Recipes tagged "Ginger powder"

300 recipes found

Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️

During the holidays at home, we always fry a bunch of delicious food, such as lotus clips, sesame leaves, chicken nuggets, meat cubes, hairtail fish, big carp, tofu, meatballs, etc. We call it (out of the pot) and we don’t need anything else, but meatballs are a must every year😊😊 I don’t know where the specialty of fried meatballs is. I’ve been frying them like this for as long as I can remember. Mix the pork stuffing and homemade steamed leftover steamed buns, add seasonings, and the freshly fried meatballs are crispy on the outside and soft on the inside. The meatballs are not chewy and easy to chew, and are suitable for all ages. Sharing how to eat Chinese New Year meatballs❤️❤️Put the meatballs in a bowl, add an appropriate amount of water, adjust the color with dark soy sauce, put green onions, ginger and star anise on top, steam over high heat for 20 minutes, commonly known as steamed bowl dishes, a classic table dish that you will never tire of eating. Today I changed the pork to mutton, the taste is even better

Snacks Hot dishes
Fish flavored cucumber dices

Have you tried making cucumbers taste like fish? The preparation is very simple, but the taste is super good~

Hot dishes Home cooking
Boiled fish

It is a simple recipe that is especially suitable for you to make at home, so that you can taste the taste of a restaurant at home. If you are not satisfied, please point it out. In the future, I will share more simple recipes of home-cooked dishes that are suitable for home. I hope everyone will pay more attention to it😀😀

Hot dishes Sichuan cuisine
New Year's vegetables (wealth) bring wealth in all seasons, spring is warm and flowers bloom

The New Year is coming soon, and everything is full of festive scenes, and cooking is no exception. Whenever I have free time, it is like dressing up my own dishes beautifully, and it also feels like a new year and a new atmosphere, haha. Pearl meatballs actually require glutinous rice, so I used rice instead.

Private kitchen Chili
Cold Three Shredded Shreds

In the hot summer, eating cold salad is a good choice. It is rich in ingredients and nutritious. It can be eaten with meals, appetizers, spicy and sour,

Cold dishes Home cooking
Boiled Cat Ears in Chicken Soup with Carrots and Russulas

Slightly spicy, salty, red soup, delicious😋

Staple food Home cooking
Colorful dumplings

Learn how to cook Colorful dumplings with Staple food and Home cooking.

Staple food Home cooking
Big bone kelp soup

[Big Bone Kelp Soup] A good soup for calcium supplementation in spring. My daughter recently ate in the garden, and Mimi has lifted the ban. Pork and chili can be eaten. All foods are no longer taboo! Spring is here. It’s great to use big bones to cook a pot of fragrant soup, which is delicious and calcium-rich!

Soups Home cooking
Cold Boneless Chicken Feet

After watching a friend make deboned chicken feet, I decided to try it too. I overcame my fear and was a winner! No one can pair it with some wine!

Cold dishes Home cooking
Fried potato meatballs

When I was a kid, I loved eating my mother’s fried meatballs. Minced potatoes were added to the meat filling. They tasted glutinous and fragrant~

Snacks Home cooking
Homemade Filled Fish Balls

For me, who likes freshness, learning to make stuffed fish balls is a small attempt. Early in the morning, my mother bought a silver carp, made fish head tofu from the head, and brought the whole body to me after removing the big bones. I started enjoying myself after getting off work in the evening. Hey, it’s always enjoyable to do something you like. After spending more than 2 hours, I successfully turned the fish body into delicious stuffed fish balls. I made a bowl of delicious fish balls in sour soup for my children as a late night snack. I watched my children eating and praising them, so happy...

Hot dishes Homemade ingredients
Ginger Honey Pork Rolls

Thanks to your love, many of you have suggested that I post recipes. This is the first time for me to post recipes. I was in a hurry when making this dish, so I didn’t take pictures of some steps, and the amounts were added at will, so it’s not very precise. You can adjust it according to your own taste when making it!

Snacks Home cooking
Steamed Egg with Minced Pork

When I was young and working, I would often use a rice box with meat sauce as the base, and beat two eggs on top. The workplace had a large steamer for use. At that time, this was a very delicious dish, and the bibimbap was very delicious. There was a slight improvement today, adding diced winter melon. Not only is it delicious, it also has a little more fragrance. If you don't want to cook other dishes, it also makes up for the monotony of not having vegetables.

Snacks Breakfast
Chicken gizzards and tofu soup

As a child. Every time my grandparents killed chickens, they always kept the chicken intestines and livers. After washing it, it turns into delicious chicken and tofu soup. Spicy and fragrant. When I grew up, I really missed this taste, and I have been trying to make it myself. It's a pity that it doesn't taste like the ones made by grandparents. I couldn't buy chicken gizzards, so I bought chicken gizzards and made chicken gizzards and tofu soup.

Soup Chicken Essence
Garlic Sweet and Sour Tomato

Eggplant contains a variety of vitamins, fats, proteins, sugars and minerals, etc. It is a good vegetable with high quality and low price! Garlic sweet and sour eggplant is easy to make, tastes fresh and tender, refreshing and delicious. You can try it if you like it.

Hot dishes Home cooking
Steamed stuffed cherry tomatoes

This small tomato can be eaten as a fruit or added to vegetables. Once, I saw a very nice tomato cup made by a chef on a food column. I started to think about it and made this steamed stuffed cherry tomatoes. This is a steamed dish with less oil. The ingredients are bright and bright, which is very suitable for the appetites of the elderly and children. It is salty, slightly sour, and very appetizing.

Hot dishes Home cooking
Korean Spicy Cabbage

Although I grew up in the Northeast, I really didn’t have much love for spicy cabbage when I was a child... Later, I don’t know whether it was the Koreans or the Yangzhou people who invented spicy cabbage fried rice... It’s delicious, just have authentic spicy cabbage and leftover rice. Rice is easy to get, but authentic spicy cabbage is hard to find... This is not a problem for me, who is a born foodie. I studied online, integrated multiple versions of the recipe, kept delving into experiments, and finally concluded the recipe of spicy cabbage (Reflection: If you had this spirit when you were in school, I would probably go to Peking University and Tsinghua University in the morning)

Side dishes Apple
Minced pork and mustard

Stir-fried minced pork with mustard greens and soybeans, I like the fresh taste of this winter dish

Hot dishes Ginger powder
Pork and three fresh pot stickers

Because there are no seals at both ends of this pot sticker, the juice that drips out during frying soaks the outer skin with flavor, and the crispy texture at the bottom makes the taste richer. Coupled with the perfect combination of leeks and shrimp, every bite is full of aftertaste. You will never know how delicious it is until you try it!

Staple food Home cooking
Sugar-colored little whitebait

A banquet dish at a relative's restaurant, used to make pancakes. Local street food fish pancakes are also used.

Side dishes Dried small whitebait
Boiled beef

Spicy and fragrant, it is appetizing and goes well with rice.

Hot dishes Home cooking
🌹Rose flower fried dumplings

Learn how to cook 🌹Rose flower fried dumplings with Staple food and Home cooking.

Staple food Home cooking
Satay beef skewers

Satay, also called sand tea, Chaozhou people pronounce tea as dad (sound). They used to grill and press beef strips with a machine. This time, they changed the method and made beef skewers with sand tea and paired with onions. It was fragrant and delicious.

Home cooking BBQ bamboo skewers
Stir-fried peas and corn kernels with diced chicken

Low-fat and delicious stir-fry, a nutritious combination.

Hot dishes Home cooking
Coir raincoat cucumber

It’s winter, and everyone is getting ready for the occasion when it comes to meals. Especially on days when heating is not provided, there are more people waiting for a table at the entrance of hot pot restaurants and barbecue restaurants than there are people eating in the restaurants, which shows how eager everyone is to eat something hot. Our family’s dining table all year round is full of combinations of meat and vegetables, hot and cold dishes, and soups. Even in winter, there will be a cold dish. Who says salads are just for summer? Cold dishes do not mean that the temperature of the dishes must be ice-cold. What you eat is the refreshing taste, the feeling of relieving tiredness, and the just-right satisfaction of having it.

Cold dishes Home cooking
Fried buns

Learn how to cook Fried buns with Staple food and Pasta.

Staple food Pasta
Stuffed Pork with Mushrooms

Learn how to cook Stuffed Pork with Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Minced pork and bitter gourd strips

Bitter and salty, salty and spicy, spicy and bitter, the rich taste is very enjoyable.

Hot dishes Home cooking
Roasted Duck Blood with Mushrooms

Learn how to cook Roasted Duck Blood with Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Gluten stuffed meat

Learn how to cook Gluten stuffed meat with Hot dishes and Pregnant women.

Hot dishes Pregnant women
Carrot, glutinous rice and pearl balls

Learn how to cook Carrot, glutinous rice and pearl balls with Hot dishes and Home cooking.

Hot dishes Home cooking
Soup dumplings

I have always loved Xiaolongbao, but every time I buy it, I don’t want to eat it until I can finish a few. Because the soup in the soup dumplings is made from jelly skin, it’s a little sticky and greasy after eating, so I rarely buy it and eat it. Today's soup-filled dumplings are the result of learning how to make them from Chef Piao Xiang. They taste very good, the soup is rich and delicious, and the meat filling is smooth and delicious. It doesn't feel greasy at all when you eat it. It's much more delicious than the ones you buy. However, one thing that is a bit lacking is that after the buns are cooled, the outer shell is a little bit hard, so the best taste and texture are best when eaten while hot.

Staple food Home cooking
Spicy kebabs

Today, Saturday, my kids are at home, so I grilled kebabs. They were so delicious that I couldn’t stop eating them, 😍haha!

Hot dishes Home cooking
Lotus root slices

Learn how to cook Lotus root slices with Side dishes and Home cooking.

Side dishes Home cooking
Colorful shredded chicken rice bowl

The red and yellow of space peppers, the orange of carrots, the white of shredded chicken, and the light yellow of potatoes. Nutritious, healthy and delicious, easy to make, fat-reducing meal.

Staple food Home cooking
Braised duck wings with soybeans

This dish is a mixture of animal protein and vegetable protein, which is easy to digest and absorb. It has low fat content and strong taste. It is very refreshing to go with wine or rice. Chicken wings and goose wings can be cooked in the same way.

Hot dishes Home cooking
Olives, vegetables, minced meat and edamame

Lose weight quickly!

Hot dishes Home cooking
Mapo Tofu

Learn how to cook Mapo Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Jade-like jelly [Spicy and sour skin jelly]

Learn how to cook Jade-like jelly [Spicy and sour skin jelly] with Cold dishes and Home cooking.

Cold dishes Home cooking
Bloody Fatty Intestines

Learn how to cook Bloody Fatty Intestines with Hot dishes and Home cooking.

Hot dishes Home cooking
Northeastern Braised Chicken

Northeastern home-cooked food~

Hot dishes Maternity
Grilled Tiger Skin Tofu

Learn how to cook Grilled Tiger Skin Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
roast turkey

A friend gave me a large turkey and roasted half of it.

Hot dishes Oven dishes
Sweet and sour eggplant box

Learn how to cook Sweet and sour eggplant box with Hot dishes and Home cooking.

Hot dishes Home cooking
Tomato Pimple Soup

Learn how to cook Tomato Pimple Soup with Soups and Home cooking.

