Stir-fried garlic sprouts and fresh vegetables

Overview

How to cook Stir-fried garlic sprouts and fresh vegetables at home

Tags

• hot dishes
• home cooking
• seafood
• meat dishes
• old man
• autumn recipes
• lunch
• dinner
• boiled shrimp
• garlic sprouts
• light soy sauce
• squid
• salt

Ingredients

Steps

1. 1 Ingredients: Boiled shrimp, squid (washed and blanched), garlic sprouts (washed and cut into sections)

   

2. 2 Peel the boiled shrimps and remove the meat. Set aside.

   

3. 3 Place the washed and blanched squid on the chopping board and cut it into pieces, set aside.

   

4. 4 Then, blanch the garlic sprouts in a pot of water for 2 minutes and then take them out.

   

5. 5 Heat the oil in a pan, add the blanched garlic sprouts and stir-fry.

   

6. 6 Then, add the peeled shrimp and sliced squid and stir-fry.

   

7. 7 Then, add an appropriate amount of light soy sauce.

   

8. 8 Add appropriate amount of salt.

   

9. 9 Season and stir-fry until combined.

   

10. 10 Remove from pan and plate.