Milky fruit noodle for over 8 months old
Overview
This grainy noodle can be used in desserts and tastes very good. In the summer, if your child doesn’t want to eat, you can occasionally make some fruit desserts to add to your child’s meal. The grains of noodles are very small and taste a bit like sago. You can choose any fruit as long as your child is not allergic. Babies under one year old can use formula milk or breast milk, and pure milk can be used for babies over one year old. Fruits must be peeled and cut into pieces, especially round fruits, which must be cut in half to avoid accidents. If the fruit has seeds, remove the seeds. Dragon fruit also has a laxative effect, and a large part of it is the black seeds in it. You don’t need to remove the seeds to eat it directly. It doesn’t matter if the child doesn’t digest it and will pull it out. The seeds I am talking about are seeds such as grapes and watermelons
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Ingredients
Steps
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Boil the water. If you want it to be soft and tender, put it under cold water. If you want it to be a little chewy, put it under boiling water.
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Boil the water and add a packet of grain noodles.
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Wait for the noodles to boil for a while before they are done.
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Because the grain noodles are very fine, they need to be sieved out with this dense sieve and passed through cold boiled water to make the noodles more elastic.
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Cut dragon fruit, yellow peach, and mango into small pieces.
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Put fruits and noodles in a bowl and pour in milk/formula/breast milk. It will be more delicious if you refrigerate the milk first.
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