The squid is booming
Overview
How to cook The squid is booming at home
Tags
Ingredients
Steps
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The squid is done!
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Put it in the pot and blanch! Then put it in cold water to cool down!
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Separate your head and body! As pictured!
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Wash after handling!
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Cut the pepper into sections!
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Put oil in the pan and fry the peppers first!
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After the peppers change color slightly, add the processed squid!
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Then add salt, soy sauce, vinegar, sugar, cooking wine, sugar, and oyster sauce, stir-fry evenly, and serve! This is a picture of the finished product!