Soups Home cooking
Dragon-shaped steamed dumplings

Ordinary dumplings in a different shape, do they make your eyes shine?

Staple food Home cooking
Shrimp, Mushroom and Luffa Soup

Learn how to cook Shrimp, Mushroom and Luffa Soup with Soups and Home cooking.

Soups Home cooking
Beef tendon roasted in white dry

Stock dishes.

Hot dishes Home cooking
Hot Noodles and Steamed Dumplings

Dong'a is famous - a helicopter of the Army Airlines hit a high-voltage power line, causing a water and power outage throughout Dong'a. From 7 a.m. to 4 p.m., it's not two hours of news reporting - news concealment is not a Shandong characteristic. Forget it, let's not talk about national affairs. After the water and electricity came, I felt like I was back in time, cooking^

Staple food Home cooking
Sauerkraut pie

Home-pickled sauerkraut tastes particularly good.

Staple food Home cooking
Tomato Sour Soup Noodles

My daughter has a cold and has poor appetite. I remember the sour soup noodles my mother used to make for me when I was a kid. It has a warm and sour feeling, full of love. I made this for my daughter today and she loved it too! Let the love continue in the food!

Noodles Balsamic vinegar
Fried chicken drumsticks

Spicy and delicious, rich in protein and low in fat.

Hot dishes Home cooking
Steamed chicken wings with chopped pepper

1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!

Hot dishes Home cooking
Shepherd's Purse Dumplings

Shepherd's purse is called weed in my hometown. When I was a kid, I often went to dig in the wheat fields with my sister. My grandma would make us shepherd’s purse egg dumplings, steamed buns, minced garlic mixed with shepherd’s purse, stir-fry the dumplings or roll them into vegetable rolls. In short, we never got tired of eating them. March in spring is a good time to pick shepherd’s purse. Wild shepherd's purse can be seen everywhere in fields, roadsides, and courtyards. Although shepherd's purse is a wild vegetable, it is rich in nutrients. Its protein content is 42.4 grams per kilogram, one of the best among leafy vegetables and melons and fruits; its carotene content is comparable to that of carrots; and its vitamin C content is much higher than that of citrus. And it is also rich in various inorganic salts, so shepherd's purse is becoming more and more popular among people. In ancient times, shepherd's purse was called a health-protecting grass. Folk proverbs say: On March 3rd, shepherd's purse is regarded as a panacea. Modern pharmacological experiments have also confirmed that shepherd's purse has a variety of medical functions. It has good blood pressure lowering and hemostatic effects, and has a good preventive effect on measles. Traditional Chinese medicine believes that shepherd's purse has a sweet and mild taste, and has the effects of clearing the liver, regulating the spleen, and regulating blood and diuresis. Shepherd's purse is delicious, but pregnant women should not eat it.

Staple food Home cooking
Stir-fried clams

Learn how to cook Stir-fried clams with Hot dishes and Home cooking.

Hot dishes Home cooking
Goldfish steamed dumplings

In order to make the baby fall in love with breakfast, I also made a goldfish, but I didn't do it well and made a fool of myself.

Staple food Home cooking
Scrambled eggs with loofah

Loofah has the effect of moisturizing and whitening, effectively preventing skin aging, protecting the skin and eliminating plaque. It is a rare beauty product for delicate skin

Hot dishes Cooking wine
Shredded King Oyster Mushrooms – Healthy Quick Dish

This is an authentic healthy quick dish without oily smoke. Although it is a vegetarian dish, it has the taste of meat. This is the magic of King Oyster Mushroom.

Cold dishes Side dishes
Fried shrimp balls with snow peas

Learn how to cook Fried shrimp balls with snow peas with Hot dishes and Home cooking.

Hot dishes Home cooking
Sweet and Sour Lychee Shrimp Balls

Sweet and sour delicious shrimp flavor and fruity sweetness

Snacks Seafood
Spicy stir-fried soybean sprouts

[Spicy Stir-fried Soybean Sprouts] Vegetarian dishes are also delicious. Nami eats in the garden, and Mima can cook as she likes, but she uses more chili peppers. In fact, Nami can also eat a little spicy food, so he can taste spicy onions, garlic, ginger, chili peppers, but he still can't eat anything too spicy. So you still have to avoid chili peppers when cooking. Recently, I like to use chili powder. Add a little when frying meat and cooking vegetables. It is very delicious. Instead of using meat today, I fried the soybean sprouts, which was also delicious. Soybean sprouts are also one of the more flavorful vegetarian dishes. Soybean sprouts are usually added to vegetarian soup. It's also delicious stir-fried in the same way as meat.

Hot dishes Vegetarian dishes
Oyster Omelette

Learn how to cook Oyster Omelette with Hot dishes and Home cooking.

Hot dishes Home cooking
Garlic Sweet Potato (Sweet Potato) Vine

Not long ago, my hometown was growing sweet potatoes. When they saw the bright green sweet potato vines, the family started discussing whether they could eat them. Just give it a try.

Hot dishes Chicken Essence
Homemade garlic sausage

Sausage is a traditional meat delicacy. You can either buy it or make it yourself. This is my first time trying to make garlic sausage. All the seasonings are self-adjusted. The finished product is left to dry for a day. The ingredients for homemade sausage are fresh, clean and hygienic, without any additives, and the color is good, the taste is good, and it is not inferior to takeout.

Home cooking Private kitchen
Simple and delicious lunch meat

Healthy kitchen, healthy diet, as long as you are willing to put your mind to it, nothing is difficult for you! Full of positive energy!

Home cooking Quick dishes
Homemade recipe for boiled beef

Boiled beef is a famous dish of Han nationality, which is inherited from boiled pork slices. It belongs to Chongqing cuisine and is also a derivative of boiled fish. It just replaces the pork or pork slices with beef slices. The boiled pork slices are spicy, tender and easy to chew. When eaten, the meat is tender and the vegetables are fresh, the soup is red and shiny, and the spicy flavor is strong. It is best served with rice and is one of the home-cooked delicacies. Its characteristics are numb, spicy, fresh and fragrant.

Hot dishes Home cooking
Wei Chuyi Traditional Chinese Breakfast--Chives and Pork Buns

Steamed buns with soy milk have always been the most classic style on the Chinese breakfast table. When the morning light shows, the steam is rising in the steamer, and the vendors go out to prepare and prepare to welcome the first batch of hungry customers in the morning. Nowadays, the hustle and bustle of the morning market may have gradually disappeared in the process of urban development, but when people pick up the stuffed buns in their hands, they can still vaguely taste the bustle and authentic human flavor of the old street market.

Staple food Home cooking
Fried lotus root with spicy sauce

I always eat light dishes, so I eat less spicy food. Let’s stir-fry lotus root with spicy sauce tonight, and I can eat more bibimbap in the end!

Hot dishes Vegetarian dishes
Chun head prawns (with potato pancakes)

Toon is known as a tree vegetable. It is the bud of the toon tree. It is richer in nutrients than other vegetables and is a valuable delicacy for banquet guests. Toon contains vitamin E and sex hormones, which have anti-aging, nourishing yang and yin effects. It has certain curative effects on infertility, so it is known as a progestogen. At the same time, Toona sinensis contains volatile aromatic organic compounds such as toona sinensis, which can strengthen the spleen and appetite and increase appetite. It has the effects of clearing away heat and dampness, diuresis and detoxification. It is a good medicine to assist in the treatment of enteritis, dysentery and urinary system infections. China is the only country in the world that uses toona buds and leaves in its cuisine.

Hot dishes Home cooking
The sweetest house---Christmas gingerbread house

Christmas is coming, and Christmas decorations are being put up all over the world. One of the foods with the most Christmas flavor is the gingerbread that every Western family makes for Christmas. As Christmas approaches, people often make gingerbread cookies into various shapes at home, such as human figures, stars, or gorgeous gingerbread houses. According to legend, during the Crusades, ginger was an expensive imported spice, so it was only used on important festivals like Christmas and Easter. People add ginger to cakes and biscuits to increase the flavor and have the effect of repelling cold. Over time, gingerbread has become a must-eat Christmas snack. Christmas is coming, make a gingerbread house with your own hands, make a sweet and happy cabin, and satisfy the fantasy of children and us!

Baking children
Fried Steamed Buns with Dried Plums and Vegetables

Learn how to cook Fried Steamed Buns with Dried Plums and Vegetables with Snacks and Pasta.

Snacks Pasta
Shandong mountain vegetable buns

The mountain vegetables that grandma worked so hard to dig were kept in the refrigerator uneaten. This time it was easy to just make mountain vegetable buns. Mountain vegetable buns must be delicious with leeks and diced fatty meat, as well as sesame oil, so they are fragrant, so these cannot be omitted

Staple food Home cooking
Salt and pepper steak

The salt and pepper steaks are salty, crispy, and you can't stop eating them.

Snacks Home cooking
Fresh meat wontons

The fresh meat wontons are delicious. Isn't it convenient to pack some and freeze them in the refrigerator when you have time? It will be convenient to cook them when you eat them.

Staple food Home cooking
Spicy Black Pepper Grilled Shrimp

This Spicy Black Pepper Grilled Shrimp has the unique spiciness of both ginger and black pepper, making it both spicy and very refreshing. If you cannot eat spicy food, please reduce the amount of ginger powder as appropriate!

Hot dishes Home cooking
Fried tofu stuffed with meat

Learn how to cook Fried tofu stuffed with meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Egg Fried Rice

Learn how to cook Egg Fried Rice with Staple food and Home cooking.

Staple food Home cooking
Multi-flavored eggplant box

The eggplants grown by my father, who is over 80 years old, have entered the peak production period. In addition to giving them away, there are many at home, so I try to eat eggplants as much as possible.

Hot dishes Home cooking
Minced meat and vegetable cubes

The Triangle minced meat was on sale two days ago. We were greedy and bought a few boxes, but there was always a place to go. How to make it? Let’s start with the simplest one. Let’s have some minced meat and vegetable cubes. It has meat and vegetables and goes with rice. It’s healthy and eye-catching.

Hot dishes Home cooking
Eggplant with garlic paste

Learn how to cook Eggplant with garlic paste with Hot dishes and Home cooking.

Hot dishes Home cooking
Boiled beef

Learn how to cook Boiled beef with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Minced Pork Potato Pancakes

Crispy on the outside and tender on the inside, the meat and potatoes taste great!

Staple food Pasta
Grilled Pork Ribs with Sauce

Learn how to cook Grilled Pork Ribs with Sauce with Staple food and Baking.

Staple food Baking
Dumplings stuffed with pork and cabbage

Learn how to cook Dumplings stuffed with pork and cabbage with Staple food and Home cooking.

Staple food Home cooking
Poor Man's Cornbread

When I was very young and still have vague memories, if I could eat white bread, it would be during the Chinese New Year and festivals. Cornmeal was the most common and common staple food every day. As life gets better and better, I miss simple meals even more, especially jade bread, which is my favorite now. This is ground cornmeal grown by my sister in the countryside, and it is even more original food.

Staple food Home cooking
Summer Solstice Fried Sauce

As the saying goes: If you eat summer solstice noodles, your day will be shortened by one thread. In the north, people have been eating noodles during the Summer Solstice for a long time. They have existed in the past. Every place has slightly different summer solstice noodles, but they are all made with noodles. Today, I would like to share with you a fried noodle soup that is perfect for summer solstice. It tastes delicious and is loved by the whole family.

