Purple sweet potato and honey bean cake

Purple sweet potato and honey bean cake

Overview

Making steamed cakes is the simplest type of pasta. You don’t need to knead the dough vigorously or shape it. You can also add your favorite ingredients. It’s perfect for lazy people! Today I made honey beans with purple sweet potato. I think it tastes much better than steamed buns!

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Ingredients

Steps

  1. Steam the purple sweet potato and peel off the skin

    Purple sweet potato and honey bean cake step 1

  2. Add milk and sugar and use a food processor to blend into a paste

    Purple sweet potato and honey bean cake step 2

  3. Pour the mixed paste into a large basin

    Purple sweet potato and honey bean cake step 3

  4. Then add 1 teaspoon of yeast and mix well

    Purple sweet potato and honey bean cake step 4

  5. Then add the flour

    Purple sweet potato and honey bean cake step 5

  6. Stir evenly with chopsticks and knead into a dough

    Purple sweet potato and honey bean cake step 6

  7. Add some honey beans to the good dough and mix again evenly

    Purple sweet potato and honey bean cake step 7

  8. Place the mixed dough in the container, dip your fingers in water and smooth the surface

    Purple sweet potato and honey bean cake step 8

  9. Spread some honey beans on the surface, press in a little, then cover with plastic wrap to ferment

    Purple sweet potato and honey bean cake step 9

  10. After it has doubled in size, pour cold water into the steamer and steam for about 25 minutes. After steaming, turn off the heat and wait 3 minutes before opening the lid

    Purple sweet potato and honey bean cake step 10