Hot and sour potato shreds
Overview
How to cook Hot and sour potato shreds at home
Tags
Ingredients
Steps
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Peel and wash potatoes and set aside.
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Cut into shreds and rinse with water.
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Heat oil in the pan, add shredded potatoes and stir-fry.
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Add a spoonful of chili powder and salt.
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Stir fry evenly.
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Add vinegar and stir-fry.
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Just add chopped green onion.