Home cooking Preparing meals
Pork Stuffed Green Peppers

This dish was made by Niu Niu when she first came out to work and lived with her. It is said that one time I had a dinner out with friends and ordered this dish. It was the first time I ate it and it tasted really good, so I made it for me to eat. Later I actually fell in love with this dish.

Hot dishes Cooking wine
Pork breast

It’s been a while since I’ve updated. I’ve been in Australia for a while. I just miss the local food every day. I lie in bed and think about what to eat tomorrow. Occasionally, it’s okay to eat food from foreigners. But my stomach can’t bear to eat cabbage and tofu all the time, so I can only make my own food to satisfy my craving

Snacks Home cooking
Fried okra with walnut kernels

Now new walnuts are on the market, not dry ones, but new walnuts with green skin that are wet. This kind of walnuts is not as fragrant as dry walnuts, has a crisp and sweet texture, and is richer in vitamins. I love eating this kind of fresh walnuts, and I like the crunchy and sweet texture. The healthiest way to eat is to eat them in season, so today I will use this fresh walnut kernels with seasonal okra to stir-fry a simple, delicious and nutritious side dish.

Hot dishes Home cooking
Sweet and Sour Pork Pork with Lotus Root

Lotus root: It is rich in carbohydrates, vitamins, minerals and dietary fiber. Eating lotus root in moderation is good for your health. However, long-term consumption of large amounts should be avoided to avoid increasing the burden on the gastrointestinal tract, causing indigestion, abdominal pain, diarrhea and other uncomfortable symptoms, and affecting the body's health. Pork tenderloin: improves anemia, nourishes kidneys and yin, and strengthens bones. Suitable people: People with insufficient yin, dizziness, anemia, and the elderly with dry cough without phlegm. Contraindicated people: People with weak spleen and stomach, prone to diarrhea, obese people, people with excessive phlegm, and people with thick and greasy tongue coating. Not suitable for eating with: lilies, snails, tea, soybeans, and pork liver

Hot dishes Home cooking
Ants climbing the tree

The spicy and fragrant big-name side dishes should be as famous as the fish-flavored shredded pork. The vermicelli has soaked up the fragrant gravy, and the minced meat has soaked up the spicy ingredients. It is rich in flavor, spicy and appetizing, and it will definitely be a disaster for your meal!

Hot dishes Common dishes
Winter Melon and Meatball Soup

Learn how to cook Winter Melon and Meatball Soup with Soups and Home cooking.

Soups Home cooking
Glutinous rice pancake

I bought a lot of glutinous rice. I originally wanted to eat glutinous rice siomai, but I couldn’t buy or make siomai skin, so I thought of making glutinous rice pancakes. It’s crispy on the outside and waxy on the inside. It tastes great~

Staple food Home cooking
Dumplings stuffed with pork, leek and cabbage

Learn how to cook Dumplings stuffed with pork, leek and cabbage with Staple food and Home cooking.

Staple food Home cooking
Secret Dongpo pork elbow

Dongpo elbow is a dish with a long history. Su Dongpo made it himself and vigorously promoted it, so Dongpo elbow was passed down from generation to generation. This dish is fat but not greasy, has good color, aroma, taste and shape, and is full of aroma. It is a famous dish in the Sichuan cuisine series. The elbow is so delicious when cooked, even friends who usually shake their heads when seeing fat meat can't resist the temptation. The elbow is not greasy at all and dipped in the sauce, it is really delicious. This dish is mainly time-consuming, and it is not difficult to make. Even a novice can know it at a glance.

Hot dishes Home cooking
Pork burger

Making this burger mainly takes time on the patties. We can prepare the patties one night in advance and store them in the refrigerator. Then take them out and heat them up to complete the burgers the next morning. This saves a lot of time

Staple food Breakfast
Mapo Tofu

Learn how to cook Mapo Tofu with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised prawns in tomato sauce

It’s a very delicious way to eat. In fact, shrimps are delicious no matter how you prepare them~ In this Chinese New Year, why don’t we miss out on the prosperous shrimps in tomato sauce~

Hot dishes Chinese banquet
Kung Pao Eggplant

How to make eggplants that are more delicious than meat. You can eat an extra bowl of rice every time you make them

Hot dishes Home cooking
Rice Cooker Chicken (Lazy Version)

Learn how to cook Rice Cooker Chicken (Lazy Version) with Hot dishes and Home cooking.

Hot dishes Home cooking
Bean curd paste

------------------------------------------------------------------------------- The main ingredients of Sriracha chili sauce are small peppers, sweet, sour, garlic, salt and other unique flavors. It is sour, spicy and has a strong garlic aroma. It is a classic Thai chili sauce. It is suitable for stir-fries and salads, and can also be used directly as a dipping sauce

Preparing meals Homemade ingredients
Stir-fried snail meat with spring leeks

Learn how to cook Stir-fried snail meat with spring leeks with Hot dishes and Shandong cuisine.

Hot dishes Shandong cuisine
Pumpkin Golden Siomai

This time I rolled the siomai skin myself and added pumpkin puree. The wrapped siomai is nice and soft. Wrap it up and freeze it in the refrigerator. It’s a quick breakfast! It seems like there are a lot of steps, but it is actually written in more detail. If you are interested, give it a try!

Staple food Home cooking
Homemade Sausage

Two days ago, I made homemade sausage (without any preservatives), which was well received by my family. Making it again not only has a good color, but also has a particularly fragrant taste, a tough texture, and is simple, convenient and easy to operate.

Home cooking Private kitchen
Salt-fried pork belly - improved version

Yesterday I was supposed to make salt-fried pork belly. When I cut the green peppers and took the meat out of the refrigerator, I found that someone had cut the pork belly into small minced meat...my salt-fried pork belly in soup...%>_<%....Someone didn't even know it. He was holding the freshly baked green pepper pork belly and said: This meat is so delicious.

Hot dishes Home cooking
Double peas

It’s the season of fresh peas again. Peas can improve human immunity, are antibacterial and anti-inflammatory, enhance metabolism, and prevent constipation. They are a good seasonal vegetable. Paired with pork and carrots, you have a well-loved and nutritious delicious dish...

Hot dishes Home cooking
Steamed eggplant box

Eggplant is rich in nutrients and contains protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron, potassium and other nutrients. Eggplant can be stir-fried, fried, stewed, etc. Steamed eggplant box is simple and healthy, and has the taste of childhood. I remember when I was little, my mother would make steamed eggplant boxes stuffed with minced meat and leeks. Let’s do it today.

Snacks Eggplant
Steamed shrimp with garlic vermicelli

Learn how to cook Steamed shrimp with garlic vermicelli with Home cooking and Seafood.

Home cooking Seafood
Japanese Fried Chicken Karaage

Learn how to cook Japanese Fried Chicken Karaage with Snacks and children.

Snacks children
Stir-fried shredded pork with green pepper and fungus

When the weather gets hot, I like to make simple home-cooked stir-fries. Today I made a shredded pork with green pepper and fungus. Pork leg meat contains high-quality protein and fatty acids needed by the human body. It can provide heme (organic iron) and cysteine that promotes iron absorption, and can improve iron deficiency anemia. Black fungus is rich in protein, polysaccharides and multivitamins. It is rich in nutrients and can effectively prevent iron deficiency anemia, thrombosis, arteriosclerosis and coronary heart disease. It also has anti-cancer effects. Green peppers are very rich in vitamin C, which has the effects of antipyretic, analgesic, lipid-lowering and weight loss. This dish is salty and delicious, slightly spicy and refreshing. It tastes even better when paired with carrots and onions. It is very suitable for summer consumption

Hot dishes Home cooking
Home-style stir-fried cabbage slices

An absolute home-cooked dish. One of the two main winter dishes when I was a kid, the other one is fried shredded pickled cabbage. The key to the deliciousness of this dish is to choose the variety of cabbage, and hemp leaves are the best. The cabbage I used this time was not very good and required multiple steps of blanching.

Hot dishes Home cooking
Curry Chicken Leg Rice

The day before yesterday, Papa Bear saw the curry rice made by a netizen on our food world photo shoot, so he moved his index finger and said, let’s make it and eat it too, haha. However, the half of the seventh lunar month in Chaoshan is a medium-sized festival, and ancestor worship is indispensable. Therefore, the family has a lot of ingredients for the festival, and it was not finished until yesterday, so I postponed the practice of curry rice until today. By the way, I have benefited a lot since I registered the account of Gourmet World. I always wanted to post a blog recipe or something, but in the end I always didn’t have enough time to take photos and had to give up. Today is the first time. Please give me some advice from the masters!

Staple food Home cooking
Cold Chicken

The one-pound chicken is most suitable for salad dressing. The meat is tender and not too much. The clear chicken soup can be drank directly after meals, or you can add a few green vegetables to make a vegetable soup, or add a few noodles to make a delicious chicken noodle soup.

Cold dishes Common dishes
Cabbage, pork and green onion dumplings

As the saying goes, dumplings are not as delicious as dumplings. Dumplings are a traditional Chinese delicacy and the favorite delicacy of northerners. Dumplings are made during every Chinese New Year or other traditional festivals. Dumplings are also the first choice for entertaining family and friends.

Staple food Home cooking
Stewed tofu with oyster and three delicacies

My mother has been fond of making tofu for me since I was a child, saying it is nutritious and good for my skin. Although my yellow skin has not become much whiter, I still fall in love with eating tofu. Whether it is fat tofu, soft tofu or Chiba tofu, I like it very much. However, I don’t like eating old tofu because I think it has a strong beany smell, low water content and a hard texture. The topic has gone off topic. I bought a piece of tender tofu today. It is smooth, tender and tougher than fat tofu. It is very suitable for stewing. There are still mushrooms and corn in the refrigerator, and with some fresh hind leg meat, we can make this delicious and tangy three-fresh tofu stew.

Hot dishes Home cooking
Fried fungus with egg and meat slices

A dish suitable for children, with a wide variety of vegetables and rich nutrition

Hot dishes Home cooking
Nutritious Chicken Leg Noodles

Learn how to cook Nutritious Chicken Leg Noodles with Staple food and Noodles.

Staple food Noodles
Spicy Crispy Goose Tripe

The shredded goose belly has a crisp texture and is stir-fried with chili peppers, full of aroma!

Cold dishes Home cooking
New way to eat millet❗️Steamed yam and millet meatballs❗️Strengthens the spleen and stomach and aids digestion, suitable for all ages❤️

I often make steamed meatballs for my two children, made with glutinous rice, rice, or millet, with yam, mushrooms, carrots, etc., which strengthens the spleen and stomach. The meat is not woody and is easy to chew without clogging the teeth. Both adults and children love to eat it.

Hot dishes Home cooking
Steamed water chestnut (water chestnut) meatballs

The water chestnuts have a crispy and sweet texture. With the pork filling and the steaming process, the meatballs are soft, smooth and fragrant. The water chestnuts have a grainy texture and are crispy, sweet and delicious. The texture is quite rich, nutritious and not greasy.

