Fried rice noodles with green pepper and fat sausage
Overview
The spicy flavor of the green pepper sausage is blended into the rice noodles. It is a delicious meal that contains meat, vegetables and carbohydrates.
Tags
Ingredients
Steps
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Soak the rice noodles in warm water and wash thoroughly.
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Wash the phoenix tail and cut into small pieces.
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After the oil is hot, add the sausage and green pepper and stir-fry until fragrant.
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Add chopped anchovies and stir-fry.
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After the phoenix tail changes color, add the rice noodles and stir-fry.
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Stir fry evenly.
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Add salt and Laoganma, stir-fry evenly.
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Remove from the pan.
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One chopstick of pork intestines and rice noodles, so delicious!