Recipes tagged "Yellow peach"
177 recipes found
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Yellow peach glutinous rice balls
Learn how to cook Yellow peach glutinous rice balls with Dessert and Sugar water.
Dessert Sugar water -
Canned yellow peach
I passed by Xinhua Street after get off work and saw a yellow peach seller, which immediately brought back memories of my childhood: I was sick and had to be admitted to the hospital before I could eat canned yellow peaches. I immediately bought yellow peaches and made them at home to share with my family. So I remembered that every summer in the north, yellow peaches start to go on sale at the end of June and end at the end of July. While the yellow peaches are on the market, I quickly bought them and felt the longing for yellow peaches when I was a child.
Dessert Rock sugar -
Vanilla farov yellow peach yogurt cups
There is a pile of yellow peaches on the table. They are quite big and weigh half a catty. They are called small ones. It would be a bit too monotonous to chew directly. Suddenly thinking of Farov, the magic wand dinged and flashed. What a great idea. Simple and fast, take action immediately. There are also some Oreo cookies and sweet crispy oatmeal, put together as a topping. Yellow peach cubes, sweet crispy oatmeal, Oreos and yogurt are stacked in layers until they reach the rim of the cup. Then a layer of farov marshmallows is spread on the surface, and then decorated with Oreos and yellow peaches. At first, I was a little frustrated because the marshmallows were not spread out to cover the entire top of the snow as I wanted, but I was soon relieved. The marshmallows slowly flowed by themselves, and in the end they covered the entire cup, achieving the most desired effect. . . Use a long-handled spoon to dig deep and pull it out. It has a rich and sweet taste, which is even better than expected. . . .
Dessert Afternoon tea -
Homemade canned yellow peaches
Now is the season when peaches are ripe. Buy a few fresh peaches and can them yourself, which is not only delicious but also healthy. The canned food is refrigerated and can be taken out when you want to eat it. It is ice-cold, sweet and sour, and not only relieves heat but also relieves internal heat.
Dessert Home cooking -
Delicious egg tarts
Learn how to cook Delicious egg tarts with Baking and Little fresh.
Baking Little fresh -
Yakult Nutritious Vegetable Juice
Learn how to cook Yakult Nutritious Vegetable Juice with Drinks and children.
Drinks children -
Fruit pizza
My children love to eat pizza, and I happened to have fruit at home. I woke up this morning and made a fruit pizza. The amount of fruit I made was sufficient, and it was clean and hygienic! It’s your first time, let’s learn from each other!
Baking American almond slices -
Canned yellow peach
When I was out playing, I passed by an orchard where you could pick fresh peaches, and I took my kids to experience it. I picked a lot of yellow peaches. Although they were a little more expensive than what I usually buy, the fun I gained from them is something that no amount of money can buy. What's more, the yellow peach is really sweet and delicious! On weekends, I will make some delicious and healthy canned yellow peaches with my kids, put them in the refrigerator to chill, watch animations together, and eat the cool, sour and sweet cans. Such days are really delicious
Dessert Afternoon tea -
Homemade pure natural canned yellow peaches
Speaking of the refreshing and delicious taste of canned yellow peaches, there is really a feeling of reluctance and endless aftertaste in my memory. I bought some yellow peaches a few days ago and thought about trying to can them. Not to mention, they actually taste like that.
Sugar water Afternoon tea -
Canned yellow peach
Now is the season when yellow peaches are most abundant, and also the cheapest. In the past, canned yellow peaches were bought in supermarkets. Although they are delicious, they contain additives, especially preservatives, which make me feel uneasy when eating them. It is very simple to make your own, very delicious, and you can feel at ease when eating. My mother can’t eat other fruits, so she likes this~
Sugar water Afternoon tea -
Colorful Fruit Push
Children will definitely fall in love with the colorful cakes, and the cakes this time are all colored with colors given by nature. There is no pigment. Pumpkin, purple sweet potato, matcha cocoa is added, and it is paired with fruits. The nutrition is better and more comprehensive. It is also a good dessert after a party or banquet
Baking cake -
Yellow peach in sugar water
It would be such a happy thing to be able to eat a bottle of canned yellow peach when I was a child. Nowadays, I can’t find that feeling when I buy it in the supermarket and taste it. In order to get back the feeling of happiness, make one yourself!
Dessert Sugar water -
Canned yellow peach
Only canned yellow peaches and rock sugar, no water added.
Dessert Home cooking -
![[Seaweed and meat floss cake] --- Sweet salad decorated cake](/cb58e06e-6fc8-4668-bce7-8c071bc4b799.jpg)
[Seaweed and meat floss cake] --- Sweet salad decorated cake
This is a lightly salty decorated cake made with sweet Kewpie salad dressing. There are a variety of fruit salads in the sandwich. The outer decoration is seaweed and meat floss, which is very fragrant and crispy. The finished product tastes much better than I imagined. The soft cake, paired with the sweet fruit salad, and the fragrant seaweed and meat floss are extremely rich in texture and flavor. Due to its nutrition and low sugar content, it is not only suitable for people who do not like sweets, but is also particularly suitable for the elderly who refuse high-sugar diets. Whether you have a piece for breakfast or a piece for afternoon tea, you will always enjoy it.
Baking children -
Yellow peach crispy bread cubes
Leave the dough overnight and bake fresh bread for your family every day
Baking Butter -
Crispy on the outside and soft and fruity on the inside. 【Yellow peach crispy bread】
Yellow peaches are bright in color and rich in aroma. They are an excellent fruit ingredient for baking. In addition to the sugar-watered yellow peaches that must be made every year, my family must also look for several yellow peach-related baked goods to make. This year, I fell in love with this [yellow peach crispy bread]. It is simple to make, beautiful in appearance, and rich in taste. It is a good choice for breakfast and afternoon tea snacks~~
Baking Butter -
Cherry cheese pie
It's cherry season again. I just bought two boxes of cherries from the Internet a few days ago and made this cherry cheese pie. The rich cheese is paired with sweet and sour cherries, and topped with a crispy pie crust. One bite is satisfying!
Baking Butter -
Stewed Yellow Peach with Rock Sugar
Come to the early autumn afternoon and moisten yourself with a bowl of sugar water and yellow peaches...
Dessert Home cooking -
Canned yellow peach
Canned food, a childhood memory, has a special attachment to it. You can make it hygienicly by yourself, feel free to eat, and reminisce by the way ^_^
Dessert Purified water -
Valentine's Day Cake
Learn how to cook Valentine's Day Cake with Baking and Good looks.
Baking Good looks -
Yellow peach ice cream
Whenever he sees other children eating various cold drinks, this child in our family will always cast an envious look. It's not that I'm stingy and won't even buy ice cream for my children, but I subconsciously want to prevent food bought from outside from harming my children. I can't help but buy it for my children even though I know those things are unhealthy and unhygienic. This time I took the time to make some peach-flavored ice cream so that the children could satisfy their cravings at any time. However, I had a clear rule with him that he could only eat half a stick at a time. The cold drinks I make myself use rock sugar, and the amount is very small. There are no additives, no colorings, and no preservatives, but you can’t eat too much. In hot weather, boiled water with melon, fruit and vegetable soups is the best way to relieve the heat~~
Dessert Ice products -
Poached Egg Bread
Haha, come and see, this bread is very novel, healthy, nutritious and delicious. The most important thing is that it can definitely arouse your parents’ appetite. Mothers can also use this bread to arouse their children’s appetite~ Let’s make it~
Baking children -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Sugar water.
Dessert Sugar water -
Homemade canned yellow peaches
Yellow peach is very rich in nutrients. The main nutrients are: rich in vitamin C and a large amount of lycopene, red carotene and various trace elements needed by the human body. It also contains malic acid, citric acid and other ingredients. The skin and fruit of Splendid Yellow Peach are golden yellow, more sweet than sour, and have a unique taste. Eating two of them a day can help relieve constipation, lower blood sugar, blood lipids, fight free radicals, remove dark spots, delay aging, improve immune function, etc. It can also promote appetite. It is called a health-care fruit and a peach for health.
