote with Kaiyang Squid
Learn how to cook Fried Chayote with Kaiyang Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with onions
Learn how to cook Fried squid with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with onions~
My classmate Xixi loves this dish the most~ she can always finish the big plate every time~
Hot dishes Fuel consumption -
Five-spice grilled squid rings
This is an earlier recipe. Ever since I bought my first ACA16L small oven, I have had another option for cooking delicious food. Squid is my child's favorite. Before the oven, I mainly stir-fried ~ Korean squid and served it in hot pot; after getting the oven, I switched to grilling the squid~~`
Hot dishes Home cooking -
Squid grilled with celery
Grilled celery with squid is a classic cooking method here. Squid is rich in calcium, phosphorus, and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids needed by the human body, squid is also a low-calorie food containing a large amount of taurine. It can suppress the cholesterol content in the blood, prevent adult diseases, relieve fatigue, restore vision, and improve liver function. The polypeptides, selenium and other trace elements it contains have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin, nourishing the stomach, replenishing deficiency and moisturizing the skin
Hot dishes Home cooking -
Sautéed Squid
Learn how to cook Sautéed Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Bazhen Tofu
Learn how to cook Bazhen Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid Ramen Salad
Summer cool noodles
Staple food Home cooking -
Fried squid with chili pepper
Learn how to cook Fried squid with chili pepper with Hot dishes and Chili.
Hot dishes Chili -
Sautéed squid tube
The squid tube is great for eating and drinking beer. Features: Slightly burnt aroma, good taste!
Hot dishes Light soy sauce -
Shrimp and Squid Porridge
The weather is hot, so I like to cook various porridges, which are light, fragrant and glutinous to nourish the stomach.
Porridge Ginger -
Taro stewed squid
Don’t you ever get tired of eating taro? Especially used to mix rice😚.
Hot dishes Home cooking -
Shrimp Pizza
Learn how to cook Shrimp Pizza with Baking and Beef.
Baking Beef -
Shredded squid with Beijing sauce
Combining our beloved sweet noodle sauce with squid.
Hot dishes Seafood -
Spring Breeze Ten Miles Colorful Pepper Squid
Super detailed home cooking method
Hot dishes Home cooking -
Spicy Squid
When I returned to my hometown, my sister took me to have a barbecue. The grilled squid tasted great. I also made it when I came home. Although it was not grilled, it tasted good.
Hot dishes Home cooking -
Shrimp and Squid Porridge
Now that the seasons are changing, the weather has not been so stable. The temperature difference between morning and evening is relatively large, so there are always more people catching colds during this season. Remind friends to pay attention to keeping warm clothes to avoid catching a cold, if unfortunately you have already caught a cold. If you have a very poor appetite, I think you need this light, fresh and sweet porridge that I introduce to you! In addition to drinking plenty of water and resting, people with a cold also need necessary nutrients. Of course you can't eat the oil, and of course you have no appetite. Then make a simple seafood porridge to maintain it. It is simple and convenient to make and is really the first choice. Give you a good appetite and replenish energy to beat the cold
Staple food Porridge -
Seafood Spiral Noodles
Learn how to cook Seafood Spiral Noodles with Noodles and Home cooking.
Noodles Home cooking -
Spicy fried squid
Learn how to cook Spicy fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid with green onions
Learn how to cook Squid with green onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Empty fried squid rings
I am very happy to have the opportunity to try out the Joyoung air fryer provided by Tmall Joyoung Yilian store. It is indeed very convenient to use it to make fried squid rings. It heats quickly and evenly. More importantly, the amount of oil is less than a spoonful. It is healthier without oil smoke and the taste is equally crispy and delicious.
Snacks children -
Borscht
Learn how to cook Borscht with Soups and Home cooking.
Soups Home cooking -
Green pepper squid
Learn how to cook Green pepper squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coconut Curry Seafood Pot
After eating Vietnamese-style prawns with my friends, I fell in love with this coconut milk seafood curry pot, so I made it and shared with you how to make it. It tastes really good! Welcome to try it! The rich coconut curry mixed with the taste of seafood is really mouth-watering and you can't stop!
Hot dishes Southeast Asia -
Udon the color of winter
Learn how to cook Udon the color of winter with Noodles and Squid.
Noodles Squid -
Grilled glutinous rice squid with sauce
Learn how to cook Grilled glutinous rice squid with sauce with Snacks and Home cooking.
Snacks Home cooking -
Spanish paella
Learn how to cook Spanish paella with Staple food and Western food.
Staple food Western food -
Simple Okonomiyaki
The simple version of Okonomiyaki made with the limited ingredients at home, although it doesn’t look that good, the taste is gratifying. My family and I were shocked that this was the first time I made it. A 28-inch pan can serve 4 people~~ Just for your reference.
Staple food Home cooking -
Squid and fried potatoes
Learn how to cook Squid and fried potatoes with Hot dishes and Private kitchen.
Hot dishes Private kitchen -
Squid rings
Squid is relatively common, so you can make one when you are bored. It’s great to have a drink and watch TV, or do it during a family dinner
Snacks Common dishes -
Chowder Squid
Because my family likes to eat squid and it is squid tentacles, I bought whole squid tentacles instead of whole squid, which will taste better. It can be modified, the squid can be replaced with beef or pork! I don’t like shiitake mushrooms, so I cut them into shreds just to enhance the flavor. It looks better when cut into pieces!
Hot dishes Home cooking -
Sautéed baby squid
Learn how to cook Sautéed baby squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Large grilled squid
Learn how to cook Large grilled squid with Hot dishes and Brown sugar.
Hot dishes Brown sugar -
Spicy and satisfying Maoxuewang (with detailed process diagram)
Learn how to cook Spicy and satisfying Maoxuewang (with detailed process diagram) with Hot dishes and Celery.
Hot dishes Celery -
Fried squid with hot pepper
1) Cut the cleaned squid into strips, cut the whiskers into sections, cut the pepper into shreds, and put it into a container for later use. 2) Add water to the pot and bring to a boil, blanch the cut squid strips; after the squid changes color, blanch the cut peppers in the water, then take them out quickly; cool them with cold water. (Note: The squid must be put in first, then the pepper; the order of the two cannot be reversed; then quickly take out the cold water; do not blanch the water for too long, be sure to pay attention to the heat; the pepper does not need to be blanched) 3) After the squid changes color, blanch the cut pepper in the water, and quickly remove it; use cold water to cool it. (Note: Be sure to put the squid first, then the pepper; the order of the two cannot be reversed; then quickly remove it from the cold water; do not blanch it for too long, and be sure to pay attention to the heat; the pepper does not need to be blanched) 4) Add base oil to the pot, cook the chopped ginger, rice and garlic (because there are onions, so there is no need to add onions), add cooking wine, add the chopped green onions and stir-fry (if the peppers are not blanched, you can add them to the pot at this time); 5) Adjust the taste, add the squid and shredded peppers, continue to stir-fry, thicken with water starch, pour in pepper oil, and take it out of the pot
Hot dishes Home cooking -
Stir-fried snow peas with squid
Snow peas are one of the vegetables with high nutritional value. They can benefit the spleen and stomach, produce body fluids and quench thirst, harmonize the middle and lower the qi, and facilitate urination. Regular consumption is effective in treating weak spleen and stomach, distension in the lower abdomen, vomiting and diarrhea, postpartum lactation, irritability, heat and thirst. When choosing snow peas, look for green color, thin pods, and small seeds so they taste crisp and tender. Squid is dried squid. The two ingredients are stir-fried together. It is extremely delicious and goes well with rice and wine!
Hot dishes Chicken powder -
Grilled squid
Simple, oil-free and delicious
BBQ Cooking wine -
Korean soybean paste soup
Doenjang soup is a Korean specialty dish. Doenjang is the favorite condiment of Koreans, and doenjang can be used to make doenjang soup. Doenjang has low fat content and low calories. It is used to make doenjang soup and makes you feel full after eating more.
Soups Soup -
Squid
Learn how to cook Squid with Hot dishes and Celery.
Hot dishes Celery -
Various grilled
Hey 😁, not only shabu-shabu, but also grilling, ✔, that’s it [Nordic Omni Shabu-shabu-grilling all-in-one pot]. It feels so good to cook and bake at the same time. The baby said: "Mom, it's delicious." She called her classmate to eat it again. I posted it on WeChat Moments and many friends said the pot was good. It feels really good.
