Homemade canned food~canned sweet and sour rock sugar yellow peach

Homemade canned food~canned sweet and sour rock sugar yellow peach

Overview

The canned yellow peach I made today, I always feel that the ones sold outside are unhygienic and have too many additives, which is not good for the baby. I specially made the canned yellow peach for the baby today. The baby can eat it by myself, and the mother can rest assured. Next, let’s share with you the canning process. Mothers must do it for their babies. It’s super simple

Tags

Ingredients

Steps

  1. Peel the yellow peach, cut into pieces, wash and set aside

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 1

  2. Rock sugar is ready

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 2

  3. Put water, yellow peach and rock sugar into the pot

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 3

  4. Cover and start cooking

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 4

  5. After boiling the pot, turn on and stir

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 5

  6. When the peaches are lightly pierced with chopsticks, they are ripe. Then put 80 grams of sugar in, cover them for 30 seconds and turn off the heat

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 6

  7. After cooling, serve in a bowl (sweet and sour, the yellow peach is slightly sour, and the overall taste is great)

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 7

  8. Then we started eating. My baby ate a big bowl and said it was really delicious

    Homemade canned food~canned sweet and sour rock sugar yellow peach step 8