Dessert children -
Pumpkin and purple sweet potato glutinous rice buns
When I made a pumpkin and purple sweet potato glutinous rice bun today, I was wondering if it would be greasy, so I suddenly thought of adding diced yellow peach in it, which is sweet and sour. I hope you all will like it
Staple food Home cooking -
Baumkuchen
Making birthday cakes for men and decorating them has always been the most troublesome thing, and today is also my husband’s and brother-in-law’s birthday! After thinking about it for a long time, it was finally simple!
Baking children -
![[Tomato Recipe] Christmas Strawberry Wreath Cream Cake - a true reflection of Christmas, a sweet and colorful gift!](/78e5c410-a9ea-42ff-9209-5a61a1760d64.jpg)
[Tomato Recipe] Christmas Strawberry Wreath Cream Cake - a true reflection of Christmas, a sweet and colorful gift!
Once a year, Christmas, a foreign festival related to religion, has become deeply ingrained in Chinese people's lives. Therefore, this year's Christmas, we will continue to make Christmas cakes, sweet and colorful, which should be a reflection of the Christmas time! Then Tomato will use this wreath cake to say Merry Christmas in advance!
Baking Afternoon tea -
Milky yellow peach juice
In summer, there are more fruits on the streets. Every time I go out on the street, I can’t resist seeing all the attractive colors. There are only a few people in the family, and the fruit is not stored regularly, so the more we buy, the worse it gets. It really hurts. The portable juice machine is really a good helper for eliminating fruits. If you squeeze a large cup from time to time, the children will eat a bunch of fruits without knowing it. What I am squeezing today is yellow peach juice. The yellow peach juice is rich in nutrients and has a sweet taste. Regular consumption of yellow peaches not only provides calories to maintain brain function, but also regulates fat metabolism in the body. Eating two peaches a day can act as a laxative, lower blood sugar, blood lipids, fight free radicals, remove dark spots, delay aging, improve immune function, etc. It can also promote appetite. It is called a health-care fruit and a peach for health
Drinks Juice -
Canned yellow peach
The canned yellow peaches sold in the market have a lot of additives added, so if you don’t dare to eat them randomly, you can make your own canned yellow peaches. It’s super simple! Yellow peach is rich in vitamin C and a large amount of cellulose, carotene, lycopene, red pigment and various trace elements needed by the human body. For example, the content of selenium and zinc is significantly higher than that of other ordinary peaches, and it also contains ingredients such as malic acid and citric acid. Regular consumption of yellow peaches not only provides calories to maintain brain function, but also regulates fat metabolism in the body. Eating two peaches a day can act as a laxative, lower blood sugar, blood lipids, fight free radicals, remove dark spots, delay aging, improve immune function, etc. It can also promote appetite. It is called a health-care fruit and a peach for health.
Dessert Rock sugar -
【Baby Cream Cake】---Every girl has her own princess dream in her heart
My daughter has always loved collecting all kinds of Barbie dolls since she was a child, and she often takes the trouble to wash and dress them up. Every girl has her own princess dream in her heart. Recently, she has been hoping that I can make her a Barbie cake, but unfortunately I have been putting off doing this and that for several days, and only two days ago I decided to drop what I was doing to fulfill it. It was my first time making a cake like this and I had no experience, so I wasn’t very satisfied with it. But my daughter was very happy. She said she felt very beautiful. When I went home for dinner at noon that day, I read it over and over again a dozen times, held it in my hand, turned it over and over, and smelled it again and again. I was reluctant to eat it, saying that I would wait until I got home from my evening self-study to taste it slowly. It is said that children are learning and growing. In fact, we mothers are not the same. Their innocent smiles are the biggest motivation for us to learn. I think the little princess in every mother's arms will like such a cute cake, so I have done detailed steps from making the chiffon cake embryo to decorating the cake, hoping it will be helpful to novice mothers.
Baking children -
Yellow peach milkshake
The main purpose of making milkshake food is to express an ice and coolness. First, mix the yellow peach, yogurt, and pudding into a cup, stir it into a paste, and pour it in for later use. You can also break the ice cubes with an ice shaver, and pour the crushed ice into a container for later use. Finally, pour in the milk, mix thoroughly, and mix evenly, and finally pour it over the ice. If you are not in a hurry to eat it, you can put it in the refrigerator to cool for twenty minutes without stirring the ice cubes. In this way, the cold fruit milkshake is ready. Put the fresh milk, ice cream, and ice cubes into the blender and stir evenly. It is a simple milkshake. Another drink that only uses milk as a base ingredient, it tastes equally sweet and delicious, is good for the skin, refreshing, and rich in vitamin C. Nutritional content: 343.4 calories, 11.60 grams of protein, 72.44 grams of carbohydrates, 3.867 grams of fat, 9.012 grams of dietary fiber, 860.2 grams of vitamin A, 22.99 micrograms of folic acid, 221.7 mg of vitamin C, 1263 mg of potassium carbonate, and 373.7 mg of calcium. Of course, yogurt can also be used to make milkshakes. Yogurt has higher nutritional value and the finished milkshakes will have a unique flavor.
Drinks Milkshake -
【Yellow Peach Pancake】---Homemade classic Hong Kong-style dessert
Panji (bānjǐ) is the Cantonese transliteration of pancake (muffin). Its original meaning is pancake or pancake. The cake is wrapped with cream and fresh fruit. The perfect combination brings more surprises. The sweetness that melts instantly in the mouth, paired with the refreshing fruit, is a perfect combination. It is a classic Hong Kong dessert. In addition to its various delicious fillings, people also love its thin and chewy skin. When making pancakes, the most important work is on the skin. As long as the skin is ready and paired with fresh cream and fruit fillings, it will be delicious no matter how you eat it. Making pancakes is easy and successful, and you don’t need an oven. Just a non-stick pan, you can easily make it at home, and you can enjoy delicious Hong Kong-style desserts without leaving home.
Baking children -
Yellow peach in sugar water
Every year during the peach season, our family must make yellow peaches in sugar syrup. In the hot summer, eating this is so enjoyable. I used to boil the yellow peaches, but this year I used the steaming method. It feels much more delicious than boiling, and there is no need to add water when steaming. The cold texture after being chilled, the sweet and sour yellow peach and the crispy yellow peach are so delicious that you can’t stop eating.
Sugar water Afternoon tea -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Sugar water.
Dessert Sugar water -
Canned yellow peach
I went shopping today and found yellow peaches very cheap, so I bought some more. My husband and I both like this taste very much.
Dessert Rock sugar -
Yellow Peach Cheese Pie
Some time ago, I won a prize on Weibo for a box of 6 canned yellow peaches. My family didn’t like to eat them, so I worked on it slowly until I had only the last one left. People are like this, they cherish things if they are too much and don’t care if they are less, so I suddenly couldn’t bear to part with the last one. I always felt that it would be more cost-effective to do something. I just received the Yangchenhuo bottom pie mold from Youzhibao early on the weekend, and I immediately thought of this yellow peach pie, and there is no reason why it would not be delicious with lemon cheese filling. After eating clay pot rice outside, we got home and started: shaping the pie crust, making the stuffing while it was resting, and cutting the yellow peach slices while baking. The moment the finished product came out, I was so happy that my son clamored to eat it while taking pictures. The neighbor's children happened to come over too. He and his son ate a small one, and I saved the big one for taking pictures before cutting it open and eating it. The crispy butter base, fresh and tender cheese filling, and sweet yellow peach slices on top, the whole thing tastes very rich!
Baking children -
【Shanghai】Strawberry Black Forest Birthday Cake
The eight-inch birthday cake I gave to a friend, well, it was a copycat, but there is still a gap between it and the real Black Forest cake. I hurriedly made it after get off work, and I was a bit rushed. Fortunately, I have all-purpose chocolate chips. After finishing the basting, I spread the chocolate chips directly on the surface, which perfectly covered the uneven surface.
