【Four Leaf Restaurant】Toast Egg Roll

【Four Leaf Restaurant】Toast Egg Roll

Overview

How to cook 【Four Leaf Restaurant】Toast Egg Roll at home

Tags

Ingredients

Steps

  1. Cut off the four sides of the toast and spread with cheese

    【Four Leaf Restaurant】Toast Egg Roll step 1

  2. Mix the eggs, heat the pan with oil, pour in the eggs and put the toast on it.

    【Four Leaf Restaurant】Toast Egg Roll step 2

  3. Place cucumber, lettuce, and ham on toast

    【Four Leaf Restaurant】Toast Egg Roll step 3

  4. The eggs have been cooked, fold them up and roll up the toast

    【Four Leaf Restaurant】Toast Egg Roll step 4

  5. Tuck up both sides of the eggs to cover the toast

    【Four Leaf Restaurant】Toast Egg Roll step 5

  6. rolled into rolls

    【Four Leaf Restaurant】Toast Egg Roll step 6

  7. Cut with a knife

    【Four Leaf Restaurant】Toast Egg Roll step 7

  8. Just use toothpicks to fix it

    【Four Leaf Restaurant】Toast Egg Roll step 8

  9. Pair it with milk cereal and it’s a great breakfast

    【Four Leaf Restaurant】Toast Egg Roll step 9

  10. And it should be paired with fruits

    【Four Leaf Restaurant】Toast Egg Roll step 10

  11. Protein, vegetables, meat, and staple food are all available ~ small size and very rich

    【Four Leaf Restaurant】Toast Egg Roll step 11