Hot dishes old man
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Shanghai Vegetable Rice - Improved Version

In my mind, Shanghai vegetable rice is the same as Shanghai siomai... unforgettable, O(∩_∩)O haha~...Shanghai vegetable rice is added with bacon or lard, but there is also a pure vegetable version. If you like green vegetables, you can put the vegetables into the rice at the end. If you like the rich aroma of vegetables, you can stew the vegetables with the rice.

Staple food Home cooking
Jade Lamb Shaomai

This is the second time the ACA chef machine has been photographed. The first time I made steamed buns and used it to knead a relatively hard dough. It felt very relaxed. Today I continued to use hard dough and used its meat grinding and juicing function to squeeze out spinach juice to knead the dough. This dough is harder than the steamed bun dough because making siomai requires a harder dough. Mincing meat is even easier. One and a half pounds of meat can be minced into stuffing in less than 2 minutes. Making minced meat at home can be done in minutes with the ACA cooking machine. The most important thing is that I use the sixth gear for mincing meat and juicing. When running at high speed, the kitchen machine is still stable, unlike some kitchen machines that swing in a scary way. Having this kitchen machine has liberated me a lot. I made two kinds of pasta, and I plan to have it beat the eggs for me tomorrow while I make a cake.

Snacks Home cooking
East Melon and Meatball Soup

Warm winter melon and meatball soup in the cold winter!

Soups Chicken powder
Stir-fried mulberry leaves

Learn how to cook Stir-fried mulberry leaves with Hot dishes and Home cooking.

Hot dishes Home cooking
Thousand-layer meatloaf

With just four cuts, you can make a layered meatloaf. The meatloaf is golden in color and fragrant. Once it comes out of the oven, you really want to take a bite. Do you want to give it a try?

Staple food Home cooking
Pan-fried king prawns in soy sauce

Learn how to cook Pan-fried king prawns in soy sauce with Home cooking and Seafood.

Home cooking Seafood
Yellow rice, tofu and meatballs

To make this for breakfast, soak the glutinous rice the night before before going to bed. Otherwise, the time is short and the glutinous rice will not be fully cooked when steaming the meatballs.

Hot dishes Home cooking
Beef and radish pot stickers

Eat radish in winter and ginger in summer without a doctor’s prescription. Even in winter when there are many kinds of vegetables, northerners still have a special liking for radishes. Stewed, stir-fried, eaten raw, and stuffed. Beef and radish pot stickers paired with clear porridge and side dishes are warm and cozy.

Staple food Home cooking
Super delicious combination of Chinese and Western-----Shrimp egg tart

It was purely a figment of my own imagination. I didn’t expect it to taste really good, and it was praised by my family. Unfortunately, I couldn’t find the feeling when I took pictures today, and the lighting was not good. But fortunately, the taste was great, which made up for this shortcoming. It feels a bit like a combination of Chinese and Western. I have never tasted a salty egg tart. After trying it this time, I have a new way to eat egg tarts. The three flavors of shrimp, pork and eggs are blended together. Coupled with the crispy egg tart skin, it is not too delicious. Come and try it soon.

Baking children
Crab Meal Egg

A very coquettish local dish, full of childhood memories. You can use eggs, sugar, and vinegar to simulate the taste of hairy crabs, and it’s very delicious. There will be more recipes and delicious food to share in the future. I’m always waiting for you to share my cooking skills. Please stay tuned

Hot dishes Home cooking
Fennel filling box

Baked boxes are also a kind of pasta snack in my country, with various fillings and crispy skin.

Pasta Chicken Essence
Tonify the liver and improve eyesight: carrot dumplings

Carrots contain a large amount of carotene. The molecular structure of this carotene is equivalent to two molecules of vitamin A. After entering the body, it undergoes the action of enzymes in the liver and small intestinal mucosa, 50% of which turns into vitamin A, which can nourish the liver and improve eyesight, and can treat night blindness.

Staple food Home cooking
Vegetarian buns with mushrooms and vegetables

Learn how to cook Vegetarian buns with mushrooms and vegetables with Staple food and Home cooking.

Staple food Home cooking
Steamed mutton

Aunt Thirteen and her father suddenly wanted to eat steamed pork with rice flour. Due to the epidemic some time ago, he was eating fatty meat more frequently. I said let’s buy mutton to make it. He said that you should fry the rice noodles yourself~ Yes, this job was arranged for me. I just bought the neighbor’s sweet potatoes, so I arranged the sweet potatoes to be at the bottom. I remembered that about thirty years ago, I once had delicious steamed beef in a famous local restaurant. It was spicy and fragrant, and it tasted very enjoyable. The boss saw that I was very happy with the meal and said that this steamed beef contains eighteen kinds of ingredients. After clever combination, we can make this delicious steamed beef. Now that I think about it, there are more than 18 ingredients to make this dish, but the steamed rice noodles made by many people are always unsatisfactory, mainly because they have not grasped several key points. I will mention them one by one below

Hot dishes Home cooking
Suitable for all ages: teach you how to make 3 kinds of oysters at once

There is a saying in English that you should not eat oysters in months without R. This means that the months from May to August, such as May and June, are not suitable for eating real oysters. Now the winter and early spring are the time when real oysters are making final preparations for summer spawning. The meat is thick and flavorful, which is the best time of the year to eat oysters. Oysters are low-fat and high-protein marine food. They are rich in nutrients such as lead and iron. They are very suitable for the elderly, children and menopausal women. But if you eat them fresh, the children won't like the iron taste, and if you cook them, the tenderness of the oysters will be wasted. Here I will tell you a way to make three flavors at one time. Interested family heads can give it a try.

Hot dishes Home cooking
Sweet and sour crucian carp

Learn how to cook Sweet and sour crucian carp with Hot dishes and Crucian carp.

Hot dishes Crucian carp
Fish-flavored fried noodles

Learn how to cook Fish-flavored fried noodles with Staple food and Pasta.

Staple food Pasta
Spinach rice porridge

Spinach can nourish blood and stop bleeding, nourish yin and moisturize dryness, and promote metabolism; japonica rice can nourish the body and qi, nourish yin and quench thirst. The combination of rice and spinach enhances the effect of nourishing blood and moisturizing dryness. In winter, give your family a bowl of spinach rice porridge, which is delicious and nutritious.

Porridge Home cooking
Slightly sweet pan-fried buns with corn kernels

Learn how to cook Slightly sweet pan-fried buns with corn kernels with Staple food and Home cooking.

Staple food Home cooking
Broccoli mixed with fungus

Broccoli has the effect of preventing and fighting cancer, clearing blood lipids, and black fungus softens blood vessels. The two are paired with cold salad, which is sour and spicy.

Cold dishes Side dishes
Silver Shrimp Balls

Made according to the Chinese recipes on the tip of the tongue~

Hot dishes Home cooking
Fried fish fillets

When it comes to kitchen pots and pans, I think a good non-stick wok is a must. Because many dishes have non-stick pans, the success rate has suddenly improved, such as frying fish. With a good non-stick pan, even with zero cooking skills, you can fry fish perfectly without peeling off the skin. If you use an ordinary pan, the fish will be completely different. There are also some dishes that are easy to stick to the pan, such as the fish fillets I made today. Using a non-stick pan to fry them is healthy and reduces fumes, and can perfectly maintain the shape of the fish fillets. It will not cause the fish fillets to become minced due to sticking to the pan. When making pot stickers and fried dumplings, the advantage of a non-stick pan is self-evident. It can keep the shape intact and is not easy to burn on the bottom, making it easy to fry pot stickers with great flavor. Why are we talking about pots? Because my original non-stick pot cannot be used, I just bought a very cost-effective Delish wok. After using it, I feel that it is really useful. After testing with various testing methods, I feel that the quality of this non-stick pan is still very good. I have posted an experience log with pictures of various tests. You can check it out

Hot dishes Home cooking
Fish and beef kelp dumplings

Learn how to cook Fish and beef kelp dumplings with Staple food and Home cooking.

Staple food Home cooking
Sweet and sour cabbage

The leftover cabbage buns from making steamed buns were stir-fried into a sweet and sour cabbage that was sour and appetizing. The crispy cabbage and the sweet and sour soup were delicious with rice

Hot dishes Home cooking
Fried pork with grapefruit peel

The pulp of the grapefruit can be eaten directly. The peel of the grapefruit can also be processed to make delicious food. If you eat only the pulp of the grapefruit, it will be a big waste, because the peel of the grapefruit has the effects of reducing phlegm, digesting food, lowering the gas, and quickening the diaphragm. It is mainly used clinically to treat pneumonia, chilblains and other diseases in children, with obvious effects

Home cooking Creative dishes
How to make chicken steak

The protein content of chicken is relatively high, and it also contains vitamins, fats, calcium, phosphorus, iron, magnesium, potassium and other ingredients. Chicken has less fat content and is rich in unsaturated fatty acids. There are many ways to eat chicken, and it’s good quality and cheap. Today I would like to recommend to you how to make chicken chops. It is simple and easy to learn, nutritious, convenient and quick, and will add color to your breakfast.

Snacks Black pepper noodles
Stir-fried dried tofu with bacon

Learn how to cook Stir-fried dried tofu with bacon with Private kitchen and Bacon.

Private kitchen Bacon
【Liaoning】Home-style cabbage

The most common dishes, the most home-cooked dishes, the table closest to the common people, you cook, I cook, and we make them together. The happiest thing in life is to eat with your family for a lifetime, isn't it? Ordinariness is always the truth, and home-cooked food is our favorite:

Hot dishes Home cooking
Grilled eel with pickled umeboshi

Grilled eel with pickled vegetables Ingredients: 180G pickled pickled vegetables 1 eel (about one pound) 10G minced garlic 12G minced millet pepper 3 chopped green onions Seasoning: 50g salad oil Appropriate amount of cooking wine Right amount of light soy sauce Right amount of dark soy sauce One tablespoon of sugar 8G Method: 1 Cut the pickled pickled vegetables into small sections, soak for more than 2 hours in advance, clean and set aside before use. 2. Remove the internal organs of the eel, clean it, and cut it into small pieces for later use. Discard the head and tail. 3. Cut ginger and garlic into mince, mince spicy millet, and chop green onion and set aside. 4 Heat oil in a pan, add minced ginger and garlic and sauté until fragrant. 5 Add the eel and fry slightly. 6 Pour in appropriate amount of cooking wine to remove the fishy smell. 7Put the dried plums on top and stir-fry. 8 Add appropriate amount of light soy sauce to taste. 9. Add an appropriate amount of dark soy sauce. 10Add appropriate amount of sugar to taste. 11Add oyster sauce to taste. 12. Add some water, cover and simmer. Bring to a boil over high heat and then simmer over medium to low heat. 13 Add millet pepper halfway and continue to simmer for a while. 14 When the soup is almost reduced, turn off the heat and serve, and garnish with chopped green onion.

Hot dishes Home cooking
Homemade rice sauce

There are many times when there is leftover rice from the day before at home, and I don’t want to stir up the heat yet and start frying the rice again. What should I do? It would be great if there is some bibimbap sauce that can be used with the rice. My husband used to buy cans of rice noodles in the supermarket, but he didn’t know what kind of oil or ingredients to use, so he was always not sure about letting him eat it, so I researched this rice noodles myself. Every time I didn’t want to cook, I mixed some sauce and rice, and it tasted really good.