Baking Afternoon tea -
Fruit Bread
When the sweet and sour fruit meets the soft bread, the delicateness meets the deliciousness on the tip of your tongue, it’s just right! They blend together perfectly, and delicious sparks explode instantly! Uncontrollable affection, given to the one you love the most!
Baking children -
Yellow Peach Egg Tart
Learn how to cook Yellow Peach Egg Tart with Baking and children.
Baking children -
Yellow peach bread with farov custard ice cream
The yellow peach is too big and too monotonous to chew. Suddenly I remembered the picture I had seen, of golden bread with yellow peaches with a rounded top. I suddenly became energetic and collected a bunch of bread about yellow peach. I was eager to try it, but found that those were canned yellow peaches. Can fresh yellow peaches be used? My guess is that it should work. Remembering the custard ice cream I just made, I want to add a snow hat to Huang Tao. Thinking that the ice cream melted too fast to handle, I simply froze the ice cream into semi-spherical balls, then scooped it out and stuck it on the peach. Fresh yellow peaches are too weak. When digging into balls, a lot of water drips out and they are squeezed out of shape. The top of the arc is deliberately placed downward and the flat top is upward to accommodate the hemisphere of the ice cream. Ignoring the deformation caused during baking, the bread expanded while the peaches shrank and became smaller. In imagination, a circle of yellow peach flesh should be exposed under the milky white ice cream, and then the base of the bread. Unfortunately, after the yellow peach shrinks, its diameter is as big as ice cream, or even smaller. The imagined three layers only turned out to be two. Not bad, not inferior to the taste. . . . .
Baking Butter -
Confused Doll Cake
Learn how to cook Confused Doll Cake with Baking and children.
Baking children -
Caramel Farroof Croutons
As if something suddenly dawned on him, many thoughts about Farov's marshmallows came to him. Thinking about the unfinished bread, a new idea suddenly popped up. Maybe it was inspired by bread pudding, but I didn’t want to add eggs and milk to make a moist pudding. Just cut the bread into cubes, mix some fruit oats and dried fruits and nuts, top it with farov, and bake it until the surface is crispy. It must taste very sweet. I used a small rectangular cake mold, although it would look better if I used a glass baking pan so that I could see the croutons inside. However, the diameter of the baking pan is larger than that of the cake mold, and it is covered with farov. The amount is larger, and it tastes sweeter. The sweetness of rusk nuts is enough. After some confusion, the cake mold is better after all. The result is as expected. The farof flows and expands as it bakes, almost completely covering up the croutons that were not covered. The peanuts and walnuts on the surface are baked until crispy, adding a nutty flavor to the sweetness of the farov. Really good. . .
Baking Breakfast -
Milky fruit noodle for over 8 months old
This grainy noodle can be used in desserts and tastes very good. In the summer, if your child doesn’t want to eat, you can occasionally make some fruit desserts to add to your child’s meal. The grains of noodles are very small and taste a bit like sago. You can choose any fruit as long as your child is not allergic. Babies under one year old can use formula milk or breast milk, and pure milk can be used for babies over one year old. Fruits must be peeled and cut into pieces, especially round fruits, which must be cut in half to avoid accidents. If the fruit has seeds, remove the seeds. Dragon fruit also has a laxative effect, and a large part of it is the black seeds in it. You don’t need to remove the seeds to eat it directly. It doesn’t matter if the child doesn’t digest it and will pull it out. The seeds I am talking about are seeds such as grapes and watermelons
Staple food Dragon fruit -
The fruit is beautiful
Even eating a piece of fruit should be delicious. Not beautiful, not alive!
Private kitchen children -
Homemade pulp yogurt
Delicious! After eating it, I realized that the one I bought was not pure!
Dessert Drinks -
Canned yellow peach
It is the season to eat peaches, and the most popular ones are peaches from Wuxi, Yuyao, Nanhui... Yellow peaches are also eaten in this season, and they are cheap. I bought some and canned them. They are sour and sweet, and the flavor is better when eaten refrigerated!
Snacks -
Canned yellow peach
Late summer and early autumn is the season for eating yellow peaches, so I bought some yellow peaches, but the raw yellow peaches did not taste very good, so I made some canned yellow peaches. The weather is starting to get colder. For children with spleen and stomach deficiency, it will be easier to digest fruits after they are heated. Whether it is apples, pears, or oranges, they can be heated before eating to avoid causing diarrhea in autumn. The prepared canned yellow peaches are also a good choice to go with breakfast. This is the standard for breakfast in five-star hotels at home and abroad. The key point is that it tastes good, kids like it, and it’s super easy to make. You don’t add any preservatives when you make it yourself, so it’s especially suitable for kids to eat. This is my favorite too, I hope you guys like it.
Sugar water children -
Yellow peach yogurt cake
I just discovered a new world of yellow peaches, but the yellow peaches that came suddenly disappeared again. While the last yellow peach is available, try this yellow peach yogurt cake. Although it is the whipped butter version of muffins that I have never liked. It is said that this cake originally came from Texas farmers. A full yellow peach was added, and the batter was filled with fruit pieces. The many fresh yellow peaches make the inside of this cake very moist, but also make it easier to shrink after cooling. Cake that is too moist should not be kept for a long time. You can't help but eat one while it's hot. As soon as I opened the cake, the fruity aroma wafted out with the heat. This tastes better than imagined. . . .
pastries Breakfast -
Ten-inch birthday cake
Learn how to cook Ten-inch birthday cake with Baking and Dessert.
Baking Dessert -
Mango flavored peach pudding
Learn how to cook Mango flavored peach pudding with Dessert and Home cooking.
Dessert Home cooking -
Yellow Peach Cheese Bread
I have recently fallen in love with cheese, so next I will make a series of cheese-related desserts. This bread will change the simple and easy-to-make taste of the past, with cheese and fruit added. It is a holiday bread that is very suitable for the occasion.
Baking children -
Yellow peach syrup
Learn how to cook Yellow peach syrup with Sugar water and Home cooking.
Sugar water Home cooking -
Yellow Peach Pumpkin Yogurt Smoothie
It's golden in color, with the sweetness of yellow peach and the sandy texture of Beibei pumpkin. It's delicious😋.
Drinks Afternoon tea -
Yellow peach juice
Learn how to cook Yellow peach juice with Drinks and Little fresh.
Drinks Little fresh -
Naked cake - healthy and zero added
This kind of cake is very healthy compared to various colorings, and retains the original flavor of cake, fruit, and cream to the greatest extent.
Baking children -
Cheese Peach Bread
The soft bread with yellow peaches and cheese is simply too delicious to be overwhelmed. Worth a try. (In order to avoid missing photos, it should be fine to check and then upload after editing)
Baking Butter -
Canned yellow peach
Recently I wanted to eat canned yellow peaches, and I saw this when I went to the supermarket~~
Sugar water Summer Recipes -
Oreo cake
Learn how to cook Oreo cake with Baking and Cake flour.
Baking Cake flour -
Birthday cake----Happy 1st birthday Tongtong
The only woman in this life that you have nothing to do with is your daughter. You owe her what she deserves. You want to buy everything fun, beautiful and delicious for her. When she cries, your heart will break. When she smiles at you, your heart will turn into honey. If she suffers a little loss, your whole world will collapse. The whole world owes you. Even if you are eighty years old, as long as you know that she is being bullied, you will still pick up a cane and fight for her and the world. Happy 1st birthday Tongtong. . . . . . . . . . .
Baking children -
Canned yellow peach
Delicious
Dessert Rock sugar -
Yellow peach in sugar water
Yellow peaches in sugar water are a very popular delicacy during the yellow peach season. The finished product is delicious on its own or paired with other delicacies. It is so tempting~~ Especially after taking the bottle out of the refrigerator, the bottle body shows beautiful hanging beads. The yellow peach slices soaked in sugar water have a cool and smooth, sweet and soothing taste. It is really eye-catching, nourishing the mouth and heart
Sugar water Little fresh -
Eight-inch doll birthday cake
Every little girl has an innate love for dolls. This doll birthday cake brings some surprises and happiness to the little girl, and I enjoy it too!
