【Panda Seafood Bento】--cute, nutritious and easy to carry

Overview

Because the lunch box is easy to carry, you can also take it with you when you go out to play or bring lunch, or when you take your baby to school. When you take out such a lunch box, you will be happy to look at it and it will be pleasing to the eye

Tags

• staple food
• home cooking
• children
• children's day
• lunch
• corn kernels
• crab sticks
• garlic
• lettuce
• pea grains
• potatoes
• quail eggs
• rice
• seaweed
• shrimp
• squid
• carrot

Ingredients

Steps

1. 1 First, slice the potatoes and carrots, wash the quail eggs, and steam them in a steamer. Quail eggs are not easy to break when steamed, and after steaming, immerse them in cold water immediately, and they will peel easily. Prepare the raw materials and tools first

   

2. 2 Take an appropriate amount of rice and put it into the panda rice ball mold,

   

3. 3 Press it, compact it

   

4. 4 After taking off the mold, it will be a cute panda head

   

5. 5 Then use seaweed to press out the eyes, nose, mouth, and ears

   

6. 6 Then glue them separately, and you will have a cute panda head

   

7. 7 Place the panda head in a lunch box covered with lettuce

   

8. 8 Then make the little rabbit and piglet next to it, take the quail eggs and molds, carrots

   

9. 9 Use a mold to press out bunny ears on the carrot slices

   

10. 10 Score the pointed part of the quail egg and attach the carrot ears

    

11. 11 Take seaweed, press out the eyes, nose and mouth, and combine them at will. I combined them into this expression hehe

    

12. 12 Next, make the piglet, slice the ham into slices, and use a mold to press out the piglet’s ears

    

13. 13 Cut a slit on the pointed head of the quail egg and attach the ears

    

14. 14 Then press out the nose and eyes and install

    

15. 15 Place them separately in lunch boxes

    

16. 16 Then prepare the seafood, put some oil in the pot, heat the oil and stir-fry the garlic until fragrant, then add the blanched seafood, corn and peas and stir-fry until cooked. Add some salt and sesame oil, take it out of the pan, and place it in another compartment of the lunch box

    

17. 17 Use a flower mold to press out florets on the ham, and use a flower mold to press out heart-shaped and flower-shaped steamed potatoes and carrot slices respectively, and place them in the lunch box

    

18. 18 The finished product after being placed

    

19. 19 Full picture