Preparing meals Black and white sesame seeds
Pearl meatballs

Pearl glutinous rice balls are a home-cooked dish that is delicious and not greasy. You can also try it at home! Suitable for all ages, it tastes great!

Private kitchen Chicken Essence
【Sichuan】Fat beef in sour soup

Fatty beef in sour soup, spicy and sour, sour and spicy enough. I have always liked eating meat, so I wanted to eat beef in sour soup. I fell in love with it after eating it once. There is plenty of time this week to use to cook some delicious food. But I didn't buy the yellow chili sauce used to make beef in sour soup. The color was less golden, but it was still delicious.

Hot dishes Sichuan cuisine
Pork tenderloin with tomato sauce

Learn how to cook Pork tenderloin with tomato sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Authentic vegetarian duck

I often like to look through magazines to find interesting dishes to cook. Suya has seen it many times. I think the Chinese people are incredible. I didn't feel anything during the cooking process. I always thought it was just a vegetarian dish wrapped in tofu skin. But when I took pictures after doing it, I felt it was amazing. Without looking carefully, I really thought it was cut into pieces from a duck. And it tastes really good.

Hot dishes Vegetarian dishes
Green vegetable meatball soup

Learn how to cook Green vegetable meatball soup with Soups and Home cooking.

Soups Home cooking
Cute as white jade fried pork slices with Chinese cabbage

I bought a Chinese cabbage today, and I couldn't help but think of the couplet that among all vegetables, cabbage is the most beautiful, and pork is still the most fragrant. Reminiscent of the vegetable paintings painted by Qi Baishi, the red and green colors vividly reflect the simplicity and elegance of cabbage, and vividly represent the tastelessness of Chinese cabbage. It is fully expressed in Qi Baishi's traditional Chinese paintings. Because Chinese cabbage is extremely popular and can be paired with any dish, it truly does not disgrace the reputation of the best dish in the world, which was named by Empress Dowager Cixi. Only Chinese cabbage can be eaten raw, fried, stewed, dumplings made, and kimchi made. Therefore, Chinese cabbage ranks first among hundreds of vegetables and has been a popular dish on the table of northerners since ancient times.

Hot dishes Home cooking
Celery and Pork Dumplings

Learn how to cook Celery and Pork Dumplings with Staple food and Home cooking.

Staple food Home cooking
Garlic Spicy Tofu

Simple and delicious home-cooked dishes, come and try it!

Hot dishes Home cooking
Tomato Cod

Now is the cod season, and the price is not expensive. The cod meat is fresh and tender, with less spines and more meat. It is also very suitable for the elderly and children. I made it tomato-flavored, sour and sweet, and paired it with a plate of green vegetables. It is very appetizing.

Hot dishes Cod
Home-style stir-fry—broccoli

Nutritious and delicious broccoli is rich in nutrients and contains protein, sugar, fat, vitamins and carotene. It is the first choice for losing weight and replenishing dietary fiber in the body

Hot dishes Home cooking
Farm Fried Pork

Farm-style stir-fried pork, which is stir-fried pork with green pepper. The main ingredients are pork belly and green pepper. It is a home-cooked dish on the dinner table, with a slightly spicy taste, simple and natural.

Hot dishes Home cooking
Pink steamed dumplings

If you are a fan of steamed dumplings, you will also be in a fan mood

Staple food Home cooking
Amber quail eggs

I made tiger-skin eggs a few days ago, and yesterday I found this amber quail egg in an old cookbook. I have been competing with all kinds of eggs in the past two days. The fried quail eggs are crispy on the outside and tender on the inside. They are fragrant and delicious. One bite at a time. I can’t stop eating them.

Hot dishes Home cooking
Cumin roasted chicken shanks

Greedy women age early, while women who know how to sleep are beautiful until they grow old. Women with long-term insomnia and poor sleep quality are 5-10 years older than their peers. This is the Weibo of a friend I saw on Sina Weibo. This friend pays great attention to health care. Weibo is full of health and beauty products, which are very popular. Most of them are beauty-loving girls who are exchanging information on how to take care of themselves and how to lose weight. Nowadays, health, weight loss and beauty have become a hot topic. Beauty is now not only the preserve of women, men are also keen on beauty. Many large and medium-sized cities have opened men’s beauty salons, which are said to be more expensive than women’s. I met a beautician from a men’s beauty salon (who I often go to beauty salons). According to the beautician, those who do beauty salons They are all successful people who have high requirements for facial and body health care. They will choose a full set of services. They are particularly generous in spending money to apply for a card. Unlike women who would consider it before applying for a card, it is easy to make money from men, the beautician said with a smile. Skin care is a woman's business, and men should not be on the same level as women. If you are still stuck in this concept, then you are out! The love of beauty is no longer the exclusive preserve of women, and men are increasingly paying attention to the issue of face. Cumin is a Uyghur word that refers to fennel. It can remove fishiness and relieve greasiness, make meat more delicious and aromatic, and increase appetite. Cumin has the effects of refreshing the brain and unblocking the meridians, lowering fire and calming the liver. It can dispel cold and dampness, regulate qi and appetite, expel wind and relieve pain. It is effective in indigestion, stomach cold pain, and frequent defecation due to kidney deficiency.

Hot dishes Home cooking
Fried eggs with chives

Learn how to cook Fried eggs with chives with Hot dishes and Home cooking.

Hot dishes Home cooking
Fresh meat and fennel dumplings

Learn how to cook Fresh meat and fennel dumplings with Staple food and Home cooking.

Staple food Home cooking
Fried lotus root box

It's raining today and I don't want to get up too lazy to get up. I see there is still a section of lotus root at home. I happened to buy pork belly yesterday, so I might as well fry the lotus root box! 😜 It tastes very good, crispy and fragrant~😍

Hot dishes old man
Beef buns

I often make some steamed buns, and my son also loves meat. He once ate eight steamed buns in one sitting. I used to be a steamed buns novice, but now I’m almost done with it, so I’m sharing the skills with you. I hope you can make some of them on a regular basis, which is healthier.

Staple food Home cooking
Stir-fried zucchini

This dish is very light and delicious. It does not require too many seasonings during the cooking process. It is easy to make and healthy and delicious~

Hot dishes Chicken Essence
Mango grilled chicken legs

The mangoes are first made into a sweet and sour mango sauce, then the chicken legs are marinated and grilled until the skin is crispy and the meat is tender. It is a very delicious dish.

Hot dishes Home cooking
Pan-fried stuffed shiitake mushrooms

This is the first time I have made this dish, and our two kids love it very much.

Hot dishes Home cooking
【Hibiscus Shrimp】-------- "Steamed" delicious!

Summer is the harvest season for all kinds of aquatic products and seafood, which are an indispensable part of people’s summer tables. These cute guys come to us from thousands of miles away, bringing cool greetings from the sea, making us feel as refreshing as the breeze blowing through our ears in the hot summer.

Private kitchen Chili rings
Grilled Leek Buns

On a whim, I threw the steamed buns into the oven and steamed them to make baked buns. The finished product was crispy on the outside and tender on the inside.

Staple food Home cooking
Glutinous rice siomai

The Chinese New Year is getting closer and closer, so I lie lazily in bed and sleep until I wake up naturally. When I feel hungry, I steam myself a steaming bowl of glutinous rice siomai. A mouthful of glutinous rice is wrapped with fragrant diced pork, crisp mustard, and the unique aroma of shiitake mushrooms. It is full of warmth and full of New Year flavor... To learn more about the delicious food production process illustrated with pictures and texts, please follow Ning You Tao’s WeChat account. New recipes will be launched every Wednesday, Friday and Sunday!

Snacks old man
Braised bream with bean paste

Learn how to cook Braised bream with bean paste with Hot dishes and Bream.

Hot dishes Bream
Stir-fried chicken with cucumber and corn

Cucumber is a very common vegetable that is cheap and nutritious. Cucumber is rich in vitamin C and vitamin E and has the effects of weight loss, lowering blood sugar, anti-tumor and anti-aging. Corn is rich in plant fiber and calcium. It has the effects of losing weight, lowering blood pressure and blood lipids, anti-tumor and anti-aging, enhancing memory and improving eyesight. It is very suitable for children and office workers. Chicken breast is a very common meat, which can be purchased in wet markets and supermarkets at a low price. Chicken breast has a high protein content and is easily absorbed and utilized by the human body. It contains phospholipids that play an important role in human growth and development. It is one of the important sources of phospholipids in the Chinese diet. Chicken breast has the effects of warming and replenishing qi, replenishing deficiency and replenishing essence, strengthening the spleen and stomach, activating blood vessels, and strengthening muscles and bones. This cucumber and corn chicken recipe has common ingredients, is simple to operate, rich in nutrients, salty, fragrant and tender, and is very suitable for family consumption

Hot dishes Canned corn
Multi-layered meat patties

Learn how to cook Multi-layered meat patties with Staple food and Pasta.

Staple food Pasta
Garlic white meat

Garlic white meat belongs to the Sichuan cuisine. It was once popular and praised by people. This dish requires careful selection of ingredients, appropriate heat, good knife skills, fragrant seasonings, and hot slices to eat cold. Mix it with chopsticks when eating. With the heat, the aroma of soy sauce, chili oil and garlic hits your nose directly, whetting your appetite. The garlic is rich in flavor, fat but not greasy.

Private kitchen Chili oil
Fish-flavored shredded pork

Learn how to cook Fish-flavored shredded pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Steamed pork with salted egg yolk

I still have a lot of salted duck eggs at home, which I always keep in the refrigerator. Since I don’t like eating them very much, I almost forget to eat them. Due to being left for a long time, the salted duck eggs had become very salty, but they didn't want to throw them away, so they thought of steaming the egg yolks with the meat, which added to the freshness of the dish. They also added a small amount of water chestnuts, which made them crispy, tender and delicious in the mouth. The texture was very rich and especially delicious.

Hot dishes Home cooking
Sauerkraut

Learn how to cook Sauerkraut with Appetizers and Sichuan cuisine.

Appetizers Sichuan cuisine
Stir-fried mustard greens

It's fresh and tender, easy to stir-fry, and can be served in just a few minutes. It's also delicious as a vegetarian dish.

Hot dishes Home cooking
Hot and sour potato shreds

Fry some shredded potatoes for dinner

Hot dishes Home cooking
Cucumber and egg soup

Learn how to cook Cucumber and egg soup with Soups and Home cooking.

Soups Home cooking
Sautéed Shrimp with Broccoli

I can’t even remember the day of the New Year’s dishes. After my son and daughter-in-law came back, they cooked them in a different way every day. Sometimes they could be photographed and sometimes they couldn’t. Even if they were photographed, they were saved. Many of the dishes from the year before had not been published yet. I thought that the new camera would be back soon, but who knew that Mi’s father had made this promise but had not taken action yet. He kept telling me to wait and wait. Mi’s mother waited patiently. She was not in a good mood when she used the card machine again, haha!

Hot dishes Shandong cuisine
Dandelion Egg Box

The box is the family’s reserved pasta. This time I used dandelions instead of leeks. The two flavors are equally delicious!

Staple food Pasta
Christmas gingerbread cakes

Learn how to cook Christmas gingerbread cakes with Baking and children.

