Flaming Lips

Flaming Lips

Overview

How to cook Flaming Lips at home

Tags

Ingredients

Steps

  1. Prepare the raw materials pomegranate and broad beans for later use

    Flaming Lips step 1
  2. Peel the pomegranate and clean the pulp

    Flaming Lips step 2
  3. Place the pomegranate on a plate in the shape of a flamingo. Cut out the flamingo's mouth with an orange peel

    Flaming Lips step 3
  4. Arrange the broad beans in a shape that looks like a flower pot. Use coriander to decorate the flowers and plants. Cut the cucumber peel into long strips to make the flamingo's legs. Then cut out a small triangle to make the tip of the flamingo's beak

    Flaming Lips step 4
  5. Take a piece of cucumber and prepare to cut out a small fish

    Flaming Lips step 5
  6. Cut out a cute little fish from the heart of the cucumber and decorate it with black sesame seeds to make eyes and place it on the plate

    Flaming Lips step 6
  7. The flamingo is holding a small fish in its mouth and is getting ready to enjoy the delicious food

    Flaming Lips step 7
  8. Adding a small quail egg makes it even more interesting

    Flaming Lips step 8
  9. A big baby's breakfast should be nutritious, so do you fall in love with a breakfast like a cup of strawberry milkshake, two small mooncakes, a boiled egg and sweet m-beans?

    Flaming Lips step 9