Cold Beef

Cold Beef

Overview

Beef is a food loved by people all over the world. It is one of the meat products consumed by Chinese people, second only to pork. Beef has high protein content and low fat content, so it is delicious and popular. It is known as the favorite among meats.

Tags

Ingredients

Steps

  1. Cut braised beef into large pieces and serve on a plate

    Cold Beef step 1
  2. Chopped scallions and coriander

    Cold Beef step 2
  3. Mix light soy sauce, vinegar, salt, sugar and sesame oil thoroughly

    Cold Beef step 3
  4. Pour the prepared sauce over the beef slices

    Cold Beef step 4
  5. Sprinkle with chopped green onion and coriander and serve

    Cold Beef step 5