Peanut and Chicken Feet Soup
Overview
Chicken feet have high nutritional value and are rich in calcium and collagen. Proper intake can not only soften blood vessels, but also have beautifying effects.
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Ingredients
Steps
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Prepare the required ingredients and soak the peanuts in advance
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Chop chicken feet into two pieces
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Add water to the pot and cook the chicken feet for 5 minutes in advance to remove the fishy smell. Add a little cooking wine and salt to the water
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Remove the chicken feet, wash them, put them into a casserole and cook the soup with peanuts
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Add some green onions and ginger and simmer over low heat for half an hour
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Finally, put a few wolfberries and a little salt and simmer for a while before turning off the heat
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Finished product