Baking Animal whipped cream -
Flying cake version of egg tart
Learn how to cook Flying cake version of egg tart with Baking and Egg yolk.
Baking Egg yolk -
Canned golden peaches
Yellow peaches themselves are very suitable for canning. They contain carotene and are not easy to brown. The flesh is relatively firm and will not loosen after being heated. Because yellow peaches are more sour and less sweet, canned yellow peaches can also be used to make other delicacies, such as yellow peach egg tarts, yellow peach mousse, yellow peach jelly, etc.
Dessert Home cooking -
Sago
This recipe can be made into two portions. I made one with mango coconut milk and one with lemon and bayberry flavor, one with a strong flavor and the other with a refreshing flavor. You can increase or decrease the dosage according to your needs! The recipe for bayberry sauce, lemon bayberry juice is in the recipe. Add most of the ingredients according to your own taste. There are no details. For example, if you like a strong coconut milk flavor, add more coconut milk, and if you like a lighter one, add more water.
Drinks children -
Yellow peach milkshake
I really like canned yellow peaches, and they are also great when made into milkshakes! 😜
Drinks Yellow peach -
Flower Basket Cake
When you love someone, there are always countless reasons to be with them. Just like if you like baking, there are always millions of obsessive-compulsive disorders that will make you squeeze out time to play with it! For example, when I see tools I like on Taobao, I can’t help but buy them, so I force myself to make different cakes one after another in my busy days, picture picture picture picture Pictures Pictures Pictures When I was a kid, I liked to go to a weaving factory not far from home to watch people weave bamboo flower baskets. I didn’t know how to make them myself at first, but I liked to search for pictures of flower basket cakes on the Internet and collect various styles of flower basket cakes. There are many kinds of flower basket patterns, but my favorite is the wide flower basket flower mouth with a border and a small flower mouth on the surface. The flowers used to make this kind of flower baskets are the ones with teeth on one side and a flat surface on the other. The weaving process It is like Gonggongzhengzheng. Instead, it adopts this kind of casual, not compact, with a small arc in the middle. This arc is the most troublesome. Flower baskets can be made into many styles. I have also made many styles of flower baskets now, and the method is very simple. The flower basket pattern surrounds the entire side of the cake. It is covered with leaves. A large rose is placed in the middle. Another five-petal flower is made. Use a star flower mouth to surround the cake with a rope.
Baking 8 inch cake embryo -
Canned yellow peach
On the weekend, I met a vendor selling yellow peaches downstairs. White peaches and honey peaches are common here, but fresh yellow peaches are not often encountered. The first time I saw yellow peaches, the word "canned yellow peach" came to my mind, so I decisively bought a few kilograms and went home to DIY. Canning yellow peaches is very simple to make. As long as the hygiene during the production process is ensured, it can be steamed or boiled. What I used today was the boiling method. The finished cans are golden in color and extremely beautiful. The taste is sour and sweet. After chilling it, I just can’t stop eating it~
Dessert Sugar water -
Simple breakfast——Peppa Pig
Is this little pig disabled? Either it has mutated, and its mouth and nose are all crooked, but children and adults are so obsessed with this thing. It turns out that even if it is crooked, there are still people who love it. Well, since everyone likes it so much, let’s make this for a simple and fun breakfast!
Staple food Home cooking -
Yellow Peach Strawberry Naked Cake
Today I also made a popular naked cake. It really doesn’t require any decorating skills. It’s very simple to make it once Qifeng has made it. Each layer is filled with fruits and cream. It’s really hard not to love it. This recipe is for 8 inches.
Baking children -
Double layer birthday cake
Dad is celebrating his birthday. This year is his 81st birthday. Dad is an optimist and very lively. Many relatives came to celebrate his birthday. Early in the morning, my father implicitly told me that I would just make him a small cake, and he also specifically told me not to use too much cream. Don’t worry, dad, little chef, I will not only make you a cake, but also a big cake, and it will be double-layered! And strictly follow your instructions, don't put too much cream, and still make the cake festive. It was also my first time to make a double-layer birthday cake. I baked an eight-inch and a six-inch chiffon cake respectively, filled them with strawberry and yellow peach, spread a thin layer of cream, and made buttercream to properly decorate the surface. I also learned this decoration secretly from the Internet. I practiced the Chinese character "longevity" several times. Hehe, although this cake was not particularly perfect, my father liked it very much after seeing it. He took out his camera and took many photos. Seeing his father’s satisfied smile, the little chef felt happy! Dear dad, my daughter wishes you good health and eternal happiness! As long as you are healthy and live a long life, it is the greatest happiness for your children!
Baking cake -
The most healing dessert---Yellow peach in sugar water
Canned yellow peaches in sugar water can bring back many childhood memories of those born in the 1980s. At that time, canned sugar water was the most popular nutritional supplement when visiting patients. Through the glass, you can see a few slices of yellow peach soaked in it. You scoop out a tablespoon of sweet sugar water and take a bite of the yellow peach pulp. It feels like tasting the elixir of wine. For this yellow peach in sugar water, you can't wait to pretend to be sick every day.
Dessert Sugar water -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Home cooking.
Dessert Home cooking -
Canned yellow peach
Learn how to cook Canned yellow peach with Sugar water and Afternoon tea.
Sugar water Afternoon tea -
Creamy yellow peach popsicle
My favorite thing about yellow peach is its tangy aroma! It's simply too tempting. Yellow peaches that are ripe enough to be a bit soft, combined with light cream and milk, can be made into a summer treat - creamy yellow peach popsicles! The light aroma and cool and smooth taste are really addictive!
Dessert Home cooking -
Barbie cake
Pink Barbie cake! This is what my daughter has always wanted for her birthday. Watching her taste it beautifully makes her one year older! Mom, I feel extremely satisfied!
Baking Good looks -
Canned yellow peach
The smell of childhood. In my memory, I rarely see yellow peaches on the market. This year, I saw a large number of yellow peaches on the market. I was so excited that I could feast on them.
Dessert Rock sugar -
Yellow peach and taro balls with roasted grass jelly
The summer in Shanghai is extremely hot this year. The weather is so sultry that I have lost my appetite. I just want to eat some desserts and fruits. Manji, Fresh Taro Fairy, etc. have become frequent places. If you love eating these so much, why not make them yourself! In fact, I tried it last year, but the taro balls failed several times and stuck together. My boyfriend was afraid that I would make it again. This summer I tried to buy imported cassava flour on Taobao and it was a success! I’m so happy that I can’t express it in words! Without further ado, please read below!
Dessert Brown sugar -
Canned yellow peach
My baby likes to eat canned yellow peaches. I used to buy them from supermarkets. This time I tried making them myself. It tastes good and contains no additives!
Sugar water Afternoon tea -
Canned yellow peach
My husband wanted to eat canned food. The weather was so hot and he was too lazy to go out to the supermarket to buy it, so he made it himself.
Snacks Private kitchen -
Canned yellow peach
There are so many peaches, and they will spoil easily if they are not stored properly. Let’s make canned yellow peaches!
Dessert Sugar water -
Homemade canned yellow peaches
Homemade canned yellow peaches (1 week +) It’s so hot in summer that I can’t eat and have a loss of appetite. Homemade canned food is healthy and delicious. There are no additives at all and you can eat it anytime. It’s more refreshing and delicious after being chilled
Dessert Little fresh -
cheesecake
Desserts are a delicacy that every woman cannot live without, and making them yourself has a unique flavor.
Dessert Afternoon tea -
car cake
Birthday cake for my sister-in-law’s son, little boys love cars!
Baking children -
Canned Yellow Peach with Rock Sugar
Learn how to cook Canned Yellow Peach with Rock Sugar with Dessert and Rock sugar.
