Yellow peach in sugar water

Overview

It would be such a happy thing to be able to eat a bottle of canned yellow peach when I was a child. Nowadays, I can’t find that feeling when I buy it in the supermarket and taste it. In order to get back the feeling of happiness, make one yourself!

Tags

• dessert
• sugar water
• homemade ingredients
• children
• afternoon tea
• summer recipes
• rock sugar
• yellow peach
• water

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Peel and make a few cuts in the middle

   

3. 3 Put it in the pot and cook for 5 minutes

   

4. 4 Take out the cooked peaches and cut them into small pieces

   

5. 5 Add rock sugar to a pot and cook over low heat for 30 minutes. If you like it a little firmer, cook for 25 minutes

   

6. 6 Have a bowl on a hot summer day, it tastes great~

   

7. 7 This is the taste~