Colorful shredded chicken rice bowl

Overview

The red and yellow of space peppers, the orange of carrots, the white of shredded chicken, and the light yellow of potatoes. Nutritious, healthy and delicious, easy to make, fat-reducing meal.

Tags

• staple food
• home cooking
• lunch
• dinner
• apple cider vinegar
• chicken breast
• cooking wine
• ginger powder
• light soy sauce
• oyster sauce
• potatoes
• rice
• starch
• yellow pepper
• carrot
• garlic
• green onions
• red pepper
• salt

Ingredients

Steps

1. 1 Cut chicken breast into strips and set aside.

   

2. 2 Add starch, cooking wine, salt, ginger powder and mix well.

   

3. 3 Cut green onions into sections and set aside.

   

4. 4 Shred the carrots and set aside.

   

5. 5 Cut potatoes into shreds and set aside.

   

6. 6 Shred the space pepper and set aside.

   

7. 7 Add chicken, vegetables, and stir-fry.

   

8. 8 Serve rice and pour vegetables and soup on top.