BBQ Cumin powder -
Stir-fried squid
This dish is very delicious. It has the freshness of squid and the fragrance of cumin and sesame. It has the taste of sizzling squid in your mouth. When these ingredients are combined together, it is definitely a soulful dish. Give it a try
Hot dishes Home cooking -
Stir-fried squid
Learn how to cook Stir-fried squid with Hot dishes and Doubanjiang.
Hot dishes Doubanjiang -
Colorful pepper squid
Delicious squid is delicious no matter how it is processed. Fresh squid paired with beautiful colored peppers and simple seasonings create a delicious dish. This is the first time I have paired it like this. The dishes are ideal, both delicious and beautiful, good-looking and delicious, and rich in nutrition and balance.
Hot dishes Home cooking -
Stir-fried Squid Strips with Colorful Peppers
Learn how to cook Stir-fried Squid Strips with Colorful Peppers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid Okonomiyaki
Learn how to cook Squid Okonomiyaki with Hot dishes and Cabbage.
Hot dishes Cabbage -
Stir-fried squid with double pepper
Squid is our children’s favorite, both barbecue and braised, but it needs a strong, spicy, and numbing flavor. Today, I added less chili pepper, and he felt it lacked a little flavor. Haha, this kid is very demanding... I hope he doesn’t eat too spicy, so I always cook it at home, hoping to return to the original flavor, and hope the taste is not so strong...
Hot dishes Shandong cuisine -
Hot and sour fried squid
As a Chongqing native, chili peppers are indispensable for every meal. Of course, you can’t make squid without chili peppers. In the eyes of Chongqing people, the best way to eat fresh squid is stir-fried with pickled peppers, pickled radish, and of course stir-fried or barbecued. But I still like to eat stir-fried pickles. The strong sour and spicy flavor can suppress the fishy smell of squid very well. My mother makes the kimchi at home. In this dish, I can only vaguely see the shadow of finely chopped pickled radish. But when you eat it in your mouth, you will find that the hot and sour flavor of the pickled radish has completely penetrated into the squid. The snow-white squid is stained with bright red sauce, and the traditional squid actually shows a charming style. The highlight of this dish is the pickled radish. If you don’t believe me, try it. I’m sure you’ll still want it after eating it.
Hot dishes Home cooking -
Oil-free pepper squid roll
The colorful pepper squid roll I made today is a way to make it without the trouble of oil smoke. Put all the raw materials into the pot at once, cover the pot tightly, and simmer for 5 minutes. When it comes out, the aroma will be fragrant. The squid roll meat is tender and delicious, and the colorful peppers are cooked and crispy. The most important thing is that not a drop of oil was added and it still tastes great.
Hot dishes Home cooking -
Stir-fried purple carrots
A friend gave me some purple carrots. When I saw them for the first time, I thought they were yams. Slender. Purple carrots have basically the same properties and characteristics as ordinary carrots. The difference is that the fruit is purple in color, rich in anthocyanins, and has high nutritional value. Make a stir-fry.
Hot dishes Home cooking -
Squid with rice
I'm not a professional chef, so don't hit me if I don't cook well, the third recipe
Staple food Home cooking -
Fried rice with green pepper, squid and egg
Learn how to cook Fried rice with green pepper, squid and egg with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled Squid with Onions
Grilled squid~ One of the late-night snacks I often ate when I was in love with my child’s father. During the day, I was shouting about losing weight, and at night, I would walk around the streets looking for delicious food. Some memories are still so beautiful when I look back now~😄
Hot dishes Chinese banquet -
Cumin Squid Rings
The nutritious and delicious squid is great in dishes and stuffings, and it is also delicious when grilled. Especially when paired with cumin, it’s so delicious that you can’t stop eating it.
Snacks Cumin -
Tomatoes and olives with squid
Mouth-watering Mediterranean cuisine from taste to color!
Hot dishes Home cooking -
Stir-fried squid with pickled vegetables
Learn how to cook Stir-fried squid with pickled vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
In my free time, I patiently make desserts and delicacies^~^
Sometimes I make it for my parents to try, and sometimes I go to the park with my best friends for a picnic and bring lunch. Because it is easy to carry, when you go out to play or bring lunch, when you take out such a lunch box, you will be happy and pleasing to the eye
children Corn kernels -
Fried squid
Fried squid, so delicious
Private kitchen Doubanjiang -
Devil's Spicy Tin Foil Seafood Fried Rice
I’ve been eating a lot of sweets these days, so I really wanted to eat something spicy. I happened to have some leftover rice in the refrigerator, so I made super spicy seafood fried rice. It was so satisfying~ Foodies can add my WeChat public account [Nuan Fu Life], and I will share my food experience with everyone here~
Staple food Home cooking -
Stir-fried squid
Learn how to cook Stir-fried squid with Hot dishes and Common dishes.
Hot dishes Common dishes -
Yipinguo
The weather is getting colder and warm-up dishes are beginning to gradually enter everyone's diet. At this time, when entertaining guests at home, there is a warm first-class pot with both meat and vegetables. The top is fried, fried, roasted, boiled, and stewed with a variety of meat and vegetables, and the bottom is layered with vegetables. The fusion of various flavors can be regarded as a special dish for a banquet.
Staple food Home cooking -
Exotic
It was my first time to try Mozzarella cheese, and I was pleasantly surprised by its delicious taste. The chewy texture is a bit like tofu, and it's very tough when chewed. The light milky aroma of the cheese itself melts when paired with the tomato seafood soup and garlic bread!
Home cooking Private kitchen -
Fried squid rolls with onions
Learn how to cook Fried squid rolls with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with hot pepper
Learn how to cook Fried squid with hot pepper with Hot dishes and Cumin.
Hot dishes Cumin -
Teriyaki Glutinous Rice Squid Tube
The most common way to cook squid is stir-frying. Today, we’ll make it a different way. Stuff the squid with seasoned glutinous rice, brush the surface with teriyaki sauce, and bake it in the oven for 25 minutes. Once cooked, cut into pieces and serve.
Staple food Home cooking -
Fried squid with kimchi and onions
Learn how to cook Fried squid with kimchi and onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried squid
Learn how to cook Stir-fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fresh squid pie
I miss the spicy squid pie in the high school cafeteria. It's so enjoyable. Remember one dollar apiece. Just buy one and it will be enough for dinner. I have kids at home, so unfortunately I can’t use hot sauce or anything like that. .
Staple food Pasta -
Spicy Grilled Squid
I rarely buy squid to eat because I always find it difficult to clean. While my husband was at home, I bought two fresh squids and asked him to clean them all before I started. As a couple, the work is not tiring, haha. . . The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. Additionally, the fat content is extremely low.
Baking Hot dishes -
Grilled squid
Learn how to cook Grilled squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Tianjin】Fish-flavored squid tofu
Fish and coriander, love it. This time, the squid and tofu are cooked together to create a fishy flavor, which is as delicious as ever. A few shiitake mushrooms are added to the dish, which not only enriches the nutrition of the dish, but also increases the therapeutic effect of the dish. The soft texture of shiitake mushrooms complements the soft texture of squid and the tender texture of tofu, which is very good.
Hot dishes Home cooking -
Spicy Grilled Squid
Since I have an oven at home, I use the oven to bake squid. It's actually very simple. You marinate it first and then bake it. You can also eat delicious grilled squid.
Hot dishes Home cooking -
Squid and cabbage
Now I buy green leafy vegetables and eat them separately from the stems and leaves, which feels very good. Buy Chinese cabbage at home, boil the leaves in soup, wash and blanch the stems, and use them to stir-fry with squid. A very delicious dish.
Hot dishes Home cooking -
Sautéed Squid
This dish is made using the sauce-frying method. You only need to cut the squid into cross-cut pieces, do not cut the skin, cut it into 2/3 depth, blanch it in water, and it will be rolled into the shape of squid flowers. It is a dish that is often made for guests at home. It looks very good and gives you a lot of face
Hot dishes Home cooking -
Squid Rings and Stewed Tofu
Sometimes I wake up early in the morning and go to the construction site with my husband to inspect, but I still send the children to kindergarten first. It takes a long morning after arriving at the construction site, and it's often time to go home for dinner. I don't rush to make something delicious. I just fry two side dishes to go with the meal. There are still relatively few people who are not working on the construction site, but when they are not working on the construction site, they have time to cook a few side dishes. Occasionally I make some soup to go with my rice, but there are still relatively few soups that are as delicious as the vegetables. I didn’t go to the construction site with my husband today so I spent some time cooking some tofu soup
Hot dishes Chicken Essence -
Kombu three-cup squid
Seafood is not only delicious when boiled
Hot dishes Japanese food -
Grilled squid tentacles
Q bombs are delicious
BBQ Home cooking -
【Steamed squid with vermicelli and garlic paste】
Learn how to cook 【Steamed squid with vermicelli and garlic paste】 with Home cooking and Private kitchen.
