Fried Chinese Toon Fish

Overview

How to cook Fried Chinese Toon Fish at home

Tags

• private kitchen
• edible oil
• flour
• starch
• toon
• baking soda
• salt

Ingredients

Steps

1. 1 Wash the Chinese toon and blanch it in water for 10 seconds, take it out and set aside

   

2. 2 Put the flour, starch, baking soda and salt together into a bowl, add water to make a paste, put the blanched Chinese toon into the paste, and put three or four of them into one when frying

   

3. 3 Set the pot on fire and put oil in the pot. When the oil is 40% hot, add the Chinese toon. Do not turn it when it is first put into the pot. Turn it after it is set

   

4. 4 When the toon fish is a little yellow and crispy, the toon fish is ready. Place it on a plate