Spicy Grilled Squid

Overview

Since I have an oven at home, I use the oven to bake squid. It's actually very simple. You marinate it first and then bake it. You can also eat delicious grilled squid.

Tags

• hot dishes
• home cooking
• oven dishes
• children
• dinner with friends
• autumn recipes
• dinner
• chili powder
• cooking wine
• cumin powder
• ginger powder
• light soy sauce
• oil
• sesame
• squid
• black pepper
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, remove the internal organs of the squid, wash it and remove the black film.

   

2. 2 Make a few cuts on the squid with a knife.

   

3. 3 Add oil, cooking wine, salt, pepper, light soy sauce, cumin, chili, and ginger powder and marinate for 3 hours.

   

4. 4 Take out the marinated squid, line a baking sheet with tin foil, and place it on the baking sheet.

   

5. 5 Preheat the oven to 180 degrees and bake for 10 minutes.

   

6. 6 Take it out, brush it with a little oil, sprinkle with chili powder and sesame seeds and bake for 3 minutes.