Dessert Rock sugar -
Yellow peach lily syrup
Come on, come on, let’s make some yellow peach and lily sugar water to moisten this hot summer.
Sugar water Summer Recipes -
Homemade canned yellow peaches
Learn how to cook Homemade canned yellow peaches with Snacks and Rock sugar.
Snacks Rock sugar -
【Yellow peach syrup】
Summertime Summer time~~~ is finally over. Beginning of autumn. Friends, you can prepare for autumn outings. Autumn is the season I look forward to most in the year. The wind is falling, sweaters, food, quiet and sunny in the suburbs... Very soon, they arrive one by one. I bought a few kilograms of yellow peaches online and 8 kilograms... It seems there are not many. I consumed half of them on the first day and made cans. In my childhood memory... canned sugar water is also a luxury. Nowadays, I occasionally buy a can when I see it in the supermarket. Thinking about the season when yellow peaches are on the market, I must buy some and make them myself. Aftertaste the sweetness in my memory and enjoy the happiness of homemade
Sugar water Home cooking -
Yellow peach and orange milk drink
I make my own fresh fruit juice without any additives. It is so fresh and fresh to drink. Especially for people with bad teeth, it is inconvenient to eat fruit. It is much more convenient to break the fruit and drink it. Moreover, when several kinds of fruits are combined together, the taste will be richer. When added with milk, it not only supplements vitamins, but also supplements calcium. It is really a good thing.
Drinks Afternoon tea -
Yellow peach yogurt
Nutritional value: 1. During the fermentation of milk into yogurt, about 20% of the sugar and protein in the milk are decomposed into small molecules. 2. The fat content in milk is generally 3% to 5%. After fermentation, the fatty acids in it can increase twice as much as the raw materials. These changes can make yogurt easier to digest and absorb, and the utilization rate of various nutrients can also be improved. 3. In addition to retaining all the nutrients of fresh milk, yogurt can also produce a variety of vitamins necessary for the human body during the fermentation process, such as vitamin B1, vitamin B2, vitamin B6, vitamin B12, etc. 4. Fresh milk is rich in calcium. After fermentation, calcium and other minerals will not change, but the lactic acid produced after fermentation can effectively improve the utilization rate of calcium and phosphorus in the human body, so the calcium and phosphorus of yogurt are more easily absorbed by the body. 5. During the process of making yogurt, certain lactic acid bacteria can synthesize vitamin C, which increases the vitamin C in the yogurt.
Dessert Summer Recipes -
Rock sugar yellow peach
Now is the peach season, and the market is full of white peaches, smooth peaches, yellow peaches and peaches of various colors and sizes. Seeing the yellow peaches reminded me of the canned yellow peaches when I was a kid, so I bought the yellow peaches and made rock candy yellow peaches myself. The taste was no less than the taste of the canned yellow peaches when I was a kid, and it was also healthy and safe.
Sugar water students -
Fruit and vegetable juice
In fact, fruits can also be squeezed together with vegetables. The squeezed out taste is very refreshing and very good. Let’s squeeze a glass of fruit and vegetable juice today. It is refreshing and delicious.
Drinks Breakfast -
Yogurt fruit mousse
I have a few strawberries left over from yesterday’s cake making, let’s use them to make a mousse! If there is no cream, just use yogurt to make a refreshing one. Anyway, making mousse for the first time is like a workout! I didn’t expect that I would feel a sense of accomplishment after finishing it...
Baking children -
【Shanghai】Confused Doll Bubble Bath Birthday Cake
The birthdays of these two little beauties happen to be on New Year’s Eve, so okay, the birthday cake must be bouble. I wish these two beauties a happy birthday! Two six-inch cake blanks were used, and there was still no decoration on the surface of the birthday cake, because there was no way, hey! But it doesn’t matter, we can use butter to draw silk threads, and we can draw butter threads with uniform thickness, which is also a small improvement!
Baking Cake mix -
Homemade canned yellow peaches
Summer’s new favorite ~ Homemade and safe👍
Dessert Rock sugar -
Canned yellow peach
In order to extend the shelf life of ready-to-eat cans outside, various preservatives are generally added. Homemade cans are clean and hygienic.
Dessert Home cooking -
Canned yellow peach
It’s safe to make it yourself, no additives
Dessert Home cooking -
Homemade canned yellow peaches
Yellow peach--my favorite. I couldn't put it down even more when I made the canned yellow peaches in sugar water. After being refrigerated in the refrigerator, the taste becomes even better, which is more suitable for the hot summer. It brings you a touch of coolness and sweetness in your heart every bite, and it will not taste bad for a long time!
Dessert Purified water -
【Northeast】Homemade canned yellow peach
In the summer, I froze some yellow peaches, froze some, and made canned food for my children. It was delicious and safe.
Sugar water Rock sugar -
Canned yellow peach
I went to the supermarket on the weekend and turned around while walking, but I didn’t see someone. I had to go shopping first, and when I walked to the fruit stall, I saw yellow peaches. I remembered that I had promised someone to make yellow peaches (because every year during the holidays, someone would buy canned yellow peaches), but I never saw them for sale. I took out my mobile phone and was about to make a call. When I looked up, I saw someone, already holding yellow peaches in his hand, walking towards him with a smile. Oh, what else is there to say~
Sugar water Home cooking -
Cream cake
Learn how to cook Cream cake with Baking and Purple sweet potato starch.
Baking Purple sweet potato starch -
Sweet memories【canned yellow peach】
Entering the kitchen in the sweltering summer is simply a torture. I have always thought about how comfortable it would be if there was a smart cooking tool that would allow people to sit in an air-conditioned room and use a remote control to cook meals without having to stand by the fire. If there was such a cooking tool, it would be a blessing to save mankind. Intelligence changes lifestyles, and technology is omnipotent. This summer, my dreams have become a reality. I was lucky enough to get the opportunity to experience the Tianji DGZN22-22BWG cloud intelligent water-proof electric stew pot. After experiencing it, I have to say that it is the best gift I received this summer. Cloud intelligence is the biggest highlight of this water-proof electric saucepan. Through the WIFI connection at home, you can control all functions directly through the mobile phone APP and understand the cooking progress at any time. So with this electric stew pot, you can stay away from the scorching kitchen and enjoy your time in a comfortable air-conditioned room. With your mobile phone in hand, you can have all kinds of delicious food. For me, an office worker, this pot saves me even more time and cost. Put away the ingredients when you leave home in the morning, control the machine through the mobile APP during work, and cook at any time. You can enjoy the delicious food when you get home and spend more time for yourself and your family. The working principle of the water-proof electric stew pot is to use the boiling water temperature to evenly and softly stew the food in the inner pot. The heat energy is evenly penetrated into the food in the inner pot through water as a medium, so that the nutritional content of the supplement will not be destroyed by overheating. The unique water-sealed ceramic inner pot isolates the outside air from the food in the inner pot, so that the ceramic inner pot is truly completely sealed during the stewing process. The outside air moisture does not enter, and the nutritional energy and water of the food in the inner pot does not escape, which can effectively prevent the loss of nutrients! At the same time, the ceramic inner pot is non-stick, non-scorched, not easy to carry odors, and is easy to clean. One large, two small, and three ceramic pots can meet the different needs of the family. When I was a child, a bite of canned peach would make my heart itch. It seems that only this bite can satisfy me when I am sick. But now when I can buy whatever I want with money, I start to worry about additives. Do it yourself and have enough food and clothing. It is the season when peaches are in hot sale. Make your own canned peach, which is nutritious and healthy and saves money.
Dessert Sugar water -
Steamed yellow peach without water
Learn how to cook Steamed yellow peach without water with Sugar water and Afternoon tea.
Sugar water Afternoon tea -
Yellow Peach Pancake
Panji (bānjǐ) is the Cantonese transliteration of pancake (muffin), but after improvement by Hong Kong people, it has become very different from the original pancake and has become a Chinese dessert. In addition to the various delicious fillings of Panji, people also love its thin and chewy skin. When making pancakes, the most important effort is also spent on the skin. As long as the skin is ready and paired with fresh cream and fruit fillings, it will not be unpalatable. The production of banjianpi is entirely made by my 3-year-old daughter. Your recipe.
