Green pepper vegetarian spicy cubes (3 or 4 yuan for dinner for one person)

Overview

I've been getting angry these days, and I haven't eaten spicy food for several days. My lazy pig head is on a business trip again, so today I have to make a meal for myself, so green pepper spicy cubes were born~~~ p.S. You can add more black sesame seeds to the rice (nutritious, nourishing blood and kidneys)~~~

Tags

• hot dishes
• garlic slices
• rice wine chili
• vegetarian spicy chunks (soy products)
• very fresh soy sauce
• green pepper

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Appropriate amount of oil (must be less oil, especially for dinner) 2) Stir-fry garlic slices until fragrant

   

3. 3 Add green pepper and stir-fry for a while (5 seconds). P.S. This is to make the green pepper crispy

   

4. 4 Add a little more oil and sauté the garlic slices until fragrant 2) Add the vegetarian spicy cubes and stir-fry p.S. The vegetarian spicy cubes are cooked products, so it will be ok in 2 minutes

   

5. 5 Add the freshly cooked green pepper 2) Add the rice wine chili (if not available, you can add chopped chili or Laoganma black bean chili) 3) Stir-fry for 1 minute and remove from the pan

   

6. 6 It’s time to eat (super simple, cheap and quick meal)~~~