Rainbow mousse cake

Overview

The yogurt in this recipe can be replaced with cheese,

Tags

• baking
• cake
• butter
• gelatin
• oreo
• whipping cream
• yogurt
• milk
• powdered sugar

Ingredients

Steps

1. 1 Use a rolling pin to roll Oreo cookies into powder

2. 2 Melt butter over water

3. 3 Add butter to biscuits and mix well

4. 4 Place into a 6-inch cake mold and flatten with a spoon

5. 5 Prepare the ingredients

6. 6 Soak gelatine in ice water until soft

7. 7 Stir the yogurt evenly

8. 8 Melt the gelatine in the milk over water

9. 9 Whip the light cream until it has texture

10. 10 Pour the yogurt into the whipping cream and mix well

11. 11 After the gelatine has cooled, add it to the whipping cream

12. 12 Divide into 5 portions

13. 13 Add your favorite color and mix evenly. I accidentally added too much purple pigment. You can use a toothpick to add pigment little by little

14. 14 Pour the mousse paste into the mold from the middle, slowly pour one color vertically from the middle, and sort the 5 colors according to your preference

15. 15 Refrigerate for more than 4 hours to unmold, preferably overnight