Home cooking Private kitchen -
Fried squid with green pepper
Learn how to cook Fried squid with green pepper with Hot dishes and Squid.
Hot dishes Squid -
Cumin Squid Skewers
Learn how to cook Cumin Squid Skewers with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Splendid fish flower
Learn how to cook Splendid fish flower with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Squid stuffed with glutinous rice
Learn how to cook Squid stuffed with glutinous rice with Snacks and Home cooking.
Snacks Home cooking -
Squid with bean paste
The flame-free air fryer delicacies are truly delicious and easy to operate. Today I used bean paste as the main ingredient to marinate squid. It tastes really great. Friends who like it can refer to it.
Hot dishes Home cooking -
Squid with oyster sauce
Learn how to cook Squid with oyster sauce with Hot dishes and Onions.
Hot dishes Onions -
Kung Pao Squid Tofu
Learn how to cook Kung Pao Squid Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Raw squid soup
Learn how to cook Raw squid soup with Soups and Seafood.
Soups Seafood -
Hong Yang Kueh Juice
Hongyang Kueh Juice is one of the most famous snacks in Chaoshan area. It has the characteristics of crispy skin, refreshing fragrance, delicious soup and rich ingredients. In Hongyang Ancient Town, many restaurants offer kway juice, and small shops specializing in kway juice can be found everywhere.
Snacks Chaoshan cuisine -
Spicy cabbage and squid fried rice
Learn how to cook Spicy cabbage and squid fried rice with Staple food and Fried rice.
Staple food Fried rice -
Squid fried kidney
No matter what you do, you should do it with your heart. Only then can you have a clear conscience.
Hot dishes Home cooking -
Fried squid with onions
Learn how to cook Fried squid with onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried squid with colored pepper
Learn how to cook Stir-fried squid with colored pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sautéed Squid
Learn how to cook Sautéed Squid with Private kitchen and Garlic Chili Sauce.
Private kitchen Garlic Chili Sauce -
Sauce-flavored squid rings
Learn how to cook Sauce-flavored squid rings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Home-style stir-fry—squid with chives
Don't fry this dish for too long. Add the squid as soon as the leeks wilt in the pot, because whether it is leeks or squid, frying them for a long time will make them old, and the leeks will become a little stuffy, while the squid itself is cooked after blanching. Therefore, the frying speed must be fast, and the time for all ingredients in the pot should not exceed two or three minutes, which is enough!
Hot dishes Chicken Essence -
Grilled squid
My family all likes grilled squid and they will eat it up every time.
Snacks Home cooking -
Crispy Squid Rings
Learn how to cook Crispy Squid Rings with Snacks and Home cooking.
Snacks Home cooking -
Korean style soy sauce squid
My husband can't eat very fresh and original seafood, which is very painful for me as a child who grew up by the sea. I faced the difficulties and tried to cook all kinds of seafood without fishy smell. The fried squid in Korean sauce is one of them that is very successful because my husband eats a big plate. It sounds like I'm eating snacks, but it's also very easy to eat.
Hot dishes Black bean sauce -
Fried squid with garlic
Learn how to cook Fried squid with garlic with Hot dishes and Chili sauce.
Hot dishes Chili sauce -
Exotic flavor - Thai Tom Yum Squid Soup
A friend came back from a trip to Thailand and brought back many souvenirs for me. This includes a packet of Tom Yum soup ingredients. Ever since I tried Tom Yum soup in a Thai restaurant here, I fell in love with it. It's sour and spicy, and has a unique strong aroma such as lemongrass. It doesn't matter if you're covered in sweat after eating it, just enjoy it.
Soups Green lemon -
Homemade recipe for stir-fried squid
I have a special love for squid, but I just can’t cook it well. I have to buy it outside every time I want to eat it. 10 yuan for 3 skewers, which was not enough to eat and expensive. Fortunately, a chef came to teach me and I finally learned it. I no longer have to waste money and it is not enough. The role of squid: In addition to being rich in protein and amino acids needed by the human body, squid is also a low-calorie food containing a large amount of taurine. It can suppress the cholesterol content in the blood, prevent adult diseases, relieve fatigue, restore vision, and improve liver function. The polypeptides, selenium and other trace elements it contains have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin.
Hot dishes Home cooking -
Tomato and Squid Soup
Learn how to cook Tomato and Squid Soup with Soups and Chicken powder.
Soups Chicken powder -
Seafood and vegetable stew
Nowadays, people are pursuing diet quality, and whole grains, low-fat and high-protein diets are the first choice. The seafood and vegetable stew I made today contains low-fat protein, fungi, and vegetables. There is very little fat in the cooking. It is a perfect interpretation of simple luxury! Of course, you can add seasonal peas, mushrooms, vegetables, etc. according to your own taste, and pair it with whole grain rice, one dish for one meal, you will be satisfied!
Hot dishes Home cooking -
Sautéed Squid
The nutritional value of squid is very good. In addition to being rich in protein and amino acids needed by the human body, squid also contains a large amount of taurine, which can suppress cholesterol levels in the blood, relieve fatigue, restore vision, and improve liver function. The polypeptides and selenium contained in squid have anti-viral and anti-ray effects. Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia. In addition to being rich in protein and amino acids needed by the human body, squid also contains a large amount of taurine, which can suppress cholesterol levels in the blood, relieve fatigue, restore vision, and improve liver function; the polypeptides and selenium contained in it have anti-viral and anti-ray effects.
Hot dishes Home cooking -
Stir-fried fresh chili pepper
Learn how to cook Stir-fried fresh chili pepper with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Fried fresh squid
Kuaishou home-cooked side dishes.
Hot dishes Home cooking -
Squid with sauce
Learn how to cook Squid with sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled Squid
Learn how to cook Boiled Squid with Home cooking and Seafood.
Home cooking Seafood -
Chive flower squid
Squid is rich in nutrients. If processed properly, it is very refreshing. With the aroma of garlic, ginger and chive flowers, it tastes great!
Hot dishes Chive flowers -
Grilled Squid with Sauce
Sometimes I like to eat squid on an iron plate outside. If I don’t have an iron plate at home, I bake it in the oven to see how it tastes.
Hot dishes Barbecued pork sauce -
Fried squid
Learn how to cook Fried squid with Hot dishes and Common dishes.
Hot dishes Common dishes -
Grilled squid
The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. In addition, the fat content is extremely low
BBQ Home cooking -
【Private Seafood Casserole Porridge】---Yipinmei Porridge is full of love
The weather is getting colder and colder, and porridge is a must. This porridge is suitable for all ages and is delicious. It combines the aroma of rice, seafood and chicken soup, and the deliciousness is irresistible. The dried small abalone in this was given by a friend and was used to make porridge. Although it is not big, it is still suitable for making porridge. Ingredients: porridge rice, fragrant rice, shrimp, squid, crab sticks, scallops, dried small abalone, scallop meat. Ingredients: chives, ginger, chicken soup, corn oil
Staple food Porridge -
Fried squid with potato chips
Learn how to cook Fried squid with potato chips with Hot dishes and Home cooking.
Hot dishes Home cooking -
New Year on the tip of the tongue - Ping Shan Poon Choi
As a northerner, I have been in the south for eight years, and spent most of the Spring Festival in the south. I really like southern food. I heard that the documentary "New Year on the Bite of the Tongue" was released in the theater a while ago, and I went to watch it. There were only eight people in the audience, but I still like it very much. , by the way, the movie introduces how people across the country celebrate the Spring Festival with special foods. Among them, Ping Shan Poon Choi in Yuen Long, Hong Kong attracted me. Poon Choi is a specialty and tradition in the south, and it varies from place to place. The Tip of the Tongue series also mentioned Poon Choi more than once. I made Poon Choi for the first time last year, and this year I came to try Pingshan Poon Choi. Of course, mine cannot be compared with the chef's. The style is still the same, with some changes in the method, it is a copycat version.
