Squid with bean paste

Overview

The flame-free air fryer delicacies are truly delicious and easy to operate. Today I used bean paste as the main ingredient to marinate squid. It tastes really great. Friends who like it can refer to it.

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• autumn recipes
• winter recipes
• lunch
• bean paste
• cooking wine
• onions
• squid
• white sugar
• ginger
• soy sauce

Ingredients

Steps

1. 1 Prepare to wash the squid.

   

2. 2 Use bean paste, sugar, soy sauce, cooking wine, and shredded ginger to marinate the squid. In this weather, it is best to refrigerate and marinate for a day.

   

3. 3 This is marinated squid, and prepare half an onion.

   

4. 4 Place the onions on the bottom and put the delicious squid on top.

   

5. 5 After preheating the air fryer, select 180 degrees and bake for 15 minutes, then turn over and continue baking for 15 minutes.

   

6. 6 In this way, a portion of squid with bean paste is cooked perfectly.