Easy Apple Pie

Overview

Foreigners call fried dumplings with fruit fillings - pie

Tags

• dessert
• afternoon tea
• apple
• coconut oil
• low gluten flour
• sesame
• sugar
• salt

Ingredients

Steps

1. 1 Peel and chop two apples. Add sugar according to the sweetness you accept. Bring to high heat, then reduce heat to low and simmer for half an hour until soft.

   

2. 2 Add coconut oil, salt, and sesame seeds to low-gluten flour, and knead well to make thin crusts.

   

3. 3 Fry over low heat until the dough is crispy and ready to eat!