Snacks Home cooking -
![[Seaweed and meat floss cake] --- Sweet salad decorated cake](/64fd44c2-b3db-4f61-80c2-d893d1b32630.jpg)
[Seaweed and meat floss cake] --- Sweet salad decorated cake
This is a lightly salty decorated cake made with sweet Kewpie salad dressing. There are a variety of fruit salads in the sandwich. The outer decoration is seaweed and meat floss, which is very fragrant and crispy. The finished product tastes much better than I imagined. The soft cake, paired with the sweet fruit salad, and the fragrant seaweed and meat floss are extremely rich in texture and flavor. Due to its nutrition and low sugar content, it is not only suitable for people who do not like sweets, but is also particularly suitable for the elderly who refuse high-sugar diets. Whether you have a piece for breakfast or a piece for afternoon tea, you will always enjoy it.
Baking children -
Homemade canned yellow peach fruit
Peach is a fruit with high nutritional value, containing protein, fat, sugar, calcium, phosphorus, iron and vitamins B and C. The iron content in peaches is relatively high, ranking first among fruits, so eating peaches can prevent and treat anemia.
Dessert Summer Recipes -
Yellow peach yogurt cup
Learn how to cook Yellow peach yogurt cup with Dessert and Afternoon tea.
Dessert Afternoon tea -
Yellow peach cake roll
This recipe is for an 8-inch round mold. Change the round mold into a square plate, fill the cake with whipped cream and fruit, and it will become a beautiful cake roll! The square plate size is 28*28.
Baking Animal whipped cream -
Potted yogurt
Learn how to cook Potted yogurt with Dessert and Blueberry jam.
Dessert Blueberry jam -
Canned yellow peach
Learn how to cook Canned yellow peach with Sugar water and Home cooking.
Sugar water Home cooking -
Yellow peach yogurt shake
The weather is getting hotter, and adults and children are becoming more and more fond of all kinds of milkshakes. There were a few yellow peaches, so I made a yellow peach yogurt shake. It was beautiful in color and delicious😋.
Drinks Afternoon tea -
Homemade canned food~canned sweet and sour rock sugar yellow peach
The canned yellow peach I made today, I always feel that the ones sold outside are unhygienic and have too many additives, which is not good for the baby. I specially made the canned yellow peach for the baby today. The baby can eat it by myself, and the mother can rest assured. Next, let’s share with you the canning process. Mothers must do it for their babies. It’s super simple
Dessert Sugar water -
Yellow peach and white fungus soup
I have been very diligent recently and can basically eat my own breakfast four days a week, so it is also a headache. At least it is different. If I eat white toast every day, everyone will hate it. I prepared jam rolls as the staple food, and then made a reservation for a pot of white fungus soup. Soak the white fungus in advance, put it into the rice cooker together with the washed red dates and rock sugar before going to bed, pour in water, set the time, and forget it. In the morning, just put some yellow peach fruit sugar and season it. It is simple and delicious. And I found that the white fungus soup I made in advance was simmered on slow fire for 2 hours, so it was extremely sticky and the glue came out.
Soups Home cooking -
Qiaohu Cake
Learn how to cook Qiaohu Cake with Baking and cake.
Baking cake -
Canned yellow peach
An afternoon tea dessert suitable for sharing with best friends.
Sugar water Afternoon tea -
Canned yellow peach
I think everyone doesn’t like canned yellow peaches. It was my favorite flavor when I was a kid. My child also likes it, but with all the additives on the label, I really don’t dare to buy it for him. In the season of yellow peaches, why not make a sweet one at home and give it to your loved ones.
Snacks Home cooking -
Summer iced drink - canned yellow peach (also known as yellow peach in sugar water)
The end of July and the beginning of August is the season when yellow peaches are on the market every year! Yellow peach is rich in nutrients. Regular consumption can play a role in laxatives, lower blood sugar and blood lipids, fight free radicals, remove dark spots, delay aging, improve immunity, etc. It can also promote appetite. It can be called a health-care fruit and a peach for health. If you are tired of eating yellow peaches or you can’t eat yellow peaches and they are not delicious, you can make canned yellow peaches (also known as yellow peaches in sugar water). The steps are extremely simple. Once done, put it in the refrigerator. When you are hot or thirsty, take a bite and feel cool
Sugar water Snacks -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Rock sugar.
Dessert Rock sugar -
The most unforgettable sweet taste of childhood - rock sugar yellow peach
Yellow peach season is here again, and it’s time to cook canned yellow peaches with rock sugar. At this time of year, you have to cook a pot of yellow peaches and put them in the refrigerator. In the hot weather, it tastes fresh and refreshing, sweet and refreshing. It is so delicious that it has no friends. I feel that canned rock sugar yellow peach carries the sweet childhood memories of countless friends and is the most unforgettable sweet taste of childhood for many people. If you want to say that the canned yellow peaches are the most delicious, of course they have to be in Shandong. Because the origin of yellow peaches is in Shandong, and the most delicious and authentic canned yellow peaches in Shandong are from Daweihai. When I was a kid, we had a Rushan Juice Factory in Weihai, and all the canned yellow peaches produced there were exported. It was a luxury to have a bottle of canned yellow peaches, and you had to ask someone familiar to buy it. You can’t eat the canned yellow peaches you bought. My mother will give them to grandma and grandma, and the remaining two bottles will be hidden. My sister and I don't have a fever or cold, so my mother won't take it out. Therefore, when I saw the canned yellow peaches that my mother had put away, I began to hope that I would catch a cold soon. The more I wish I could catch a cold, the more I realize that I am so strong that I won’t catch a cold even if I take a cold shower. But really, it’s strange to say that at that time, when I had a cold, a fever, or a headache, I didn’t want to eat anything. However, eating a can of yellow peach was like a panacea, and all illnesses would be forgotten. Nowadays, with good living conditions, who would like canned fruits sold outside. Therefore, every year during the yellow peach season, I will buy some, make some myself, and put them into vacuum canning bottles, which can last for more than half a year to satisfy my canned yellow peach complex.
Dessert Sugar water -
Canned yellow peaches are a must-eat during the yellow peach season
Some time ago, the child said several times that he wanted to eat canned yellow peaches. I told him how could his mother make it without yellow peaches? Wait until mom sees one for sale before making it for you? Later, when I went to buy fruit, I would pay attention to see if there were yellow peaches for sale. One day when I was out playing, I saw that the fruit shop in the community had freshly sold yellow peaches. I quickly bought a few and took them home. I made them in the evening. After I made them, I didn’t expect that the two children loved to eat them. I made them several times later. I remember that a few years ago, I used ordinary peaches, apples, and pears to make cans. Children didn’t like eating them that much. Is it because they haven’t been made for a long time? Maybe yellow peaches are more delicious? No matter what the reason is, there are yellow peaches on the market now. Take advantage of this opportunity to make it for children a few times. The method is even simpler, as long as you do it, you can succeed.
Dessert old man -
Tremella and Purple Sweet Potato Fruit Rice Balls
In winter, when the climate is relatively dry, eating white fungus soup can nourish yin and moisturize the lungs. Wouldn’t it be better to cook some glutinous rice balls in it
Snacks old man -
Yellow peach in sugar water
Learn how to cook Yellow peach in sugar water with Snacks and Sugar water.
