Stir-fried goose offal
Overview
How to cook Stir-fried goose offal at home
Tags
Ingredients
Steps
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Wash and cut the goose giblets and celery.
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Add appropriate amount of cooking oil to the pot, heat over high heat, add minced garlic and stir-fry until fragrant.
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Pour in the goose giblets and stir-fry over high heat until 6.7 minutes cooked.
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Add celery and stir-fry until cooked through.
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Add salted chicken essence, add a little chopped pepper, stir-fry evenly.
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Take it out of the pan and serve on a plate.
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Finished product picture.