Black sesame glutinous rice balls filling

Black sesame glutinous rice balls filling

Overview

Is it really the Chinese New Year? It seems that I haven’t felt anything yet, and the time has come to February. It turns out that the Chinese New Year is really not far away. Tangyuan is a must-eat during the Chinese New Year, and the fillings haven’t been made yet. Do it quickly, you don't like to be anxious until the last minute.

Tags

Ingredients

Steps

  1. Prepare materials

    Black sesame glutinous rice balls filling step 1

  2. Pour the rose jam, sugar, and candied orange peel into a bowl

    Black sesame glutinous rice balls filling step 2

  3. Mix well

    Black sesame glutinous rice balls filling step 3

  4. Add black sesame powder

    Black sesame glutinous rice balls filling step 4

  5. Mix well

    Black sesame glutinous rice balls filling step 5

  6. Roll into small balls of appropriate size to make glutinous rice balls

    Black sesame glutinous rice balls filling step 6