Snacks Sugar water -
Yellow Peach Danish Pastry
I have always wanted to make pastry-based snacks, but I always felt that pastry was too complicated and inconvenient to buy in the market. I finally made up my mind to try making pastry. I succeeded and I am very happy! However, puff pastry is indeed very time-consuming to make. It’s not difficult, but it’s time-consuming. Rolling out the pastry is a bit tiring, but it’s very convenient to use after it’s done. You can make many types of snacks. Happy! I am resting at home today. In order to use up the yellow peaches at home, I made this yellow peach Danish pastry. It is a bit light, but the color and taste are good. With the pastry, it is also very simple! I made it in the morning and someone came to visit me at noon. I was not impressed at all. I was so disappointed. Is this always the case with pastries? Forget it, just enjoy it yourself :)
Baking Whole egg liquid -
Canned yellow peach
The most seasonal, canned yellow peach with zero additives. In the hot summer, the healthy and safe canned yellow peaches you made will taste better after being refrigerated in the refrigerator.
Dessert Lemon -
Barbie Princess Cake
Every girl has a princess dream about Barbie, although I have been a tomboy since I was a child. She doesn't have long hair, doesn't have a dress, loves to jump around, is carefree, and doesn't look like a girl at all. Deep in the softest place in my heart, there lives a beautiful and kind-hearted little princess, who needs people to love her, needs people to warm her, and needs people to protect her... The first time I became a little princess, I encountered the days of Qiuhuhu. It didn’t work either with the air conditioner on or not. It was melting while doing it, and the lines were not clear. There were many shortcomings. However, when this imperfect Barbie product stood in front of me, my whole person changed for the better, and maternal love overflowed... My son also loved me so much. I said what I meant, and I protected her carefully, not wanting to eat the long-awaited cake. Who says little boys can't dream of being a princess? Who says little boys can't play with Barbie toys? This child is already obsessed with it.
Baking Corn oil -
Yellow Peach Mango Yogurt Smoothie
Smooth and delicate, sweet and sour.
Drinks Breakfast -
Rainbow birthday cake
When I was a child, I particularly liked the rainbow after the rain in summer. The colorful colors that are within reach float in front of my eyes, like a dream~ Only when I grow up do I realize how profound the meaning of the saying "how can you see a rainbow without going through wind and rain"~ This rainbow birthday cake uses three pieces of 8-inch hurricane, sandwiched with two layers of yellow peach and cream. There are no flowers on the surface of the cake, which is very suitable for people like me who can't decorate flowers~ In order to make it look more convenient, Let me put the 8-inch chiffon recipe here separately: A: 5 egg whites, 60 grams of fine sugar, a few drops of lemon juice; B: 5 egg yolks, 90 grams of cake flour, 10 grams of corn starch, 50 grams of milk, 30 grams of corn oil, and 2 grams of salt.
Baking Cake mix -
Crystal Yellow Peach Tart
Egg tart, (EggTart) is called egg tart in Taiwan, and tart is the transliteration of English tart, which means a pie with exposed fillings (relative to a pie whose surface is covered by a crust and sealed with fillings); an egg tart is a tart with egg paste as the filling. The method is to put the pie crust into a small round basin-shaped pie mold, pour in the egg mash mixed with sugar and eggs, and then put it in the oven; the baked egg tart has a crispy outer layer and an inner layer of sweet yellow solidified egg mash. The types are divided into butter egg tarts, pastry egg tarts, and Portuguese egg tarts. This crystal tart doesn’t need to be baked in an oven, so don’t be fooled by its charming tart-like appearance.
Hot dishes Chengfen -
Tomato pasta + cucumber salad + sugar-roasted fruit
Pasta is amazing. Even with very simple ingredients, it is easy to taste good as long as it is cooked properly, and it can be upgraded at will. Tuna, bacon, anchovies, shrimp and even various cheeses can all be used to mix and match. Today I will talk about the most basic tomato pasta, plus a quick salad and sugar-roasted fruit for dessert, let’s get started~ The recipe includes three parts, pasta, salad and fruit dessert. Start cooking the three parts at the same time. Boil the pasta for 8 minutes and preheat the oven for 10 minutes. You can make full use of this free time to prepare the remaining parts.
Noodles Foreign cuisine -
Yellow peach in sugar water
Learn how to cook Yellow peach in sugar water with Snacks and Drinks.
Snacks Drinks -
Yellow peach syrup
Sweet and sour, rich in nutrients, nourishing and beautifying
Sugar water Rock sugar -
Fruit coffee cake
Learn how to cook Fruit coffee cake with Baking and cheesecake.
Baking cheesecake -
Yellow Peach Banana Raisin Pizza
I usually eat high-calorie pizza, but this time I changed it to a fruit-based method. The pizza is baked first, and the crust is crispy and thin, which can satisfy your cravings without worrying about the fleshiness. Work begins😜
Baking Banana -
Canned Yellow Peach with Rock Sugar
Learn how to cook Canned Yellow Peach with Rock Sugar with Dessert and Home cooking.
Dessert Home cooking -
Yellow peach in sugar water
My husband loves canned yellow peaches the most. Not to mention the price of canned food in supermarkets, the complicated additives in the ingredient list also make people uneasy. I recently returned to my parents’ home for a short stay. My parents’ house is close to the mountains and there are many fruit trees, so yellow peaches are naturally indispensable! Buy your own yellow peaches and cook canned yellow peaches yourself, which is healthy, high-quality and cheap, and tastes just like the supermarket! It tastes even more delicious after being chilled! Friends who like it can also try making it together. The taste will never let you down
Dessert children -
Peach gum, yellow peach and lily soup
Learn how to cook Peach gum, yellow peach and lily soup with Soups and Lily.
Soups Lily -
Peach jam
Learn how to cook Peach jam with Home cooking and Homemade sauce.
Home cooking Homemade sauce -
Fruit bubble tea that can cool you down
The gradient layered drink is really beautiful. Butterfly pea flower tea can clear away heat and relieve summer heat. It is still very suitable for drinking in summer. The butterfly pea flower tea itself has a refreshing fragrance and the color is light blue and purple. It is super beautiful. The purple combined with the yellow of yellow peach has a sunset feeling.
Drinks Summer Recipes -
Yellow peach pie
Yellow peach pie has a crispy outside and the heated yellow peaches inside have a unique sweetness. Just make the pie crust and add sliced yellow peaches before baking. It is a good afternoon snack
Baking children -
Canned yellow peach
My son loves canned food from restaurants, so he bought some and tried it. It tastes very good. If you make more, you can store it in the refrigerator and eat it anytime you want! The key is to feel confident doing it yourself! No additives! Purely natural! So delicious!
Dessert Sugar water -
Matcha Red Yeast Cake Roll
Learn how to cook Matcha Red Yeast Cake Roll with Baking and children.
Baking children -
Canned Yellow Peach with Rock Sugar
I suddenly saw yellow peaches in the fruit market over the weekend. I didn’t know how they tasted, so I bought two and tried them. They tasted really good. After I got up from my nap, I boiled rock sugar yellow peach water in a small casserole and let it cool before drinking it. It will taste better! It’s really as delicious as canned yellow peaches!
Dessert Drinks -
birthday cake
This birthday cake is simple to make. It uses two sponge cakes of different sizes. It is suitable for novices. It does not require any flowers. You only need to spread cream on the surface of the cake, then cover it with your favorite fruits, and a very bright birthday cake will appear in front of you. As for how to make sponge cake, I won’t go into details here. I have already posted the detailed method of making sponge cake before. For details, open my recipe Angry Birds Birthday Cake, which contains detailed instructions for sponge cake.
Baking Birthday -
Yellow peach in sugar water
Everyone likes to eat canned yellow peaches. It’s easy and convenient to make at home and there are no additives. Now is the season for yellow peaches, so eat them quickly!
Dessert Home cooking -
Canned yellow peach
It’s the yellow peach season again. I don’t know why every time I see yellow peaches, my first reaction is to make cans instead of eating them directly. I like to eat all kinds of cans, but I always worry about the ones I buy from outside. They are easy to operate and I stew them at noon
Dessert Home cooking -
Yellow Peach Egg Tart
Full of milky aroma,
Baking Animal whipped cream -
Cat Claw Pudding Frozen Cheesecake
The first simple cake I made for my birthday~~~The ingredients are the amount of a six-inch cake
Baking children -
【Steamed version】Canned yellow peach
Learn how to cook 【Steamed version】Canned yellow peach with Snacks and Sugar water.