Baking children
Roasted eggplant with diced pork (less oil version)

The sauce is full of flavor and is also a great side dish!

Hot dishes Aniseed
Minced Pork and Eggplant Strips

This dish is purely for side dishes. The minced meat is used to mix with the rice. It’s really delicious! Finished two bowls of rice! Let me eat first!

Hot dishes Home cooking
Steamed Haihong

Haihong, whose scientific name is mussel, is called Haihong in the north and mussel in the south. It can be used to make dishes and soups. The simplest and most direct way to eat it is to steam it, peel it off and throw it into your mouth. This is called eating seafood in its original flavor.

Hot dishes Home cooking
Steamed Chicken with Luohan Bamboo Shoots

Learn how to cook Steamed Chicken with Luohan Bamboo Shoots with Cold dishes and Chinese banquet.

Cold dishes Chinese banquet
Pork belly and fried onions

Learn how to cook Pork belly and fried onions with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried cauliflower with tomatoes

Stir-fried cauliflower with tomatoes is light and refreshing. Cauliflower has a protective effect on blood vessel walls and contains a large amount of vitamin C. It has certain effects on strengthening the body, detoxifying the liver, and improving human immunity. Tomatoes are known as longevity fruits. They are appetizing and detoxifying, moisturizing the intestines and laxative. It is suitable for all ages and can be eaten by ordinary people. Upload and share tomato cauliflower for reference.

Hot dishes Home cooking
Stuffed pumpkin flowers

It was in April, when pumpkin flowers just started to go on sale. I couldn’t help but buy a handful when I saw them at the vegetable market. I usually use it to make soup, but this time I tried making stuffed pumpkin flowers, a combination of meat and vegetables. Adding some perilla is very fragrant.

Hot dishes Home cooking
Tofu dumplings

After the death of Tongzhi, the imperial court issued a decree that no one in the country should eat meat. At this time, Lei Duanzao and his wife Lei Santai, whose ancestral home is Guiyang and the owner of a tofu shop, saw this good opportunity. They added appropriate amounts of salt, alkali, chopped green onion, and other seasonings to the tofu. After mixing thoroughly, they shaped the tofu into balls the size of walnuts and fried them before selling them. Surprisingly, this little fried tofu dumpling became very popular as soon as it came out.

Hot dishes Home cooking
Cold Fungus

A very refreshing cold dish, perfect for summer, sweet and sour~

Cold dishes Aged vinegar
Toon noodles

In spring, among various sprouts, toon is particularly popular. Rich aroma, crisp, tender and refreshing. The traditional method is to mix cold tofu and spread an egg. In fact, a small handful of young toon is used to make a bowl of fragrant toon stew and used to mix noodles. It tastes particularly good.

Staple food Noodles
Thin-skinned pork, leek and egg pie

In order to make paper-thin skin, the dough must be softer and must be relaxed for half an hour before operation. Also, the skin must not be too thick when rolled out, and it must be pressed after wrapping. It must not be too thin, so this degree must be mastered. Try it a few times and you will get the hang of it

Staple food Pasta
Panlong Eggplant

Learn how to cook Panlong Eggplant with Hot dishes and Home cooking.

Hot dishes Home cooking
Black Pepper Pork Shop

The pork is very chewy and you bake it yourself without any unnecessary additives, so it’s great for snacks.

Snacks Homemade ingredients
Shepherd's Purse and Three Fresh Wontons

Learn how to cook Shepherd's Purse and Three Fresh Wontons with Staple food and Home cooking.

Staple food Home cooking
Saliva Chicken

This is my first time learning how to make saliva chicken at home. I have most of the seasoning ingredients at home, so I just mixed the sauce myself! It tastes pretty good!

Cold dishes Home cooking
Lotus root slices with tomato sauce

The combination of tomato and lotus root slices is delicious and nutritious. Lotus root is slightly sweet and crisp. It can be eaten raw or cooked. It has high medicinal value. It can clear away heat and cool blood, relieve constipation and diarrhea, strengthen the spleen and appetite, benefit blood and muscle, stop bleeding and disperse blood stasis, and can be eaten by the general population. Tomatoes are rich in carotene, vitamin C and B vitamins. It has the functions of producing fluid and quenching thirst, strengthening the stomach and digestion, clearing heat and relieving heat, tonifying the kidneys and diuresis. It also has significant effects on hemostasis, lowering blood pressure, and lowering cholesterol. The taste is sweet and sour. It is delicious whether eaten raw or cooked, and made into soups and dishes. Today I recommend this lotus root slices in tomato sauce to everyone.

Hot dishes Vegetarian dishes
Simple home cooking-----[Ding Ding Meets]

I usually like to use sauce when cooking. Whether it is stew or fish, I like to cook it with sauce. Cooking with sauce has a mellow taste, leaves a fragrance on the lips and teeth, and goes well with rice!

Hot dishes Home cooking
Meat Zongzi

Although it’s not the Dragon Boat Festival yet, let’s make some rice dumplings to warm up! I make them at home, so you can make them in whatever flavor you want. This year I made meat rice dumplings and mixed beans, peanuts and jujubes, which are also good! You can make more at one time, freeze it if you can’t finish it, and refrigerate it before steaming it before eating. It’s also good

Staple food Snacks
Jade colored dumplings--pork and green onion stuffing

If your child doesn’t like eating dumplings, make her colorful dumplings that look like they will stimulate her appetite.

Staple food Home cooking
Grilled saury with cumin

I read the morning newspaper here a few days ago, and it reported that a 44-year-old Mr. Lu from the Xinjiang Corps was convinced that the Mayans predicted that the end of the world was coming. It raised 1.5 million yuan and spent two years building Noah's Ark by itself, standing on the banks of the Tarim River. The report also said that Mr. Lu began to interpret the Mayan prophecies when he was in college. He said: The Mayan prophecies are generally relatively accurate. One of their prophecies is that after the night falls on December 21, 2012, the dawn of December 22, 2012 will never come. He has always believed that, therefore, he built Noah's Ark. This is the measure he took to respond to the Mayan prophecies, saying when he can sit on the boat. His family, relatives and friends all tried their best to criticize him, thinking that there was something wrong with his mind, which was simply a fantasy. If the end of the world really came, they said they would rather drown than be on his boat. I didn’t expect that some people really believed in Maya’s predictions and actually took actions to prove it. Many people said that he had a brain disease. Experts explained that Mr. Lu might be a little depressed. Another unexpected thing was that Maya’s predictions can scare people out of depression. Regardless of whether the end of the world comes or not, I, who love to eat fish, still study my method of cooking fish and get crazy about the end of the world. The main component of saury is protein, and its protein content ranks first among all fish. The vitamin A in saury is 16 times more than that of beef, which has a good preventive effect on night blindness. The vitamin E it contains can also slow down the aging of the human body. It also contains a large amount of unsaturated fatty acids, which can significantly inhibit hypertension, myocardial infarction, and arteriosclerosis.

BBQ Home cooking
【Purslane stuffing】Dumplings

Learn how to cook 【Purslane stuffing】Dumplings with Staple food and Pasta.

Staple food Pasta
Stewed Vermicelli with Minced Pork and Shiitake Mushrooms

Delicious and simple

Private kitchen Cooking wine
Fried Beef and Stuffed Eggplant

🐂Meat and eggplant🍆 are both big baby’s favorites, and the two complement each other perfectly! It’s delicious, what are you waiting for?

Hot dishes Abalone juice
Braised baby squid with paste

Learn how to cook Braised baby squid with paste with Hot dishes and Home cooking.

Hot dishes Home cooking
Shepherd's purse egg pancake

Only then did I realize that this shepherd’s purse is actually versatile~

Hot dishes Home cooking
Dumplings stuffed with chives and pork

I have been very busy on weekends recently. It’s rare that I have some free time this weekend, so let’s have a dumpling feast

Staple food Home cooking
Fried/boiled handmade dumplings with leek and fresh meat (whole process)

Handmade dumplings, every family has their own favorite taste. Leek and fresh meat dumplings have long been among the top three most popular dumpling fillings in my family. And in Toronto, a place where food is more expensive than meat, the only way to eat leek dumplings with a meat-vegetable ratio of 1:1.5 is by yourself. The StandMixer, which is very popular in North America, comes into play here.

Staple food Home cooking
Ants climbing the tree

Ants climbing a tree is one of the traditional Sichuan dishes. After the main ingredients of vermicelli and minced meat are cooked, the vermicelli absorbs the delicious flavor of the meat, making it extra chewy and smooth in the mouth, and very delicious.

Hot dishes Home cooking
Fish-flavored eggplant stew

Learn how to cook Fish-flavored eggplant stew with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried vegetable meatballs

Learn how to cook Fried vegetable meatballs with Hot dishes and Home cooking.

Hot dishes Home cooking
Gluten stuffed meat

Learn how to cook Gluten stuffed meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Chicken Sauce Xiao Long Bao

Chicken feet are rich in collagen. A silly woman like me who often works night shifts and loves beauty should eat more, otherwise she will accidentally turn into a yellow-faced woman. This person who was originally going to serve his son as breakfast unexpectedly made a mistake with the alarm clock and slept until 7:30, so these delicious foods...

Staple food Snacks
Spicy Chicken

Spicy chicken is a classic Sichuan dish. It is generally made with whole chicken as the main ingredient, plus dried chilies, Sichuan peppercorns, salt, pepper, chicken essence and other ingredients. Although it is the same dish, each place has its own characteristics. Spicy chicken has different characteristics due to different preparation methods in different places, and is deeply loved by people all over the world. This dish has a bright brown-red color and a strong spicy flavor.

Hot dishes Home cooking
Fried fungus and eggs

Scrambled eggs with fungus is one of the most home-cooked dishes. You can make this dish delicious even with no cooking skills. Although this dish is simple and easy to make, it has high nutritional value. Fungus has the effect of moistening the lungs and replenishing qi. Needless to say, everyone knows the nutritional value of eggs. The combination of fungus and eggs is an excellent combination. Eating the two together can improve the body's immunity. The nutrition and taste are great, so it is recommended that we eat more of this dish. It is simple to make and goes well with meals.

Hot dishes Home cooking
Fish flavored egg rolls

It is a very healthy and nutritious dish suitable for the elderly and children. It is easy to make with less oil and salt. The finished product is fragrant, tender and golden in color, which is very pleasing to the eye.

Hot dishes Home cooking
Poached Eggs in Tomato Sauce

I have always made plain poached eggs, but when I saw tomato sauce, how about some poached eggs with tomato sauce? Of course you can't just use tomato sauce, you have to use ready-made tomatoes as well. The color of tomato juice is more appetizing, and it seems to taste pretty good.

Hot dishes Home cooking
Shredded Pork with Beijing Sauce

The classic delicious dish Shredded Pork with Beijing Sauce is a dish that is suitable for all ages and is loved by everyone. The recipe is also very simple

Hot dishes Home cooking
Fried noodles

Learn how to cook Fried noodles with Noodles and Dice mushrooms.