Hot dishes Home cooking -
【Warcraft Recipe】Goblin Soup
What is this, you ask me? The origin of this thing is not simple... This is the chef's dark replica series of dishes this time: Goblin soup from "World of Warcraft"! ! But the head chef is a brave girl (✿◡‿◡), and life lies in endless challenges! After some ingenious rejuvenation by the chef, a pot of goblin soup that looks dark will become! Fried chicken! Delicious!
Soups Home cooking -
Curry seafood
Learn how to cook Curry seafood with Staple food and Hot dishes.
Staple food Hot dishes -
Fried squid
Learn how to cook Fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Korean Spicy Squid Rice Bowl
It is simpler than ordinary Korean bibimbap and has fewer ingredients, but it is also sour and spicy, rich in taste and delicious with rice
Staple food Home cooking -
Fried squid with celery
Learn how to cook Fried squid with celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Three Fresh Stewed Sons
Learn how to cook Three Fresh Stewed Sons with Hot dishes and Braised sub.
Hot dishes Braised sub -
Tea flavored squid
I got a kick out of playing with braised vegetables, and I really feel that the more I eat, the more delicious it becomes. It also saves time, prepare the ingredients, wash them, cook the marinade, and then soak them to taste. Today I’m playing with tea-flavored marinade. Friends can also refer to it if they like it.
Hot dishes Seafood -
Fresh Squid Mexican Salad
Nutritional value of squid: 1. Squid is rich in protein, essential amino acids for the human body, and a large amount of taurine. 2. Squid also has a small amount of fat and carbohydrates, and contains a large amount of cholesterol. The trace elements, calcium, phosphorus, selenium, potassium, and sodium in squid are high. Effects of eating squid: 1. Prevent and treat anemia. Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia. The polypeptides, selenium and other trace elements contained in it have anti-virus and radiation protection effects. 2. Prevent blood-stained syndrome, lower cholesterol in the blood, relieve fatigue, and restore vision. 3. Prevent diabetes: Promote the secretion of insulin, which has a preventive effect on diabetes, promotes the detoxification of the liver, and prevents liver function damage caused by alcoholic liver disease. Therefore, squid is a perfect snack as an appetizer.
Hot dishes Western-style banquet -
Fried squid with chive flowers
Learn how to cook Fried squid with chive flowers with Hot dishes and Home cooking.
Hot dishes Home cooking -
Halloween plate painting
Today, I would like to introduce to you a method of making a Halloween-themed dinner plate painting. In it, I will introduce you to some common production techniques and problems encountered in dinner plate paintings. Finally, I would also like to tell you how to solve the problem of handling leftovers that you often encounter. You can chop the leftovers into dices, simmer them with oil, add rice and stir-fry, add a little light soy sauce, salt, MSG, and chopped green onion. The fried rice will be very fragrant! You can also use the leftovers to make some batter porridge and add a little bit of chopped green vegetables, shrimp skin or dried shrimp, or shrimp meat. It tastes delicious.
Baking children -
Spicy squid skewers
Learn how to cook Spicy squid skewers with Snacks and Common dishes.
Snacks Common dishes -
Celery Seafood Casserole
I believe many people like to eat seafood, not only because it is fresh and sweet, but also because they do not gain weight. I can eat as much as I want without any scruples, that’s just me*-*
Porridge old man -
Fried squid with garlic
The fresh and tender fried squid with garlic sauce makes you fall in love with it after one bite. I think it will become a regular on our dining table. . . .
Hot dishes Home cooking -
Eat two squids
Squid is rich in calcium, phosphorus, and iron, which is beneficial to bone development and hematopoiesis, and can effectively treat anemia. The polypeptides, selenium and other trace elements contained in it have anti-virus and radiation protection effects. Reduce blood cholesterol, relieve fatigue and restore vision. It promotes the secretion of insulin, has a preventive effect on diabetes, promotes the detoxification of the liver, and prevents liver function damage caused by alcoholic liver disease, so squid is perfect as an appetizer.
Snacks Home cooking -
Scallion-flavored squid rings
The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. Additionally, the fat content is extremely low. [2]Higher cholesterol content. Each 100 grams of fresh squid meat contains about 15 grams of protein, and the vitamin A content is 230 international units, which is about twice that of squid. Dried squid is a light dried version of Chinese calamari.
Hot dishes Coriander -
Fried squid rings
Learn how to cook Fried squid rings with Snacks and Cooking wine.
Snacks Cooking wine -
Fried squid tentacles
Learn how to cook Fried squid tentacles with Hot dishes and Home cooking.
Hot dishes Home cooking -
You can also make delicious pizza in a pan - seafood and fruit pizza
If you want to eat pizza but don’t have an oven at home, use a pan to save your stomach!
Staple food Home cooking -
Cumin Squid
There is a seafood supermarket in front of my house. This cumin squid dish is made in front of the door every day. It is super simple and the ingredients are very fragrant. Especially when I walk in there when I am hungry, my mouth will water. . No more talking, just saliva. . . .
Hot dishes Home cooking -
Spicy hotpot
Just because I’m greedy and it’s so expensive to eat out, I learned to cook it at home. It’s clean and hygienic and saves money, hahaha
Hot dishes Beef louver -
Electric cake stall squid
I really like to eat squid on the sizzling plate. I still have some squid at home, but I can’t squid on the sizzling plate, so I have to try the electric pancake stall
Hot dishes Squid -
Squid mixed with enoki mushrooms
Learn how to cook Squid mixed with enoki mushrooms with Cold dishes and Home cooking.
Cold dishes Home cooking -
Chili Squid with Sauce
In my favorite recipes, beef, pork liver, and squid are the ingredients that are difficult to control. It's either overcooked or undercooked. Three months ago, I went to a friend's house for dinner. When I saw a beautiful girl, I fried up a portion of fried squid with great color. When the meal started, I tasted the squid for the first time. Tender, fresh and elastic. According to my understanding of Da Mei Niu, Mei Niu cannot cook home-cooked dishes like this. When I asked her later, she said that she wanted to use a Mibo cooking machine to fry this dish. After dinner, the sisters cleared the table together, and then went to look at this artifact. It was quite big and beautiful in shape, and then clicked through the accompanying recipes. There were so many varieties. After this meal, I was thinking about this beautiful appliance. After talking with my father that day, I also bought this cooking machine. From this week on, I can also free up my hands to do other things. When you want to eat something or don’t know what you want to eat, you can look through the recipes that come with the machine, and then prepare the ingredients to easily copy it. Today’s stir-fried squid with seasonal vegetables is served today. I added or subtracted some more according to my family’s taste.
Hot dishes Home cooking -
Fried bean sprouts with squid
Learn how to cook Fried bean sprouts with squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper squid
Learn how to cook Black pepper squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Squid
I like the grilled squid on the street because it is not clean, so I researched it and it tastes pretty good.
Hot dishes Chili noodles -
Shredded green pepper, squid and radish
Learn how to cook Shredded green pepper, squid and radish with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Korean seafood noodles
Learn how to cook Korean seafood noodles with Staple food and Noodles.
Staple food Noodles -
Radish and squid grilled with vermicelli
I still remember the dishes I have loved since I was a child, and I will cook some when I think of it. Classmate Geng also eats them with gusto, and they are delicious!
Hot dishes Home cooking -
Pork bone soup seafood ramen
It is high in calcium and nutritious, delicious and not irritating. It would be better if the noodles can be pressed by yourself, and more organic. It is the best choice for eating noodles.
Staple food Noodles -
Stir-fried squid with leeks
Learn how to cook Stir-fried squid with leeks with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Stir-fried squid
Learn how to cook Stir-fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with parsley
Learn how to cook Fried squid with parsley with Hot dishes and Home cooking.
Hot dishes Home cooking -
BBQ
It’s quite an atmosphere to get together with friends during the Chinese New Year, bake something and do activities!
BBQ Chicken wings -
Fried squid with onions
Learn how to cook Fried squid with onions with Home cooking and Seafood.
Home cooking Seafood -
Squid with fried onions
Squid has high nutritional value and is a natural aquatic protein given to humans by the ocean. The nutritional value of squid is very high. It is rich in a variety of amino acids necessary for the human body, and the composition of essential amino acids is close to that of complete protein. It is a nutritious and healthy aquatic product with good flavor.
