Quick breakfast: black sesame paste + fried eggs + egg pancakes

Overview

How to cook Quick breakfast: black sesame paste + fried eggs + egg pancakes at home

Tags

• staple food
• home cooking
• chili noodles
• egg
• flour
• southern black sesame paste
• white sesame
• salt

Ingredients

Steps

1. 1 Raw materials

   

2. 2 Crack an egg into the flour, add a little salt, add water and stir into a paste

   

3. 3 batter

   

4. 4 Heat oil in a non-stick pan, pour in batter, fry and turn over when solidified

   

5. 5 Fry both sides until lightly browned and remove from the pan

   

6. 6 Heat oil in a non-stick pan, crack in the eggs, and sprinkle a little salt evenly. Turn over and sprinkle salt evenly. If you like, sprinkle with white sesame seeds and chili powder, and take it out of the pan. If you are used to it, you can fry it for a little longer. If you don't like it, fry it for a little longer

   

7. 7 Make the black sesame paste and start rice