Noodles Dice mushrooms
Fancy steamed dumplings

Pumpkin is one of children's least favorite foods. I made pumpkins into flowers to see if she would eat them😜😜😜 Gourd (Pinyin: hùzi), also known as: sweet gourd, sweet gourd, gourd, jingjiezui, longmi melon, sky gourd, long gourd, flat cattail; Angiosperm, a member of the genus Cucurbita in the family Cucurbitaceae, a variant of the genus gourd, and an annual climbing herb. The difference from gourd (original variant) is that the ovary is cylindrical; the fruit is well-proportioned and cylindrical in thickness, straight or slightly arched, up to 60-80 cm long, green and white, with white flesh. The fruit is soft and juicy when tender and can be used as a vegetable. It is cultivated in most parts of the country and is widely cultivated in the Yangtze River Basin. It is harvested in summer and autumn.

Staple food Banquet dishes
【Sichuan】Salted Shao Bai

Xian Shao Bai is a Sichuan folk dish with strong local characteristics. The aroma is fragrant, the taste is fat but not greasy, smooth and waxy~

Hot dishes Sichuan cuisine
Oil-free Spicy Crispy Chicken Wings

Learn how to cook Oil-free Spicy Crispy Chicken Wings with Hot dishes and Home cooking.

Hot dishes Home cooking
Sixi Dumplings

Learn how to cook Sixi Dumplings with Staple food and Pasta.

Staple food Pasta
【Northeast】Steamed Spare Ribs with Black Bean Sauce

The delicious flavor of the black bean sauce and the tenderness of the ribs blend together

Hot dishes Home cooking
Spicy Rings with Sauce Sauce

For office workers, cooking is a time-consuming task, but this side dish is very quick to prepare and goes well with meals, making it especially popular among people who dislike spicy food. It is also an indispensable dish in my family’s daily dishes.

Hot dishes Home cooking
【Shaanxi】Tender crispy pork

Small crispy pork is a famous traditional dish that is crispy, tender and refreshing. When a bowl of crispy pork comes out of the pot, it is crispy but not rotten and the aroma is overflowing. It tastes delicious and soupy. After my children ate this dish in Xi'an, they never forgot it for a long time. Later, a classmate from Xi'an specially brought it to his family to satisfy his craving. Later, I learned to make this dish, and my children praised it.

Hot dishes Home cooking
Stuffed Pork with Spicy Peppers

Learn how to cook Stuffed Pork with Spicy Peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled fish with bean paste

Mr. Dongpo said: It is better to eat without meat than to live without bamboo. The gentleman who created Dongpo Pork actually loved bamboo so much that he gave up meat. However, the little girl who admired his literary talents was a common girl who not only loved meat, but also loved vegetables and fish. Especially, it’s hard to leave out the deliciousness of the fish. In recent years, grilled fish has become very popular in Anshan, but most of it is heavy with oil and spicy. I only ate there once with my friends. I ordered a large bowl of boiling water to rinse it before eating. It was still so spicy that I stuck my tongue out. I traveled to Wuhan on May Day this year and went to the famous Xiao Zhang Grilled Fish in Hubu Lane. No wonder it is so famous. The grilled fish is not spicy at all and is very delicious. The fish meat has a fresh and sweet feeling. After coming back, I was thinking about it and always wanted to make it myself, but I didn't know the recipe and I was not sure about the temperature. A few days ago, I was lucky enough to buy the latest oven PE5359WT from Petrus. The most surprising thing is that it comes with a food temperature measuring needle, so you can easily know whether the grilled fish or meat is cooked or not. After I got it, I thought about trying grilled fish, and I studied the seasonings and preparation methods. This is the first time I made it, and it actually tastes good. It's not spicy at all, the seasoning is accurate, salty and slightly sweet, it's delicious, the soup is delicious, and it goes very well with rice. I don’t know what the difference is between this and Xiao Zhang’s grilled fish method, but I am very satisfied with making it at home. It is better to live without bamboo than to eat without fish. This is the foodie girl’s declaration~~

Hot dishes Home cooking
Steamed pork with lotus root powder

Learn how to cook Steamed pork with lotus root powder with Hot dishes and Ginger powder.

Hot dishes Ginger powder
Coriander meatballs in clear soup

Learn how to cook Coriander meatballs in clear soup with Soups and Home cooking.

Soups Home cooking
Cabbage and pork buns

Learn how to cook Cabbage and pork buns with Staple food and Home cooking.

Staple food Home cooking
Gourd dumplings

My favorite dumplings in autumn. Although gourd has no special taste, it is very fragrant when used as dumpling filling, and the gourd meat is soft and tough, and tastes very good. Be careful when eating gourds. If you encounter a bitter gourd, do not eat it. Bitter gourds are very toxic. You can taste it before making the stuffing. If it tastes bitter, don't eat it.

Staple food Home cooking
Stir-fried fried dough sticks with cabbage

I think my friends rarely eat this dish. Sometimes they mix it up casually, but the taste is beyond imagination. I didn’t finish the fried dough sticks I made in the morning, so it would be a pity to throw them away. This is a very successful healthy dough sticks made with yeast, so how can I throw it away? Seeing that there was still a little bit of broth, I was thinking, wouldn't the broth and fried dough sticks be very greasy? So I immediately thought of cabbage, using the lightness of cabbage to absorb the oil. Practice has proved that it is indeed a good combination. It uses the remaining ingredients at home and adds deliciousness, especially the taste of cabbage is very good.

Hot dishes Home cooking
Minced pork and three fresh buns

Ignore the appearance of the buns for now! It looks really ugly. When I was a child, my grandma always encouraged me and said: The deliciousness of steamed buns does not lie in the pleats. So the buns I made always looked ugly. When I was a child, every year at the end of the year, after killing pigs and cooking lard, my grandma would use the oil residue to add several vegetables and vermicelli, tofu and eggs to make the filling, and steam several pots of oil residue buns. This is my favorite bun filling, bar none. It’s hard for us to get oil residue now. I chopped some plum blossom meat and stir-fried it instead of oil residue. It’s still delicious! My grandma is 81 years old and is still in good health. She occasionally cooks porridge or noodles for herself. She has stopped steaming steamed buns for a long time! I can no longer do tasks such as kneading dough and stuffing. When I went home on November last year, I steamed about 100 three-fresh steamed buns for her at home before returning to Beijing. I put them all in the refrigerator to freeze before leaving. The 100 or so steamed buns that I steamed that day were intended to be prepared for the old lady to eat when she was too lazy to cook. As a result, more than 50 buns were eaten that day. Unfortunately, I have many relatives, most of whom live on the same street, and they came here just because of the smell!

Staple food Home cooking
Shanghai vegetarian duck

Shanghai vegetarian duck is a delicious dish. Vegetarian duck is mainly made from oily bean skin and vegetables, but it can have the texture, appearance and aroma of meat. It used to be a vegetarian dish in the temple. In order to achieve the taste and texture of meat dishes using vegetarian ingredients. Later, it was introduced to the market and after improvements, it became very popular among the people and diners.

Hot dishes Shanghai snacks
Fried meatballs

Fried meatballs are a favorite food among the family. When you have free time, make more and freeze them in the refrigerator. They are delicious when cooked in soup or as a side dish.

Hot dishes Home cooking
A piece of cake from a private kitchen [fried pumpkin flowers]

Pumpkin flowers are both vegetables and medicine. It clears away dampness and heat, reduces swelling and blood stasis, fights and prevents cancer, has auxiliary effects in the treatment of jaundice, dysentery, cough, carbuncle, conjunctivitis, mastitis and many other inflammatory diseases, and is often used as a health food. Practice has proven that its pollen can eliminate fatigue, enhance the fighting spirit of athletes, help the elderly regain their youthful vitality, increase the intelligence of children, and enable the sick and weak to recover as soon as possible. It has certain auxiliary effects on anemia, chronic constipation, colorectal diseases, hypertension, headaches, strokes and other diseases in young children. It can also help adjust the nervous state and improve insomnia. The rutin contained in it also has the auxiliary function of promoting blood vessel and heart function, promoting blood coagulation, and preventing bleeding.

Hot dishes Home cooking
[Ginger Brown Sugar Toast]: Healthy and delicious bread

(Amounts are for reference only. Please read the Tips before making. The following amounts are suitable for a 450g toast box) Ginger + brown sugar are a very well-matched pairing of ingredients. For us female compatriots, this pairing is excellent. Especially for those with cold constitutions, it is an essential ingredient for warming up the body and regulating menstruation. This time I tried adding them to the dough, and the bread I made had a unique rich flavor. This is a bread that I really like! I gave it to the sisters around me and received unanimous praise! Even some people who didn’t like the taste of ginger praised it because it tasted delicious! If you like ginger flavor and brown sugar, you might as well try it, I believe you won’t be disappointed!

Baking children
Cumin Chicken Steak

Learn how to cook Cumin Chicken Steak with Hot dishes and Bread crumbs.

Hot dishes Bread crumbs
Fried buns

I don't eat steamed buns that much, especially ordinary steamed buns. I might eat them when I'm hungry and have nothing else to eat. The exceptions are the soup dumplings and the fried dumplings with juice inside, which I think are more delicious.

Staple food Home cooking
Shrimp Dumplings

Learn how to cook Shrimp Dumplings with Staple food and Home cooking.

Staple food Home cooking
Nutritious medicinal diet: sweet fruit soup

This medicated diet prevents colds, warms the body and ventilates the body. It is a good product to use in cold winter or to prevent influenza. It is simple to make and the ingredients are easily available. It is recommended that everyone try to make and eat it.

Soups Apple
Stir-fried tenderloin

The taste is very good, but the color in the photo is not good, which is strange

Hot dishes Beijing Cuisine
Braised Spicy Crab

Hehe

Hot dishes Cooking wine
Chives, Eggs and Shrimp Skin Box

Learn how to cook Chives, Eggs and Shrimp Skin Box with Staple food and Home cooking.

Staple food Home cooking
Homemade Shaomai

Because I can’t knead it into a shaomai shape, I just knead it into a bun shape

Staple food Home cooking
Two ways of life for Alfalfa Dumplings

On Meitian, I saw some food friends taking pictures and saying it was delicious. After communicating with the food friends, I decided to go on a food trip.

Staple food Pasta
Stir-fried leeks with minced meat, mushrooms and leeks

Learn how to cook Stir-fried leeks with minced meat, mushrooms and leeks with Hot dishes and Home cooking.

Hot dishes Home cooking
Broccoli and Shrimp Porridge

Learn how to cook Broccoli and Shrimp Porridge with Porridge and Breakfast.

Porridge Breakfast
Cold preserved eggs

Learn how to cook Cold preserved eggs with Cold dishes and Home cooking.

Cold dishes Home cooking
Fried small yellow croaker

Learn how to cook Fried small yellow croaker with Hot dishes and Home cooking.

Hot dishes Home cooking
Minced Pork and Green Beans

Learn how to cook Minced Pork and Green Beans with Hot dishes and Home cooking.

Hot dishes Home cooking
Curry cartilage rice bowl

Curry and pork cartilage collide to create a unique deliciousness! If you love food, try it together! Extremely simple!

Staple food Home cooking
Hometown meatballs

Meatballs from my hometown, my son’s and my favorite. Sometimes I just think about the meatballs made by my mother and learn from them when I go home during the holidays.