Snacks Sugar water -
Yellow peach in sugar water
It was the first time I saw yellow peaches when I was so old, and my impression of yellow peaches was still in canned yellow peaches. If my father's work hadn't given me a box of yellow peaches, I probably wouldn't have bought peaches that were as hard as rocks. We still prefer soft peaches like peaches that can be peeled off easily. It was a pity to throw it away. I learned a few recipes and made yellow peaches in sugar water myself.
Snacks children -
Canned yellow peach
It is said that some unscrupulous vendors use rotten winter melon and add additives to make cans. They make them themselves and give them to friends
Dessert Rock sugar -
Rice wine with yellow peach and lychee dumplings
Learn how to cook Rice wine with yellow peach and lychee dumplings with Dessert and Egg.
Dessert Egg -
Chinese yellow peach bread
After chewing yellow peaches for a few days, I suddenly remembered that yellow peaches can actually be used to make many things. Such as bread. Although it seems that many western desserts about yellow peaches are made with canned yellow peaches, there is no harm in trying fresh yellow peaches. I immediately noticed this Chinese bread with yellow peaches braided. I have never tried this look before. The biggest worry when using fresh yellow peaches is that too much water will come out, and the peeled yellow peaches will change color during the waiting process. In order to reduce the waiting time for yellow peaches, process the yellow peaches only when they are about to be used, cut half into cubes and half into strips. If the yellow peach is cut into strips that are too thick, the branches will stick out and become an obstacle to weaving the dough. I quickly found the right thickness, and the initial clumsiness gradually turned into ease. After braiding it, I soon discovered that I had miscalculated. It was not that easy to move the long dough filled with yellow peaches to the baking pan. After all kinds of efforts, I finally got it. The consequences of this tossing are revealed after baking - the baked bread becomes curved from the expected straight line, and the closing joints are also stretched during the expansion. It seems that it should be braided directly into the baking pan. The temperature of the back wall of the oven was obviously a little too high, and the color on the front looked just right, but after taking it out, I found that the color on the other side was 10% darker. But the taste is very good.
Baking Good looks -
Homemade sweet canned yellow peaches
Isn’t the iced canned yellow peach tempting enough? It’s the perfect time for yellow peaches, so make them into cans and share them with your family
Dessert Home cooking -
【Barbie Princess Cake】
Barbie Princess Cake is a birthday cake that many girls like now. It is beautiful in shape and vivid in image. If you want to make a beautiful Barbie cake, in addition to baking a perfect chiffon, you also need to master good spreading skills and then decorate it.
Baking Cake flour -
Homemade canned yellow peaches
Learn how to cook Homemade canned yellow peaches with Dessert and Home cooking.
Dessert Home cooking -
Banana Yellow Peach Smoothie
A cup of fruit smoothie every morning is full of nutrition, beautiful and healthy, making you beautiful every day~😜
Dessert Drinks -
Rock sugar yellow peach
Learn how to cook Rock sugar yellow peach with Dessert and Old rock candy.
Dessert Old rock candy -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Rock sugar.
Dessert Rock sugar -
Fruit yogurt potted plant
Learn how to cook Fruit yogurt potted plant with Snacks and Dessert.
Snacks Dessert -
Canned yellow peach
In late autumn, a friend brought back yellow peaches from Dalian for tasting. Two yellow peaches were cooked with some rock sugar and canned. The children ate most of them. They are soft, sweet and have no additives. They are especially suitable for canned fruits for children
Dessert Home cooking -
Homemade canned yellow peaches
Yellow-fleshed peach, commonly known as yellow peach, is a type of peach, belonging to the genus Peach in the Rosaceae family. The skin and flesh are golden to orange-yellow, and the flesh is tight, honey-like and tough. Yellow peach is very nutritious and contains rich antioxidants (α-carotene, β-carotene, lycopene, lycopene and vitamin C, anti-free radicals, etc.), dietary fiber (a large amount of pectin in the pulp is the cellulose needed by the human body, easy to absorb, etc.), iron, calcium and a variety of trace elements (the content of selenium, zinc, etc. is obvious, higher than other fruits, making it the king of fruits). Yellow peaches are soft to hard when eaten, more sweet than sour, fragrant, moderately moist, and have a mature sugar content of 14 to 15 degrees. Regular consumption can play a role in laxatives, lowering blood sugar and blood lipids, fighting free radicals, removing dark spots, delaying aging, improving immunity, etc. It can also promote appetite. It is called a health-care fruit and a peach for health.
Sugar water Summer Recipes -
【Fruit Cake】
Learn how to cook 【Fruit Cake】 with Baking and Chiffon.
Baking Chiffon -
Fresh Fruit Dish——Yellow Peach Grilled Pork Ribs
It's been extremely hot in Guangzhou these days, with the highest temperature even reaching 32°, which is really unappetizing. But the newly opened local pork shop downstairs attracted me and I bought some ribs. If I don’t eat them today, they will go bad. So I paired it with the yellow peaches at home. The fruit is really refreshing. To neutralize the greasiness of the ribs, Dad ate several in a row. This dish comes just by chance, it's almost the World Cup again, and with it you can eat as much as you want, with a grilled rib in your left hand and a bottle of beer in your right hand. It's so refreshing. Poor my dad, the general's belly is going to be a few sizes bigger.
Hot dishes Home cooking -
Yellow Peach Egg Tart
Learn how to cook Yellow Peach Egg Tart with Baking and Dessert.
Baking Dessert -
Matcha Peach Pudding
Shanghai is too hot. Eat pudding to cool down and relieve the heat.
Dessert Home cooking -
Canned yellow peach
Forgive me for having eaten golden peaches for more than 20 years, but I didn’t know that they were yellow peaches, the raw material of canned yellow peaches that babies love most. It was also this year that yellow peaches were launched. After listening to friends in the industry talking about them, I realized that golden peaches are actually yellow peaches. Yellow peaches are very cheap here, costing about 1 yuan per catty. Because they taste sour, I don’t really like to buy them. Knowing that they can be canned, I braved the rain and went to the street to buy them and make them canned for my baby.
Drinks Clear water -
Homemade yogurt
Yogurt---healthy and delicious, women’s favorite
Dessert Honey -
Appetizers and desserts
During the Chinese New Year, everyone eats greasier food than usual. This appetizer is sweet and sour and is suitable for all ages! Be sure to make more during the Chinese New Year. It is easy to store. Put it in the refrigerator and it can be stored for more than a month without opening the lid.
Dessert Hawthorn -
Canned yellow peach syrup
Recalling the taste of sugar water when I was a kid
Dessert Sugar water -
Durian yogurt fruit dip
Learn how to cook Durian yogurt fruit dip with Dessert and Afternoon tea.
Dessert Afternoon tea -
Canned yellow peach
The delicious canned yellow peach, I can’t wait to eat it all in one bite
Dessert Honey -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Sugar water.
Dessert Sugar water -
Spider-Man Birthday Cake
Spiderman, for your birthday! Since it was two children’s birthdays, I made two. To make it easier to look at, the ingredients are the size of one cake.
Baking Dessert -
Canned yellow peach
Instructions for canning yellow peaches: 1. Peel and cut yellow peaches into pieces 2. Bring to a boil over high heat 3. Add an appropriate amount of rock sugar or soft white sugar, turn to low heat and cook for about 15 minutes 4. Skim off the foam on the edge of the pot 5. Bottle while hot, cool completely and put in the refrigerator.
Dessert Sugar water -
Canned yellow peach
Learn how to cook Canned yellow peach with Dessert and Rock sugar.
Dessert Rock sugar -
Upgraded version of Rock Sugar Snow Pear
Learn how to cook Upgraded version of Rock Sugar Snow Pear with Drinks and Grapes.
Drinks Grapes -
Homemade healthy canned yellow peaches
Learn how to cook Homemade healthy canned yellow peaches with Dessert and Sugar water.
Dessert Sugar water