Hot dishes Home cooking -
Stir-fried squid with loofah
Learn how to cook Stir-fried squid with loofah with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Dried Noodles with Shrimp and Squid
If you don’t want to stir-fry, then stir-fry dried vermicelli. Today’s vermicelli is mixed with dried shrimp and squid, it’s really delicious.
Hot dishes Home cooking -
Seafood Pasta
Learn how to cook Seafood Pasta with Staple food and Italian food.
Staple food Italian food -
Crispy on the outside and tender on the inside, fried squid rings
Recently, my bamboo came back. As a reward after working hard for a semester, I made delicious squid rings, crispy on the outside and tender on the inside, dipped in tomato sauce. . . . . . One word is beautiful. . . .
Hot dishes Common dishes -
Seafood tofu pot
Especially fresh and sweet.
Hot dishes Home cooking -
Spicy and spicy squid
Sizzling squid can be seen at night markets, around schools, at barbecue stalls, and food stalls. The skewered squid is placed on the iron plate and makes a sizzling sound. The alluring aroma makes people drool. Many people eat while their mouths are burning. Their expressions and movements are full of satisfaction. In fact, squid can be cooked at home, as long as you have a wok. Although the fried squid does not have the feeling of being burnt on the outside and tender on the inside like the iron plate grilled squid, the texture of the meat is smoother and more tender, smooth and refreshing, and the taste is quite spicy and fragrant. Ingredients: One squid, half an onion, appropriate amount of green onion, ginger and garlic. Marinade: white wine, white pepper, Sauce: one spoonful of garlic chili sauce, one spoonful of sweet noodle sauce, one spoonful of steamed fish soy sauce, 2 spoons of light soy sauce, two spoons of cooking wine, appropriate amount of sugar, two spoons of Laoganma, one spoonful of sesame oil, appropriate amount of stock
Hot dishes Cooking wine -
Tom Yum Soup
Hot and sour, with the unique aroma of lemongrass. It is the most representative dish of Thai cuisine. Also welcomed by diners from all over the world
Soups Soup -
Fresh squid with green bamboo shoots
Learn how to cook Fresh squid with green bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid with Mustard Sauce
Learn how to cook Squid with Mustard Sauce with Cold dishes and Chicken powder.
Cold dishes Chicken powder -
Stir-fried squid
Squid has a firm texture and is rich in nutrients, making it especially suitable for stir-fry. Start by choosing fresh squid. Also, pay attention to the heat when blanching squid. Pay attention to remove the fishy smell from the squid. As long as you do these few things, you can make a delicious stir-fried squid.
Home cooking Seafood -
Spicy fried squid
Because
Hot dishes Home cooking -
Assorted millet squid tube
It's freezing in winter, so my friend gave me some millet. I usually only make porridge, but today I changed it up and made a Cantonese-style squid tube. It's also a very good choice. The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body. The content is extremely high. It is the best dietary therapy for people with osteoporosis, anemia, and irregular menstruation. Millet is very nutritious for the frail and sick elderly, and whole grains are very helpful for the elderly. Regular consumption of millet can be beneficial to the health of the five internal organs, fill body fluids, strengthen tendons, and grow muscles. Cooking millet porridge is better than drinking ginseng chicken soup. It is the best nourishing product. Millet is rich in dietary fiber, which is four times that of rice. The rich dietary fiber can promote the excretion of stool. Millet can also be consumed as a calming dietary health supplement for those suffering from insomnia caused by gastrointestinal problems.
Snacks Home cooking -
【Wenzhou】Squid and fresh meat soup dumplings
We in Wenzhou have the habit of eating soup dumplings. This way of eating seemed strange to everyone after I went to other places. It’s not about scooping dumplings with dipping sauce, steaming dumplings or frying dumplings. Many people said that this kind of soup dumplings is novel, fun and interesting. The old Wenzhou people may not eat soup dumplings on New Year's Eve, but for a family like ours that is married in different places, we still have such a custom. In fact, sometimes it is not a matter of customs. In the final analysis, it is just greed that is doing the trick. Okay, that’s enough. Now, let’s start with this dumpling. I think friends from the coast will like it. Because I added squid to the filling, it tastes more delicious.
Staple food Pasta -
Fried squid rings
Beautiful color, crispy on the outside and tender on the inside, especially delicious!
Snacks Bread crumbs -
Celery Squid Rolls
Learn how to cook Celery Squid Rolls with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Teriyaki squid stuffed with glutinous rice】
People nowadays pay attention to health and like to eat healthy and beneficial foods, and they don’t like too greasy food during the Chinese New Year. Guangdong is rich in seafood, and seafood on the festive table is essential. Home-cooked methods include boiling or stir-frying. Japanese restaurants use teriyaki to cook squid. Nowadays, Japanese cuisine and Korean food are overwhelming, and they are very popular among students, couples, and white-collar workers. Stir-fried stir-fried is delicious. No matter how good the food is, if it is cooked in a single cycle, the emperor will find dragon meat tasteless. Knowing how to use tricks is the best way to keep your family's appetite~ There must be a party during the Chinese New Year. Teriyaki squid stuffed with glutinous rice is easy and hassle-free. If you are tired of eating glutinous rice chicken with lotus leaves, try another method. Stuff the glutinous rice into the squid and fry it in a pan. It has the flavor of the squid on the iron plate and the soft and multi-textured glutinous rice. It is fragrant on the outside and glutinous on the inside. It’s zero difficulty to prepare delicious dishes for entertaining guests at home, but the key is to make you look longer!
Home cooking Private kitchen -
Seafood Pasta
Pasta is relatively easy to make in Western food, and it is also the most acceptable variety to Chinese people in terms of taste. There are many flavors of pasta, and some friends like to create some mix-and-match pasta at home. Today I am posting the more common red sauce seafood pasta. I only used shrimp and squid that I had at home for seafood. I wanted to buy some more clams, but I really didn’t like the feeling of eating clams with a fork, so I just didn’t bother myself. I made the red sauce myself, it's not authentic, but it's a flavor I like very much.
Noodles Foreign cuisine -
Spicy baby squid
Fresh squid, tender and slightly spicy
Hot dishes Home cooking -
Fried squid with chives
One of my favorite dishes is actually for babies. After frying, you have to cut the squid into small slices with a knife, as long as the baby likes it.
Hot dishes Home cooking -
Squid rice
Learn how to cook Squid rice with Staple food and Home cooking.
Staple food Home cooking -
Rice cake with fresh squid broth
Rice cake soup is indispensable, and it’s perfect in this hot and cold spring. Boil a pot of rice cake soup, and add a spoonful of hot sauce as needed. It’s refreshing and delicious. And the ingredients that go with the rice cakes are very optional, so you can’t go wrong by adding them according to your own preferences. What I served today was shredded pork, squid and cabbage.
Hot dishes Home cooking -
Fried squid with celery
Learn how to cook Fried squid with celery with Cold dishes and Home cooking.
Cold dishes Home cooking -
Curry Squid
Curry should be regarded as a particularly versatile condiment, the most classic ones are curry pork chop rice and curry fish eggs. You can also make seasonings with many of your favorite ingredients, such as clam curry, fish curry, shrimp curry, crab curry, vegetable curry, etc. For those who have never been in the kitchen, it is not difficult to cook them casually. Curry can promote the secretion of saliva and gastric juice, accelerate gastrointestinal motility, and increase appetite. It can also promote blood circulation and achieve the purpose of sweating, so in hot areas, people especially like to eat curry dishes. It also has anti-cancer and anti-cancer effects.
Staple food Home cooking -
Crispy Fried Squid
Every time I go to Pizza Hut, I must order the fried squid. I make it myself to make it fresher and crispier, and the taste is not inferior at all.
Snacks Breadcrumbs -
Home-style fried squid
I have been diving in the world of food for nearly 3 years. I have been a novice in the kitchen and now I can cook some simple home-cooked dishes. Thank you very much! In order to further improve my cooking skills, I will also post some of my learning results. Let’s start with a simple home-cooked stir-fried squid, which is refreshing and tender.
Hot dishes Chicken Essence -
Colorful pepper squid rings
Learn how to cook Colorful pepper squid rings with Hot dishes and Seafood.
Hot dishes Seafood -
Grilled squid with quail eggs
Learn how to cook Grilled squid with quail eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid
Learn how to cook Fried squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid, tofu and radish shreds
Learn how to cook Squid, tofu and radish shreds with Hot dishes and Light soy sauce.