Hot dishes Home cooking
Grilled fish

Learn how to cook Grilled fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried green beans

Learn how to cook Stir-fried green beans with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried chicken with green pepper and fungus

The salty and tender chicken tastes better when paired with fresh vegetables

Hot dishes Home cooking
Stir-fried lotus root slices

Lotus root is slightly sweet and crisp. It is not only a commonly used vegetable, but also a plant with high medicinal value. The roots, leaves, flowers, and fruits are all valuable and can be used as medicine. They can nourish and strengthen the body. It is a good tonic.

Hot dishes Home cooking
Nutritious Crispy Pork Noodles

Learn how to cook Nutritious Crispy Pork Noodles with Noodles and Soups.

Noodles Soups
Cumin Chicken Crispy Bones

After frying the chicken crispy bones, the oil can be forced out appropriately, and then stir-fried to make it extremely crispy.

Hot dishes Home cooking
Shepherd's Purse Pork Pie

Today, we use shepherd's purse and pork as filling. It is delicious, fragrant and unique. The shepherd's purse meat pie has a thin crust and a large filling. Fry it in a pan until both sides are browned and crispy. This shepherd's purse and pork pie is incomparably delicious, authentic, green and healthy. Making it by yourself will make you happier and more satisfied.

Staple food Home cooking
Emerald Green Cucumber Cup

Cucumber is sweet, sweet, cool, bitter, non-toxic, and enters the spleen, stomach, and large intestine meridians; it has the effects of removing heat, diuresis, clearing away heat and detoxification; it is mainly used to treat polydipsia, sore throat, burning eyes, and fire burns. The combination of cucumber and peanuts can easily cause diarrhea.

Hot dishes Chinese banquet
Pork and cabbage buns

Everyone in my family loves to eat pasta, and the stuffed buns are even more popular! Pork contains protein, amino acids and iron, nourishes kidneys, nourishes yin and moisturizes dryness, and is loved by everyone. Chinese cabbage is high in calcium and is an ideal vegetable for preventing and treating vitamin D deficiency (rickets). It is suitable for children with calcium deficiency, soft bones and baldness, and helps to improve the body's immunity! The two are combined into a steamed bun filling, which is really delicious and nutritious!

Staple food Home cooking
Grilled chicken wings

Chicken wings are rich in collagen and have delicate meat, which is even more delicious when grilled

Hot dishes Home cooking
Boiled beef slices

Learn how to cook Boiled beef slices with Hot dishes and Home cooking.

Hot dishes Home cooking
Hot and sour noodles

Learn how to cook Hot and sour noodles with Staple food and Snacks.

Staple food Snacks
Grilled Pork Ribs and Potatoes with Black Pepper Sauce

I like black pepper sauce, I like big mouthfuls of meat, I like tiny potatoes, I like them together~~~

Hot dishes Chinese banquet
Sichuan version of fried dumplings

Whether it is a banquet or a New Year celebration, Sichuan people will fry the dumplings to make soup when entertaining guests, or add side dishes and steam them in a pot. The meat is tender and the soup is delicious, or it is also excellent for hot pot.

Snacks Hot dishes
Stir-fried Duck with Ginger

Summer is here, and it’s the season when ginger is on the market in large quantities. Add it to meats such as stir-fried duck with ginger, twice-cooked pork with ginger, stir-fried lean meat with ginger, etc. Its unique taste makes people want to eat it and stimulates appetite. It is an appetizer for summer meals. Today I made stir-fried duck with ginger. (This is a dish often eaten in summer.) It is very good. It is spicy and fragrant. The ginger is crisp and refreshing. The duck meat is fat but not greasy. It is soft and delicious. Paired with a glass of cold beer, it is refreshing! 😁 Effects of duck meat: sweet, salty and mild in nature, nourishing yin and nourishing the stomach, diuresis and reducing swelling. Effects of ginger: appetizer, digestion, weight loss, dispelling cold and sweating

Hot dishes Home cooking
Fresh meat and cabbage buns

Nowadays, my diet is too refined, so when I make pasta without affecting the taste, I always add some whole wheat flour, which I feel will be healthier.

Staple food Pasta
Stir-fried pork with garlic sprouts

Learn how to cook Stir-fried pork with garlic sprouts with Hot dishes and Home cooking.

Hot dishes Home cooking
Shrimp and vegetable casserole rice noodles

The whole family sits together and has a steaming pot of rice noodles. The soup and vegetables are light and fragrant. You will definitely feel comfortable in your stomach and warm in your heart. Thinking about it makes you feel beautiful~

Staple food Hot dishes
Renke Gold Medal Garlic Pork Ribs

Learn how to cook Renke Gold Medal Garlic Pork Ribs with Hot dishes and Home cooking.

Hot dishes Home cooking
White chopped chicken

White-cut chicken can also be said to be white-cut chicken. The name is different because the tools used to cut the chicken are different. White-cut chicken means cutting the chicken into pieces piece by piece with a heavier knife. But no matter which way you cut it, you can’t resist the original and delicious temptation of the chicken! With one cut, the oil overflows from between the chicken skin and the chicken, revealing the tenderness and fragrance of the chicken. Every cut is a pleasure. I can't wait to chop and eat at the same time. Chopped chicken is my favorite way to make it. Not one of them!

Hot dishes Common dishes
Glutinous Rice and Pearl Balls

The white and fat little meatballs look particularly appetizing, right?

pastries Home cooking
Crispy Chive Dumplings

These crispy dumplings are not fried, they are baked. Compared with frying, it saves a lot of time and is more comfortable. You don’t have to stand in front of the stove, endure the high temperature, and have to flip over in a hurry. If you are not careful, you may get one or two small blisters due to the splash of oil~~ The baked dumplings also taste very good, with crispy skin and juicy meat filling, and they are delicious when dipped in spicy sauce~~

Staple food Pasta
Mom’s taste, fried cabbage corner

I remember when I was little, every time my mother fried squid, I would stand aside and wait eagerly. As soon as the golden cabbage comes out of the pot, paired with a small plate of pickled mustard and a bowl of millet porridge, it's really delicious!

Snacks Chives
Winter Melon Ball Soup

As the saying goes, winter melon comes to your home, not to the pharmacy. In this hot and humid season, winter melon soup is the best soup to relieve heat and maintain health. Paired with meatballs in the soup, it is more nutritious and not greasy. This is the correct way to eat meat in summer. After a bowl of such delicious soup, you will be filled with happiness. Let us say goodbye to the bitter summer~

Soups Home cooking
Zucchini and meat dumplings

Zucchini, also known as American pumpkin, watermelon, winter squash, etc., contains vitamin C, carotene, calcium, etc., and has high nutritional value. Traditional Chinese medicine believes that zucchini has the functions of clearing away heat and diuresis, relieving irritability and quenching thirst, moistening the lungs and relieving cough, and reducing swelling and stagnation. Ingredients: 500 grams of zucchini, 300 grams of minced pork, 600 grams of dumpling wrappers. Ingredients: 2 spoons of light soy sauce, 1 spoon of cooking wine, appropriate amounts of minced ginger, chopped green onion, salt and cooking oil.

Staple food Pasta
Delicious and tempting - shrimp dumplings

The shrimp dumplings I make are different from Cantonese shrimp dumplings, they belong to Qingdao style. Qingdao is rich in fish and shrimp, and the fresh shrimps are delicious. They are paired with pork and made into meat fillings. One shrimp is wrapped in the dough as the main filling. It is very suitable for children's breakfast. It is fresh but not greasy, delicious and smooth, and delicious. It just takes a little time to make, but it would be nice to make the bag a little bigger.

Staple food Home cooking
Oil-free fried chicken wings

The whole family likes to eat chicken wings. My mother wants less oil, and my husband wants spicy and delicious chicken wings. So this oil-free version of chicken wings was born. When eating, my husband just puts a dry chili sauce on it.

Snacks Chicken wings
Pork buns with tomato sauce

After the eggplant is paired with the sauced meat, the whole temperament is improved😄😄After the buns are wrapped, the fermentation time of the dough is a bit long😓It does not affect the taste, but it affects the appearance.

Pasta Breakfast
Sweet and Sour Chicken Balls

Baby, what do you want to eat? Bao always goes back to Egypt, Chicken Pilaf! Is it okay if the chicken meat is turned into balls? Where? Where? So, Egypt stirred up, and the sights and smells came, and they were delicious!

Hot dishes Home cooking
Shredded kelp and potato soup

Learn how to cook Shredded kelp and potato soup with Soups and Home cooking.

Soups Home cooking
Shaomai with Shrimp and Scallops

I want to eat siomai and I have leftover wonton skins at home. Let’s make them~

Snacks Home cooking
Braised lion head

This is a famous Huaiyang dish and also an auspicious New Year’s Eve dinner. The meat, both fat and lean, is red and shiny, and is paired with green vegetables. The bright colors and tangy aroma arouse appetite just by looking at it. The rich meat and juice are an irresistible top-notch delicacy. The lion's head should be soft and delicious. It is best to chop the meat yourself, 70% lean meat, 30% fat meat. Chop finely and roughly. The size should be as big as a grain of rice. Do not chop it too finely, so that there are gaps between the meat to retain the juice. Another important point is the container, which should be simmered over low heat, preferably a casserole.

Hot dishes old man
Cabbage stewed with tofu

Cabbage is a commonly grown and cheap vegetable, but it contains a variety of vitamins, inorganic salts, cellulose and a certain amount of carbohydrates, proteins, fats and other nutrients. It is known as the king of vegetables. It is mainly used to clear the intestines and stomach, relieve chest troubles, and relieve alcohol poisoning. It is the main vegetable in winter in the north. Tofu is high in protein and low in fat, and has the effect of lowering blood pressure, blood fat, and cholesterol. It can be eaten raw or cooked, suitable for all ages, and is a delicious delicacy that can preserve health and prolong life.

Vegetarian dishes Cabbage
Refreshing side dish: Stir-fried fungus with two peppers

Why eat fungus? Because the weather has been hazy recently, the colloid in black fungus can absorb the dust, impurities and radioactive substances remaining in the human digestive system, collect them and excrete them out of the body, thereby clearing the stomach, cleansing the intestines, and protecting against radiation. Why do you need to eat peppers? Because the land of Shu is so humid...O(∩_∩)O~

Hot dishes Chicken Essence
【Shanghai】Auspicious Yuanzi

It’s the Year of the Rooster soon. How could there be no chicken-related dishes on the New Year’s Eve dinner table? Chicken and auspicious are homophonic, and the round shape of this dish has the metaphorical meaning of reunion!

Hot dishes Chinese banquet
Omelette dumplings stuffed with celery and eggs

Learn how to cook Omelette dumplings stuffed with celery and eggs with Staple food and Home cooking.

Staple food Home cooking
Pirated-pot stickers

I wanted to make a copycat, but when I bought the skin, I realized that there wasn't much meat, so I could only make a pirated pot sticker. Although this is my first time trying it, the taste is still good. . Ha

Snacks Chicken Essence
Braised Hairtail with Tomato Sauce

Eating hairtail is sweet and sour. Hairtail is usually eaten fried, pan-fried, or braised. Try to make it sweet and sour, the easiest way is to use tomato sauce. It is also very simple to make. Just fry it first, then add the sauce and simmer over low heat until the flavor is delicious. Come on.

Hot dishes Home cooking
Dried mushroom meat sauce noodles

Learn how to cook Dried mushroom meat sauce noodles with Noodles and Home cooking.

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