Hot dishes Light soy sauce -
Stir-fried Mushrooms
Cleanse the intestines after the New Year
Hot dishes Home cooking -
Celery Squid
Learn how to cook Celery Squid with Hot dishes and Celery.
Hot dishes Celery -
Stir-fried squid with snow peas
The squid was prepared years ago and kept in the refrigerator. I haven't eaten it yet. As long as it is washed and frozen in the refrigerator, it can be stored for a long time (>_
Hot dishes Chicken Essence -
Sauce-flavored squid
There was a discount in the supermarket, so my mother and I joined in the fun and found a lot of bargains. The squid we cooked today was one of them. In fact, we don’t really eat much marine fish here in Hubei. Maybe we have a lot of freshwater fish. It’s not bad for a change of taste!
Hot dishes Home cooking -
Grilled Squid
Squid is rich in nutrients and everyone loves to eat it! There are many ways to cook squid, fried, grilled, iced, etc. Today I’m going to make a roasted one at home. It’s fragrant and delicious. The recipe is actually extremely simple! Grilled squid is nutritious and easy to digest. There are many ways to make grilled squid. Only with the correct method can you make delicious grilled squid.
Private kitchen Shandong cuisine -
Crispy fried squid rings
I went to the market early this morning to buy vegetables. I saw that the squid today were very fresh, so I bought two. One was grilled in sauce, and the other was made into this snack. When I finished my work, I took it out. In less than five minutes, the two little guys ate them all. It seemed to be quite delicious.
Snacks Bread crumbs -
Pistachio Sister Seafood Pork Pie
Pistachio Sister's seafood and local pork pie, seafood squid, fresh local pig, add some peptide powder, and make a meat pie. It is good for beauty and skin. Every woman likes it. Do you want one too?
Staple food Home cooking -
Fried squid with green onions
Learn how to cook Fried squid with green onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with garlic sprouts
Squid is my favorite. It is delicious whether it is boiled, steamed, grilled or fried.
Hot dishes Home cooking -
Shredded squid with celery
Learn how to cook Shredded squid with celery with Private kitchen and Celery.
Private kitchen Celery -
Don’t miss the braised squid with small potatoes
Now is the season for small potatoes. A few days ago, I took a walk with my mother after dinner and saw someone pulling a cart of small potatoes for sale, and the price was 1 yuan per catty. Well, for a person who loves small potatoes, this is not to be missed, so I bought 4 pounds of small potatoes and went home. I happened to have a squid to eat at home, so I made a dish with the squid to go with the meal. .
Hot dishes Home cooking -
Braised noodles
Learn how to cook Braised noodles with Staple food and Noodles.
Staple food Noodles -
Stir-fried squid
Maybe it’s fish without bones. It also has a bit of barbecue flavor. My son especially likes it...
Hot dishes Chili sauce -
Korean spicy fried squid
Squid is a low-calorie ingredient and can effectively suppress cholesterol. Cooked in a spicy stir-fry style, it is definitely an excellent dish to go with wine.
Hot dishes Chaotian pepper -
【Stir-fried Squid with Hot Sauce】
Squid, also known as soft fish and calamari, has high nutritional value and is a valuable seafood. It has basically the same nutritional functions as soft-bodied brachiopod seafood such as cuttlefish and octopus. They are both foods rich in protein, calcium, phosphorus, iron, etc., and very rich in trace elements such as selenium, iodine, manganese, copper, etc.
Hot dishes Home cooking -
Sauce-flavored squid strips
The squid is made into sauce and has a unique flavor. Use the rich bean paste and an appropriate amount of tomato sauce to fry the squid, so that the fragrant squid is wrapped in the rich sauce, and the taste is also very good. Because squid is easy to cook, the whole dish takes less than ten minutes from preparation to completion. It is delicious and quick, and even office workers can enjoy it.
Hot dishes Home cooking -
Fried Squid Flowers with Chili Sauce
Squid is tender
Hot dishes Home cooking -
Baby octopus in black bean sauce pot
Black bean sauce pot, as we call it in the south, is generally soy sauce. According to the name, it is a hot pot with black bean sauce as the main flavor. It is usually served with seafood and fish (such as bream, also called black bean bream.)
Hot dishes Chayote -
Japanese Okonomiyaki
Learn how to cook Japanese Okonomiyaki with Hot dishes and Foreign cuisine.
Hot dishes Foreign cuisine -
Fried squid with hot pepper
One of the most popular home-cooked dishes on the family table, it is delicious and a must-have for every meal.
Hot dishes Home cooking -
Sautéed Squid
The simplest home-cooked dish, stir-fry squid slices with onions and bell peppers, it looks delicious!
Hot dishes Home cooking -
Fried Squid with Asparagus
I bought asparagus to make baked rice. I ate half of it and left half of it, so I fried it with the squid, so that the fragrant squid has the fragrance of asparagus, making it more delicious.
Hot dishes Home cooking -
The squid is booming
Learn how to cook The squid is booming with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid
Learn how to cook Squid with Hot dishes and Celery.
Hot dishes Celery -
McDull Pie Home Edition
In recent years, a kind of scone has spread in the streets and alleys. It is rich in fillings and has a crispy texture. It is deeply loved by consumers. I tried making it at home this weekend based on the impression and taste in my mind. Not to mention it really feels like that
Staple food Home cooking -
Squid braised radish
Squid has high nutritional value, good flavor and low calories. For people who are afraid of obesity, eating squid is a good choice. It is quite effective in preventing arteriosclerosis and the formation of gallstones. It can also replenish brain power and prevent Alzheimer's disease. Therefore, squid is a healthy food for middle-aged and elderly people who are prone to cardiovascular diseases.
Hot dishes Home cooking -
Fried squid
Please enter a recipe description
Hot dishes Home cooking -
Seafood stew
Learn how to cook Seafood stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried cabbage with fresh squid
Learn how to cook Stir-fried cabbage with fresh squid with Private kitchen and Cabbage Gang.
Private kitchen Cabbage Gang -
Stir-fried shredded squid
I like to eat squid, I tried it, it tastes good
Hot dishes Home cooking -
Spicy Grilled Squid
When the squid is just grilled, the meat is tender, elastic, and delicious. It definitely tastes better than the squid on the iron plate. The more you chew, the more fragrant it becomes, and the aftertaste is endless! It’s cleaner and more hygienic than the ones sold outside. It’s definitely worth a try!
Snacks Home cooking -
Sautéed Squid
Learn how to cook Sautéed Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid and potatoes with black pepper sauce
Learn how to cook Fried squid and potatoes with black pepper sauce with Home cooking and Private kitchen.
Home cooking Private kitchen -
Squid and pea porridge
Learn how to cook Squid and pea porridge with Porridge and Peanut oil.
Porridge Peanut oil -
Fried squid with carrots
A newly invented recipe, a perfect combination, delicious without getting too hot, come and order it!
Home cooking Seafood -
Spicy hotpot
I prefer to eat spicy food, but I don’t like to eat it on the street, so I have to tinker with it myself. I have children at home, so I don’t make it too spicy. It’s suitable for my family!
Hot dishes Celery -
Fried squid with bell pepper
A nutritious lunch of meat buns ~ fried squid with bell pepper 1. Health benefits of squid Squid is rich in calcium, phosphorus and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids required by the human body, squid is also a low-calorie food containing a large amount of taurine. It can relieve fatigue, restore vision, and improve liver function. The polypeptides and trace elements such as selenium contained in it have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin. 2. Squid has high cholesterol content. However, did you know that the cholesterol content of squid per 100 grams is as high as 615 mg, which is 40 times the cholesterol content of fat meat, 44 times that of whole milk, 3.4 times that of cuttlefish, 11 times that of hairtail, 7.7 times that of chicken breast, 7 times that of lean pork, 6.15 times that of lean mutton, 6.75 times that of lean beef, and 615 times that of soy products. 3. Who should not eat more? Therefore, although squid is delicious, it is not suitable for everyone. Patients with cardiovascular and liver diseases such as hyperlipidemia, hypercholesterolemia, and arteriosclerosis should eat with caution. Squid is cold in nature, so people with weak spleen and stomach should eat less. Squid is a hairy food and should not be eaten by people suffering from eczema, urticaria and other diseases.
Hot dishes Home cooking -
【Tasty Skewers】--- Barbecue at home with your children
Barbecue at home with your children, enjoy delicious food and get more happiness and laughter at the same time.
Snacks Picnic -
Golden needle squid
The squid is particularly fresh, so the frying time of the squid should be short, otherwise it will become stale.
Hot dishes Enoki mushroom -
Kiwi Seafood Pocket Pancake
Kewpie Thousand Island Dressing is very versatile in cooking, sweet and sour, and is suitable for making a variety of vegetable, ham and seafood salads. Here, I use it with fruits, vegetables, and seafood to easily make delicious and fresh kiwi seafood pocket pancakes. However, making 4 is too little, and it disappears in a few minutes, becoming a treasure in my stomach.
Baking Fresh shrimp -
Fried cauliflower with squid
Learn how to cook Fried cauliflower with squid with Hot dishes and Cauliflower.
Hot dishes Cauliflower -
Fried squid with snow peas
Learn how to cook Fried squid with snow peas with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steam hotpot recipe
Return to nature and steam to restore the original taste of the ingredients. Steaming and boiling are the simplest and healthiest way to cook ingredients.
Hot dishes Abalone -
Stir-fried garlic sprouts and fresh vegetables
Learn how to cook Stir-fried garlic sprouts and fresh vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Three Fresh Tofu Pot
Learn how to cook Three Fresh Tofu Pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Raw squid porridge
Squid is rich in protein and amino acids needed by the human body, and it is also a low-calorie food containing a large amount of taurine. It can inhibit the cholesterol content in the blood, and has a good therapeutic effect on preventing arteriosclerosis, the formation of gallstones and Alzheimer's disease. At the same time, eating more squid can also supplement brain power, relieve fatigue, restore vision, and improve liver function. Therefore, squid is a particularly healthy food for middle-aged and elderly people who are prone to cardiovascular diseases. The porridge made by Fatty uses fresh squid. The thick rice porridge with fresh squid is absolutely delicious.
Staple food Porridge -
Western grilled squid
The year has passed quietly like this, and a year full of hope has begun again. Life is to be enjoyed slowly in this cycle of reincarnation. I wish my friends a new year, a new year, good food, good drinks, and good fun!
Private kitchen Foreign cuisine -
Fried squid with cauliflower
Learn how to cook Fried squid with cauliflower with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid
The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body, and the content is extremely high. In addition, the fat content is extremely low
Hot dishes Home cooking -
Fried squid
Learn how to cook Fried squid with Snacks and Breadcrumbs.
Snacks Breadcrumbs -
Octopus balls
Making small meatballs at home is healthy and delicious.
Snacks Lunch -
【Family Portrait】
This dish is a combination of various ingredients,
Hot dishes Home cooking -
【Squid Braised Pork Ribs】--The encounter between seafood and meat
In recent years, there is a popular saying in terms of diet and health: It is better to eat two legs than to eat four legs; it is better to eat one leg than to eat two legs; it is better to eat no legs than to eat one leg. The four legs here refer to (pig, cow, sheep, etc.); the two legs refer to (chicken, goose, etc.); the one leg refers to (fungi, etc.); the lack of legs refers to (various fish and seafood in the water, etc.). I don’t know if this sentence makes sense, but I personally think that it is best to eat a variety of cereals, vegetables, fruits, meats, seafood, etc., to win by quality and achieve more comprehensive nutrition. Squid braised pork ribs is a typical dish that combines seafood and meat. The pork ribs are fragrant, tender and not greasy. The squid is delicious, rich in a variety of healthy elements needed by the human body, and has an extremely low fat content, only about 4% of ordinary meat, so the calories are far lower than meat. Therefore, the squid and the ribs are stewed together. The two attract and merge with each other. The ribs absorb the umami flavor of the squid, making the ribs taste like the sea. The squid absorbs the meat fat of the ribs, making the squid taste softer and smoother. Moreover, one dish contains meat and seafood, which can be said to be comprehensive in nutrition and kill two birds with one stone.
Hot dishes Home cooking -
Fried squid with garlic
Learn how to cook Fried squid with garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Orleans grilled squid rings
I made Orleans grilled squid rings for the first time during the weekend during the aroma-smelling event. During the baking process, several customers were attracted by the aroma of grilled squid and kept waiting. So when the Orleans grilled squid rings came out of the oven, they were sold out... It’s not okay if the foodies in my family don’t taste such a delicious food. So after finishing the aroma-sniffing activity, I rushed to the supermarket to buy a plate of squid rings. I happened to have half a bag of Orleans barbecue ingredients at home. After washing the squid rings, I poured in the barbecue powder and marinated it for 24 hours. I grilled it before Sunday dinner and added a small dish of Korean chili sauce as a sauce. My son was so happy with it, every mouthful~~~
Baking Snacks -
Squid and duck soup
Learn how to cook Squid and duck soup with Soups and Duck.
Soups Duck -
Fried squid with cucumber
Learn how to cook Fried squid with cucumber with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with green pepper
Learn how to cook Fried squid with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Squid rings
My daughter has been saying that she wants to eat squid rings for a long time. Both adults and children like this kind of food very much, but they should not be eaten in large quantities, so I always find various reasons to refuse. Today, I fulfilled her little wish, and her beautiful little one ate it without any rules before even saying it was time to start eating. Although I also like these squid, I still prefer the original flavor of seafood, so even if it is fried, I will reduce the seasoning as much as possible. What I can eat is not only the aroma of frying, but also the umami taste of the squid itself.
Snacks Hot dishes -
Cumin fried squid strips
It’s salty, fresh and tender. With a few tips, novices can easily make it
Hot dishes Home cooking -
Squid consommé cake
Every New Year, my aunt’s family will make many plates of cakes. I love eating them. They only require simple ingredients and can be cooked deliciously.
Hot dishes Home cooking -
Seafood Salad
This is definitely another masterpiece of lazy cooking, simple and delicious, yet nutritious
Cold dishes Western food -
Fried squid with three shreds
Today is Sunday, my father-in-law sells vegetables, but there are no vegetables that my husband likes to eat today, so I secretly bought some squid. My daughter from shopping hasn’t come back yet so I quickly took some photos. I mixed the vegetables randomly, including vegetables, potatoes, and garlic sprouts. But it’s quite delicious when fried.
Hot dishes Garlic sprouts -
Bombing the giant squid
Food players bombard giant squid, currently the most popular street food in Taiwan.
Hot dishes Breaded flour -
Rural snacks, vegetables and tea
Learn how to cook Rural snacks, vegetables and tea with Staple food and Home cooking.
Staple food Home cooking -
Chaoshan Cucumber Brand
Only by raising children can you know the kindness of your parents! Can a person experience the hardships of his or her parents? If you ask him or her to raise a child in person, I believe he or she will definitely understand! Parents who have babies at home are really worried about their babies. Food, clothing, housing and transportation are all things that need to be thought through, and diet is definitely a problem that many parents encounter! Is your baby a picky eater? My older sister was not picky at all until she was 2 and a half years old. She would eat whatever I gave her. My younger brother, who is not even 2 years old now, also refuses to eat anything he wants! Before, my sister made me proud of not being a picky eater. She started to dislike eating vegetables when she was 3 years old, especially onions. My classmates used to be very envious of my sister's willingness to eat vegetables, but now my sister and her baby are in the same situation. Brother Bao and I were discussing my younger brother one day, and now everyone is welcome. I wonder if there will be picky eaters like my sister in the future? Two days ago, a friend told me that her baby also refused to eat vegetables. I said that I would think about it and see if I could research some methods. Of course, there is no guarantee that all recipes are suitable for every baby. Mothers can arrange vegetables according to their babies’ conditions. My dish today - Chaoshan Red Melon Brand, the brother and sister ate it with gusto. Parents who are in charge of cooking at home, don’t you want to give it a try? Note: Problems arise all the time, how can we solve them without worrying? Use more brains and develop more. No matter how complicated the method is, as long as it can be solved!
Staple food Pasta -
Steamed squid
Delicious and salty, with a crispy texture, it is simple to make and can be served in less than ten minutes.
Hot dishes Home cooking -
Bombing the giant squid
Bombed giant squid is a hot seller at night market food stalls. Some say it is a Taiwanese snack. Some say it is a Korean snack. I don’t know when it started to be loved by everyone. My husband is always clamoring for food. I have to queue up every time I go to buy something. I went to the supermarket and saw ice squid. Buy it and make it yourself. I feel more confident in what I make. Post the steps. Share it with friends who love this treat.
Hot dishes Chili powder -
Home-cooked fried squid with wild rice
When I was very young, I remember that my grandma loved to cook wild rice stir-fried squid for me and my cousins. She would eat a big bowl of rice every time, and she would eat all the rice mixed with soup. Later, I went to other places with my family. There was no seafood sold there. Occasionally, I ate what my mother cooked once or twice and it had the same taste, but I still thought it was my grandma who made it. Later, when I got married and started a family, I also fried it but it always tasted wrong. Maybe it was the taste of my grandma that I liked at that time!
Hot dishes Chicken Essence -
Crispy fried squid rings
Your own 'June 1' children's set meal - delicious snacks. We are used to eating fried food wrapped in bread crumbs. Today we will try a fried food wrapped in flour batter. The same method can also be used to fry onion rings. If you like it, don't sit still, start taking action now!
Hot dishes Home cooking -
Shrimp paste casserole with fried squid
I deeply love the sea and the product of the sea - seafood. I went to the market in the morning and saw the fresh squid, which was very big. I fell in love with it at first sight and took it immediately, haha. In the picture above, there are conches under the plate. Dear, can you smell the sea?
Hot dishes Chives -
Grilled Squid with Sauce
Although the weather is very hot, I can't resist the temptation of barbecue. Every night the barbecue stall is bustling with people. Even though we know it is gutter oil and unclean meat, the charm of barbecue always makes people unable to stop! [Humber Electric Grill] solves the problem of food safety for us. I am really happy to receive the trial product. Thank you to Gourmet World and Humber Electric for giving me this opportunity to try it out.
Snacks Hot dishes -
Seafood Assorted Pizza
Homemade pizza has become a fashion, and making delicious pizza with your family is also a beautiful enjoyment. This unique seafood assorted pizza uses shrimp, mussels and fresh squid, and is especially loved by the family
Baking Pizza -
Squid and meat blend together
Learn how to cook Squid and meat blend together with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sizzling squid
Learn how to cook Sizzling squid with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Crispy, tender and delicious---stir-fried squid rolls
Squid is rich in calcium, phosphorus, and iron, which is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids required by the human body, squid is also a low-calorie food containing a large amount of taurine. It can relieve fatigue, restore vision, and improve liver function. The polypeptides and trace elements such as selenium contained in it have anti-viral and anti-ray effects. Traditional Chinese medicine believes that squid has the functions of nourishing yin and nourishing the stomach, replenishing deficiency and moisturizing the skin.
Hot dishes Home cooking -
Sautéed Squid
The nutritional value of squid is not inferior to that of beef and tuna. Every 100 grams of dry product contains 66.7 grams of protein, 7.4 grams of fat, and contains a large amount of carbohydrates and inorganic salts such as calcium, phosphorus, and sulfur. The protein content of fresh squid is as high as 16% to 20%, and the fat content is extremely low, less than 1%, so it is also low in calories. For people who are afraid of getting fat, eating squid is a good choice. The fat of squid contains a large amount of highly unsaturated fatty acids such as EPA and DHA, as well as the high amount of taurine contained in the meat, which can effectively reduce the accumulation of cholesterol in the blood vessel walls, and is very effective in preventing the hardening of the arteries and the formation of gallstones. At the same time, it can replenish brain power and prevent Alzheimer's disease. Therefore, squid is a healthy food for middle-aged and elderly people who are prone to cardiovascular diseases.
Hot dishes Cantonese cuisine -
Spicy pepper squid
Delicious, delicious, delicious squid, I love it, and so does Wei Zai~
Hot dishes Hot pepper -
Cumin Squid Strips
Squid is very beneficial to bone development and hematopoiesis, and can prevent anemia. In addition to being rich in protein and amino acids required by the human body, squid is also a low-calorie food containing a large amount of taurine. It can relieve fatigue, restore vision, and improve liver function. Squid is also children’s favorite food, so squid is a delicacy that frequently appears on my family’s dining table
Snacks Home cooking -
Stir-fried squid
A very appetizing dish! Simple, go with the meal.
Hot dishes Onions -
Overflowing with aroma---milk hotpot
Whipping cream is a common material for making various Western dishes, snacks and drinks. It can make smooth and delicious Western dishes, soups, delicious coffee, milkshakes, milk tea and desserts. Using whipped cream directly during cooking will make the dishes full of rich milky aroma and overflowing with delicious aroma. You might as well try milk hot pot, which is satisfying without getting angry, and it can also moisturize the stomach and skin. Compared with traditional hot pot soup base, because the light cream itself is rich in calcium and iron, the meat can fully absorb nutrients when boiled in it, so the nutritional value is relatively high. After being soaked, it becomes delicate and tender and feels very moist in the mouth. Whether it is meat or vegetables, especially seafood, in addition to having a strong frankincense after cooking, it also retains the umami flavor of the raw materials.
Hot dishes Common dishes -
Westinghouse's special grilled squid with sauce
The nutritional value of squid is very high. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients needed by the human body. When summer comes, it’s all about eating skewers and drinking beer. The squid skewers are grilled sizzling on the rack, and you can’t help but salivate. However, health risks are always present at roadside stalls. Today I will teach you how to make appetizing grilled squid at home. The squid cooked in this way can be used as a dish or as a staple food. It is fragrant on the outside and waxy on the inside, delicious and delicious.
BBQ Late night snack -
Stir-fried Squid Flowers with Zhuhou Sauce
When I was sorting out the seasonings at home, I found a bottle of Zhuhou sauce. I don’t know when it came from a gourmet gift package. I had never cooked with Zhuhou sauce, so I had the urge to cook a dish with it to feel its taste. So for the first time, I fried a squid tentacle with Zhu Hou sauce. When I took the first bite, I immediately felt that this was not the taste of Cantonese food. It has a fresh and sweet taste, a fragrant aftertaste, and a soft feeling. I finally realized that most of the most classic flavors of Cantonese cuisine come from the flavor of this Zhuhou Sauce. So I searched on Baidu: Zhuhou Sauce is delicious in color, moderately sweet, and has a fragrant black bean flavor. It is a unique condiment. For more than 100 years, Zhuhou Food has become one of Foshan's most distinctive food ingredients, famous far and near, and highly praised by people. This time I made a dish of fried squid flowers with Zhuhou sauce, which fully combines the sweetness of Zhuhou sauce with the deliciousness of squid, so that you can make delicious authentic Cantonese-style dishes at home.
Hot dishes Home cooking -
Fried squid
Learn how to cook Fried squid with Hot dishes and Seafood.
Hot dishes Seafood -
Fried Squid and Zucchini
Learn how to cook Fried Squid and Zucchini with Hot dishes and Home cooking.
Hot dishes Home cooking -
Hot Squid
Learn how to cook Hot Squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with onions and loofah
Stir-fried squid with onions and luffa is a frequent visitor in my house. In the summer, whenever I can’t think of what to buy, I just cook it. Today I took a photo and uploaded the recipe to share with everyone. .
Hot dishes Home cooking -
Pasta Series - Seafood Sauce Pasta
Learn how to cook Pasta Series - Seafood Sauce Pasta with Noodles and Foreign cuisine.
Noodles Foreign cuisine -
My wonderful idea - "Tom Yum Zongzi"
It’s the Zongzi Festival again, and this year I decided to make my own zongzi! ! ! This Tom Yum Zongzi was made with my own whimsical thoughts, and it actually tastes pretty good, hehe~
Snacks Glutinous rice -
Egg and seafood fried rice
Learn how to cook Egg and seafood fried rice with Staple food and Home cooking.
Staple food Home cooking -
A must-try late-night snack: Spicy Grilled Squid
I ordered grilled squid for a late night snack and felt so good. When it rains, if you want to eat at home, you can make it yourself and eat it with a can of beer, it’s a perfect match!
Snacks Home cooking -
Fried Squid with White Wild Rice
Learn how to cook Fried Squid with White Wild Rice with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried squid with celery
Celery has a high fiber content and is a good food for weight loss. It also has a crispy and refreshing texture. It is very good to eat in summer. Celery can be paired with many ingredients and can be stir-fried or cold. It is the most common home-cooked dish. This dish is simple to make, with squid and white jade mushrooms added, and it tastes very delicious
Hot dishes Celery -
Grilled Squid
Learn how to cook Grilled Squid with Snacks and Seafood.
Snacks Seafood -
Seafood Fried Spaghetti
Learn how to cook Seafood Fried Spaghetti with Staple food and Home cooking.
Staple food Home cooking